Tacos and salmon

Small, cozy spot with a lively atmosphere and bar seating alongside a tiny, cramped dine-in area. Offers exceptional crab chowder and a variety of delicious beers, including IPA and Belgian ales. The vibe is energetic rather than chill, with views from the window on sunny days.

Fish tacos stand out with generous portions and strong flavor. Varieties like blackened salmon and shrimp offer distinct tastes that many find memorable.

Blackened salmon fish tacos stand out with their bold flavor and fresh preparation. The salmon dish is known for its quality taste but comes at a higher price point.

Outdoor seating overlooks a bustling fishing terminal with views of boats and the marina. The atmosphere feels friendly and inviting, with a cozy vibe and a casual, fish 'n chips stand style. The place offers affordable seafood in a no-frills setting near the wharf.

Oyster tacos stand out with a fried preparation that draws praise. Salmon tacos come lightly blackened, paired with salsa and a creamy slaw. Tacos overall taste fresh and flavorful.

Salmon comes in several forms here, including lightly blackened tacos with salsa and creamy slaw, and lightly fried fish and chips with a light batter. The salmon dishes are fresh, not greasy, and often served with fries, coleslaw, and tartar sauce.

Cozy family restaurant with Native American decor and a relaxed, welcoming vibe. Space includes a full bar and features home-cooked meals with authentic fry bread and indigenous recipes. Atmosphere feels like a casual, inviting spot to enjoy traditional flavors and positive energy.

Native Taco features warm, crispy fry bread topped with seasoned beef and chili beans and fresh vegetables. It offers a delicious twist on a classic taco with a hearty, flavorful filling.

Salmon dishes include salmon patties and salmon hash with a lemon wedge. The hash is slightly salty but balanced, and the patties come with fry bread and berry compote.

Market kiosk with cramped seating and close-up views of fish butchery creates an authentic seafood vibe. Atmosphere carries a Seattle grunge feel with lively market noise and tight quarters. Fresh seafood is central, though seating is limited and space is small.

Fish tacos stand out for their freshness and ocean-like taste. Tacos come made to order with options like shrimp and fried oysters, all consistently delicious and very good.

Candy smoked salmon stands out as a frequent choice. Grilled salmon and salmon steaks come fresh and flavorful. Copper River Sockeye Salmon offers a notable taste.

Waterfront views and a full-service bar on upper floors create a lively setting. Crowded and cramped seating contrasts with great Bloody Marys and fresh seafood options. Self-serve drinks and Apple Pay add convenience amid a busy atmosphere.

Fish tacos feature fresh fish and a delicious flavor. They stand out as a favorite meal alongside clam chowder and other seafood dishes.

Freshness stands out with smoked king salmon and blackened king salmon offering a spicy kick. Dishes like salmon eggs Benedict and King Salmon salad highlight moist, flavorful salmon prepared in various ways.

Miniature bullet trains and conveyor belts deliver sushi directly to tables, creating a fun delivery system. The space feels modern and stylish with cozy booths offering privacy. Atmosphere is calm and welcoming despite occasional loud kitchen noises.

Sushi tacos use tempura battered nori shells with toppings like chicken and snow crab. Pickled daikon under the chicken adds a unique twist to these tiny tacos.

Salmon dishes feature incredible freshness and a buttery texture that melts in your mouth. Crispy salmon rolls offer a perfect crunch without heaviness, while seared salmon nigiri delivers a smoky, tender bite.

Outdoor patio offers beautiful views and people watching opportunities. Atmosphere feels fun and friendly with a casual family vibe. Seating includes small indoor tables and a large terrace for al fresco dining.

Fish tacos stand out with amazing flavor and exceptional quality. Rockfish tacos deliver a very good taste, often paired with a Cool Margarita for a solid combo.

Salmon dishes feature well seasoned and juicy preparations like the salmon burger without breading, served with tartar and arugula. Grilled salmon appears in a delicious green salad, while the smoked salmon dip tends to be too smokey for some tastes.