Takeout-only spot with a worn-down look offers authentic Cantonese barbecue known for excellent roast duck and pork. Prices stay very reasonable with generous portions that often leave leftovers. Popular for strong wok flavor and reliable quality, dishes sell out early in the day.
Cantonese barbecue shines here with juicy, crispy roast pork and flavorful char siu. The menu also features excellent beef chow fun, rock fish congee, and hearty wonton soup.
Chinese barbecue features BBQ pork, roast duck, and soy sauce chicken with rich flavors that do not require extra sauce. The BBQ platter lunch offers a solid variety of authentic Cantonese barbecue options.
Good to know
They only offer takeout, with no dine-in options.
The two-meat combo with rice costs $14 after tax.
Expect many dishes to be sold out if you arrive late.
Chinese barbecue restaurant with cozy, relaxed atmosphere and authentic Asian sports bar vibe despite no sports on TV. Tables feature small stoves to keep skewers warm, enhancing the dining experience. Decor is simple and fun, evoking a sense of being back in China.
Chinese BBQ here features large, tender beef chunks on Mongolian beef skewers and flavor-packed lamb skewers. Hot pots come rich and satisfying, making the BBQ and hot pot combo stand out.
Chinese northern style BBQ stands out with authentic flavors and tasty kebabs. Service is consistently great, making the dining experience smooth and enjoyable.
Good to know
Reservations are recommended on Friday evenings due to high demand.
Expect long wait times on weekends, especially during dinner hours.
Prices for BBQ skewers are generally reasonable compared to other Asian BBQ places.
Small dining space offers a cozy and comfortable setting with a quiet, relaxed atmosphere. Self-order booths with photos simplify ordering, complemented by a condiment bar for customization. The vibe stays friendly and clean, making it easy to enjoy authentic Chinese street crepes.
Peking duck rolls stand out with their crispy outside and tender inside, paired with just the right amount of hoisin sauce. The 6 piece Peking Duck set offers an affordable and quick option, making it a popular choice for a tasty snack or meal.
Chinese savory crepes feature BBQ pork, lamb, Spam, and sausage fillings. The BBQ pork and shredded beef combo stands out, with pork floss and crispy ingredients adding texture. Some spicy BBQ options can be quite salty.
Good to know
The restaurant opens early, making it convenient for breakfast.
Prices for Jianbing are affordable, typically around $9.99.
The restaurant offers a variety of vegetarian options.
Small, casual restaurant with cozy atmosphere and wooden chairs creates a warm, peaceful vibe. Space feels clean and air-conditioned but simple, seating groups of four. Quiet during off-peak times, it offers an old school charm distinct from typical eateries.
Cantonese style home cooking shines with dishes like chicken congee and sweet and sour chicken. Sichuan influences appear in the numbing spice of green beans and Mapo tofu, while dumplings pack a lot of flavor.
Clay pot rice with BBQ pork and pork ribs stands out with rich flavors. The beef brisket wonton noodle soup complements the BBQ dishes well, creating a solid mix of hearty options.
Good to know
There is a small parking lot attached to the building, so I didn’t have to park on the street.
Be careful of the spicy dishes if you can't handle spicy food.
The portion sizes at Jufeng Noodle House were very good.
Large dining area features authentic Chinese décor with Terracotta Warriors at the entrance and Chinese calligraphy on the walls. Atmosphere feels cozy yet lively, often crowded and noisy, creating a vibrant setting. Seating is comfortable and spacious, with self-service chili oil and garlic enhancing the experience.
Hand-rolled dumplings feature chewy, silky dough and juicy fillings, often served with hot chili oil. The Szechuan Dandan noodles and Biang Biang noodles with brisket stand out for their rich flavors and satisfying textures.
BBQ lamb skewers stand out with top quality and rich flavor. The barbecue fish and extensive selection of skewers offer a taste that rivals many places in China.
Good to know
You must scan the QR code on the table to order.
The kitchen closes at 3:30 PM, so arrive early.
Parking can be a little hard to find.
Small takeout spot with a limited menu focusing on dim sum and BBQ items. Atmosphere is plain and busy, catering mostly to quick orders and catering calls. Known for affordable prices and fresh, large portions of shumai, ham bao, and roast pork.
Offers a wide selection of dim sum with huge Ha Goa and Shu Mai dumplings. Known for BBQ roast duck, pork, and chicken that matches inner city Chinatown quality and comes at an affordable price.
BBQ ham bao stands out as a delicious and affordable choice. The spot offers BBQ roast duck, pork, and chicken with consistently tasty flavors and friendly, fast service.
Good to know
The menu features a small selection of affordable dim sum and BBQ options.
Parking is easy and convenient for quick pick-up.
Call ahead for larger group orders to ensure availability.
Individual pots and grills at each table create a personal cooking experience combining hot pot and Korean BBQ. The atmosphere is lively and noisy, with loud K-Pop music and fans, and the space feels spacious yet smoky due to poor ventilation. Free sauce bars and self-serve drinks add to the buffet-style convenience.
Combines hot pot and Korean BBQ in one spot. Offers an easy and accessible way to enjoy both styles.
Offers all-you-can-eat Korean BBQ with individual stations. Combines hot pot and BBQ with sauces, drinks, and ice cream included for a set price.
Good to know
The all-you-can-eat price is $29.95 for lunch on weekends from 12 to 4 pm.
Expect long wait times, especially during peak hours; arriving early is recommended.
The restaurant enforces a strict 90-minute time limit for dining.
Cozy dining space blends traditional and modern styles with soft lighting creating a relaxed atmosphere. The vibe is welcoming and stylish, attracting those who appreciate authentic Cantonese cuisine. Parking options nearby support convenient access for groups and gatherings.
Cantonese cuisine shines with authentic barbecue, claypot rice, and beef chow fun. Roasted duck soup and garlic-rich Chinese broccoli stir-fry add solid variety.
Roasted duck and barbecue pork stand out with authentic Cantonese flavors. The BBQ counter is responsive and efficient, offering quick service and reasonable prices.
Good to know
Paid parking is available right in front of the restaurant.
Lunch meals cost around $15, while some dishes can be pricier.
Expect limited seating, especially during busy hours.
Dim sum restaurant with old school vibes and a hustle and bustle atmosphere featuring carts rolling by with fresh dumplings and buns. Space feels cramped but the dining area is well-lit and lively. Known for freshly made dim sum and a strong reputation for quality.
Dim sum features fresh, flavorful dishes like Pork Shiu Mai, Steamed BBQ Pork Buns, and Honey Walnut Prawns. Service runs fast, and the traditional tray system lets you pick items as servers pass by.
Steamed and baked BBQ pork buns stand out with great flavor and quick service. Other dishes like spare ribs and sticky rice wrap complement the BBQ offerings well.
Good to know
Reservations are recommended on weekends due to high demand.
Parking is street only, which can be tricky to find.
You need to pay in cash; credit cards incur an extra service charge.
Chinatown back alley setting creates a cozy, old-school vibe with ample family-style seating and authentic Cantonese atmosphere. The place buzzes with locals enjoying classic Chinese BBQ in a space that feels warm and inviting despite its dated appearance.
Authentic Cantonese BBQ shines here with char siu and Peking duck served whole with buns. The BBQ carries an old-school Seattle soul and delivers a super delicious, traditional taste.
BBQ pork stands out with its rich flavor and tender texture. Quick service supports frequent takeout visits, making it a reliable spot for top-quality roast pork.
Good to know
Lunch specials are available from 1pm to 3pm for $10, including soup and fried rice.
Reservations can be made on the same day for groups.
Expect a variety of lunch options for under $10.
Restaurant offers an authentic Bangkok Chinatown vibe with beautiful, Instagrammable decor and a vibrant atmosphere that suits both cozy dates and lively group dinners. The energy ranges from cool and vibrant to family-friendly, with attentive staff enhancing the experience.
Offers very different authentic Cantonese cuisine with dishes like tom yum moo noodle topped with crispy pork belly, char siu, and ground pork. Some dishes like pad Thai lack the expected wok hei and can be sopping wet.
Dishes feature BBQ pork prominently, including in fried rice and noodle bowls loaded with crab and crispy pork. BBQ pork wontons and generous toppings stand out as key highlights.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Expect long wait times during peak dinner hours, especially on weekends.
Parking is available in the garage of PCC, but street parking can be limited.
Small window and street-side setup create an authentic, bustling vibe with a warm, welcoming atmosphere. Dim sum fans find best bao, fast service, and consistent quality despite no seating and a cash-only policy with a $10 minimum. Pastries like curry beef bun and pork hombow stand out as favorites.
Crab Rangoon stands out as a favorite, often described as the best ever tasted. The menu features shrimp and chicken chive dumplings, pork BBQ buns, and beef curry buns that consistently impress with their quality and flavor.
Baked BBQ pork buns stand out with a sweet and savory filling that is large and flavorful. The shrimp chive dumplings and curry beef humbao also pair well with the BBQ offerings.
Good to know
The place only accepts cash payments.
There is a $10 minimum for card payments.
There is no seating available at Mee Sum Pastry.
Small Chinese restaurant offers cozy, warm atmosphere with soft Chinese music and late-night hours. Seating is limited to about seven tables, making it better suited for small groups. Known for spicy, flavorful grilled fish and generous portions at reasonable prices.
Sichuan flavors stand out with dishes like the signature Szechuan fish featuring fresh, firm meat and bold spices. Stir fried cumin lamb and Szechuan chicken deliver authentic heat and aroma, complemented by fried noodles with beef and hints of upcoming Chinese BBQ skewers.
Stone pot barbecue with lettuce stands out as simply delicious. Other BBQ options feel a bit dry and lack flavor, though staff mention upcoming Chinese BBQ skewers.
Good to know
Reservations are not accepted, and wait times can be long.
Parking is limited; free parking is available in Chinatown on Sundays.
The restaurant is open late, until midnight daily.
Spacious dining room with VIP private rooms and a large banquet area suits big gatherings and events. Atmosphere is lively and loud, blending authentic Chinese decor with a comfortable, first-class feel. Tables are well spaced, supporting both family-style meals and social meet-ups.
Dim sum here features authentic seafood flavors and fresh ingredients with little wait time. Stir-fried dishes show strong wok hei, essential for Cantonese cooking, and the Hunan cuisine offers a spicy kick.
BBQ duck, roast pork, and char siu stand out for their tender, juicy, and partly fatty texture. The barbecue combo plate offers a proper Hong Kong style experience with superb rice rolls and truffle chicken clay pot.
Good to know
Dim sum is available daily from 11 AM to 3 PM.
Free parking is available for customers at the restaurant.
Reservations are recommended for larger groups to enjoy multiple dishes.
Chinese BBQ spot combines authentic skewers with lively karaoke rooms featuring modern sound systems and automatic mahjong tables. Atmosphere stays warm and casual, inviting groups for both dining and entertainment. Tables include small grills for food warming, enhancing the rustic charm.
Authentic Chinese BBQ shines here with flavorful roasted meats like char siu and roast duck that are juicy and perfectly seasoned. The menu includes nostalgic dishes like tomato egg drop soup that evoke Northern hometown flavors.
Authentic Chinese BBQ shines here with Northeastern flavors and fragrant skewers. Zibo-style barbecue is available for a unique taste experience.
Good to know
Karaoke room is free for customers if not occupied.
The restaurant offers convenient parking on the side of the building.
The venue is suitable for large groups or casual get-togethers.
Open, spacious interior with big windows and long tables suits groups well. Atmosphere is lively and upbeat, fueled by K-pop and EDM music playing on multiple TVs. Smokeless grills and a self-service buffet add convenience to the dining experience.
Buffet includes chow mein, chicken wings, and spring rolls. Self-service offers noodles, vegetables, sauces, fruit, cakes, and ice cream. Side bar features soup and dessert options.
All-you-can-eat Korean barbecue offers great quality selections with a fusion vibe that works well. Pricing is reasonable, and weekday deals provide extra value.
Good to know
Reservations are recommended for groups larger than four to ensure seating.
Parking can be challenging; consider using paid street parking on busy weekends.
Expect to pay around $50 per person for the premium all-you-can-eat menu.
Interior combines traditional Chinese decor with a nostalgic 90's vibe and features live seafood tanks that enhance the setting. The atmosphere is busy and lively, blending sophistication with a cozy, home-like feel. Tables accommodate both groups and individuals, supporting a dynamic dining experience.
Dim sum offers a large variety with good quality and includes standout dishes like sweet and sour pork with onions, green peppers, and pineapples. The Hong Kong style chow mein and congee also deliver strong flavors.
Complimentary BBQ pork buns with white tops offer a mix of salty and sweet flavors. The BBQ duck stands out, while the BBQ fried rice varies from amazing to average.
Good to know
The restaurant is open late and takes orders until the last minute.
Parking can be tough in Chinatown, especially on weekends.
Expect higher prices for dining in Chinatown compared to other areas.
Vintage Chinese-American dive bar with moody lighting and red lanterns creates a dark, speakeasy vibe. Small booths near large speakers make weekends loud and lively. Tropical cocktails and classic dishes complement the retro decor and casual atmosphere.
Duck Chow Mein stands out alongside BBQ Pork and Honey Pecan Prawns. Other dishes include shrimp and pork dumplings, spicy cucumber, lo mein, chicken wings, Salt & Pepper ribs, and General Tso's chicken.
BBQ Pork stands out with its excellent, spot-on flavor. The BBQ Duck offers a rich, savory taste that lingers nicely.
Good to know
Karaoke happens on Friday nights, providing a fun activity for visitors.
New Luck Toy is open late, making it a good spot for night outings.
Reservations are not accepted, so expect potential wait times during peak hours.
Cozy space with quiet atmosphere and simple decor offers authentic Sichuan flavors. Dumplings and noodles stand out for quality and taste, while the vibe suits casual hangouts or work. Some inconsistency in dishes and a subdued energy mark the experience.
Dumplings stand out with moist, flavorful fillings and a burst of ginger in the pork xiao long bao. Authentic Sichuan dishes like 肥肠面 and 豆花饭 offer bold flavors not common downtown. The chili oil adds a spicy kick that complements the dumplings well.
Barbecue pork buns come out fluffy and succulent, with a soft, light, and chewy texture. Pork BBQ dumplings lean toward more dough than meat, needing a better pork ratio.
Good to know
This restaurant offers authentic Sichuan food that is hard to find in downtown Seattle.
They serve vegan options, making it easy for those with dietary restrictions.
Finding parking can be tricky, so plan accordingly.
Spacious dining area features modern decor with round tables for large groups and comfortable booths offering quieter, intimate seating. Atmosphere blends cozy warmth with lively noise levels, especially mid-week. Cleanliness and a convenient service button enhance the overall experience.
Dim sum features perfectly textured congee, super tender chicken feet, and salted egg yolk buns. Classic items like siu mai, BBQ pork bun, and fried wontons come out consistently well, showcasing authentic Cantonese flavors.
Fatty, flavorful BBQ pork stands out, especially in the steamed BBQ pork buns. Dishes often pair BBQ pork with other meats like duck and sausage in combos or sticky rice.
Good to know
Dim sum is available all day, making it a great option for any meal.
Expect long wait times during peak hours, especially on weekends.
The restaurant stays open until 12am for late-night dining.