East African spot serves authentic Somali cuisine in a cozy, clean space. Steak options include tender Somali style and mendi beef with rice, veggies, and spicy green sauce. Prices stay affordable, perfect for casual meals with friends or family.
Steak comes in Somali style and mendi beef varieties, both served tender and flavorful. Platters include rice, veggies, yogurt, and a spicy green sauce for added kick.
Good to know
The prices at Blue Star Cafe are very reasonable for a quality meal.
Expect generous portions when dining at Blue Star Cafe.
The green sauce can get spicy, so caution is advised depending on who makes it.
Dark, moody space with live jazz music creates a chic vibe. Steaks like A5 Wagyu and ribeye are tender and flavorful. Signature cocktails such as the Marilyn Monroe add a unique touch to the upscale yet cozy setting.
Steaks come out perfectly cooked and very tender, especially the filet and ribeye. The A5 Wagyu stands out for its quality and flavor, with the steak au poivre also hitting the mark.
Good to know
Happy hour runs from 4-6pm with half-off select drinks.
Reservations are recommended, especially during peak hours.
Expect wait times of over an hour during busy weekends.
French bistro shines with white tile decor and red leather chairs creating a lively vibe. Steak is tender and flavorful, paired perfectly with frites and ravioli. River views add a beautiful touch to the dining experience.
Steak comes out tender and flavorful, cooked slightly more rare than expected. It pairs well with sides like frites and ravioli, making for a wonderful meal.
Good to know
Reservations are recommended, especially on weekends, to secure a table.
Expect higher prices typical of upscale dining, with entrees averaging $30.
Happy hour specials are available from 4-6pm on weekdays with discounted drinks.
Spacious Vietnamese spot shines with Shaken Beef Tenderloin that's tender and flavorful. Decor features a waterfall and flower wall, creating a cozy, inviting vibe. Quiet atmosphere suits both casual meals and private events.
Shaken Beef Tenderloin stands out with its tender texture and flavorful taste. It comes well presented and pairs with rice for a complete meal.
Good to know
The restaurant offers a vegetable-based pho as a unique menu option.
All food items arrive within 10-15 minutes of ordering.
The menu is clear and easy to understand for first-time visitors.
Small butcher shop offers dry aged steaks and grass-fed beef with a friendly Midwestern vibe. Family-owned, it draws locals seeking high-quality meats and specialty items like raw dog food and fresh eggs. Steaks like American Wagyu Denver deliver rich flavor and tenderness.
Steaks come well-marbled and fresh with options like dry aged cuts and American Wagyu Denver Steak that offer rich flavor and tenderness at a fair price.
Good to know
They open at 10 during the week.
Expect a variety of fresh and frozen meats, including grass-fed options.
The monthly meat box is a great value for regular customers.
Huge windows and high ceilings create an inviting space with great city views. Petite filets melt in your mouth, enhanced by truffle bearnaise sauce. Bar shines with an exceptional liquor wall and fantastic bourbon cocktails.
Steaks come in petite filets that melt in your mouth and are perfectly seasoned. The truffle bearnaise sauce adds a rich layer, while the hot stone wagyu offers a unique, delicious option despite portion challenges.
Good to know
Happy hour is available daily from 4-6pm with discounted drinks.
Reservations are recommended for special occasions to ensure seating.
The bar closes at 12 am, so plan your visit accordingly.
Steakhouse shines with exceptional quality steaks like New York Strip and rib eye. Its cave-chic vibe creates an intimate, dimly lit setting that feels romantic yet lively. Enjoy a top-tier wine and cocktail selection that complements the bold flavors perfectly.
Steaks here stand out for their exceptional quality and unmatched flavor. The New York Strip and rib eye deliver a consistently impressive experience.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect a dress code of business casual; no shorts or flip-flops allowed.
Valet parking is available for $10, with self-parking options nearby.
Quaint supper club offers expertly crafted cocktails and perfectly cooked ribeye steaks with garlic mashed potatoes. Nostalgic decor and classic music create a cozy, intimate atmosphere ideal for relaxed conversations.
Steaks come out cooked perfectly with a focus on filets and ribeye. The ribeye is large and pairs well with garlic mashed potatoes, served with a simple seasoned au jus.
Good to know
Reservations are recommended due to limited seating with only ten tables available.
The restaurant is open from Wednesday to Saturday.
A 3% surcharge applies for credit card payments.
Greek diner blends Mediterranean flair with a cozy, family vibe. Steaks like ribeye and skirt come cooked to perfection with tasty sides. Open layout and clean booths create a lively yet intimate spot.
Steaks come out cooked to perfection, with options like ribeye and skirt steak that are tender and flavorful. Sides like sautéed mushrooms and onions complement the meat well, and dishes like steak fajitas arrive sizzling hot.
Good to know
The restaurant closes early on Saturday nights, with the kitchen shutting down at 8:30 PM.
Prices are reasonable, making it a budget-friendly option.
Credit cards and mobile payments are accepted.
Classic old school supper club offers authentic vintage decor and live jazz music for a lively yet intimate vibe. Steaks like the New York Strip and bone-in ribeye deliver unmatched flavor. Free valet and skilled bartenders craft standout cocktails.
Steaks here stand out for their incredible flavor and perfect cuts like the New York Strip and bone-in ribeye. They deliver a consistently unmatched taste that many consider the best anywhere.
Good to know
Reservations are recommended on weekends due to high popularity.
Valet parking is available for guests.
Live music occurs at the bar on Friday nights.
Steak house shines with perfectly cooked steaks like T-bone and Ribeye that melt in your mouth. Its clean, remodeled interior offers a homey, relaxed vibe with great music. Friendly staff ensure a unique dining experience in a small, well-kept space.
Steaks come out perfectly cooked and melt in your mouth. The T-bone and Ribeye stand out for their rich flavor and satisfying texture.
Good to know
Everything is halal.
Call ahead to confirm if they are serving Zabiha Halal meat.
The restaurant is very clean.
Spacious hot pot spot shines with thicker shortribs and ribeye steaks. Warm lighting and DIY sauce bar create a cozy vibe. Large groups fit well thanks to built-in grill exhausts that keep air fresh.
Thicker cuts like shortribs and ribeye stand out here. Steak cubes also offer a solid option among the meat choices.
Good to know
The restaurant offers 2 hours of all-you-can-eat fun for the whole family.
Karaoke night happens regularly, adding to the dining experience.
They celebrate birthdays with special recognition and singing.
Brick-style pizza oven creates a cozy vibe while steaks come in perfect medium rare with house made sausages. Quick service highlights top-quality sausages and paninis, and a warm bar offers a nice market view for relaxing.
Steaks come in perfect medium rare and you can pick any cut from the case. House made sausages pair well, and you choose your sides from the case to go with your steak.
Good to know
Expect long lines during peak hours, especially on weekends.
Freshly ground burgers are available daily.
You can order any steak you see in the case.
Masculine elegance shines with big leather booths and rich wood tones. Ribeye steak is tender and flavorful, paired with excellent sauces and sides. Guests enjoy table-side dessert preparations in an intimate, sophisticated setting.
Steak comes out well-done and perfect, with a tender Ribeye packed with flavor. Sauces pair well, and sides match the high quality of the meat.
Good to know
The happy hour menu offers discounted drinks and appetizers from 4-6pm.
Reservations are recommended, especially during peak dining hours.
The restaurant has a dress code; business casual attire is preferred.
Open kitchen with fire cooking sets a romantic, upbeat mood. Steaks like flat iron are well cooked but may need reheating. Upscale casual dining shines with standout martinis and carefully plated dishes.
Steaks come out well cooked with options like flat iron and scallops. Some steaks arrive cold but can be reheated, which may change their doneness from the original order.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect a casual yet upscale atmosphere suitable for special occasions.
Menu details are not posted outside; inquire inside for options.
Rustic decor sets a cozy vibe with Colombian touches. Steaks shine with tomahawk cuts and lively waiter shows. Music keeps energy high with live performances for a vibrant feel.
Steaks come in great cuts with rich flavor and generous portions. The tomahawk steak stands out, and the waiter adds a cool show when serving.
Good to know
Happy hour runs from 4:30 to 6:30 with $6 margaritas and $10 wings.
Reservations are recommended as the restaurant gets packed quickly.
Expect a pricing inconsistency; menu prices may differ from the bill.
Old school butcher shop offers choice cuts like rib eyes and Sicilian steaks alongside in-house sausages and bacon wrapped steaks. Clean and homely, it also stocks cheeses and vegetables. Popular cuts sell out fast, creating a busy, lively atmosphere.
Selection includes choice cuts, rib eyes, and Sicilian steaks. Options cover filets, brats, sausages, and bacon wrapped steaks with deli salads and spices available.
Good to know
Ray's Butcher Shoppe has a great selection of beef, pork, chicken, and seafood.
They make all their own sausages, ensuring freshness and quality.
Parking can get crowded, so consider street parking on Loomis.
Small venue with beautiful artwork and lively DJ music creates a club-like vibe. Steaks come in generous portions and are often cooked perfectly, though some have extra fat. Hookah on the deck adds a distinctive social element to the experience.
Steak comes in generous portions and is often cooked perfectly. Some steaks include trimmings and fat, served with grease, and may cost extra.
Good to know
Reservations are recommended for special events like Valentine's Day.
Brunch specials are available on weekends, but items may run out quickly.
The restaurant includes an 18% gratuity on bills for all parties.
Classic steakhouse inside an old hotel offers an elegant atmosphere with white tablecloths and wood decor. Steaks like dry aged ribeye are juicy and packed with rich flavor. Perfect for fine dining before downtown events.
Steaks come with a delicious crust and stay very juicy. The dry aged ribeye is tender and packed with rich flavor.
Good to know
Reservations are recommended, especially during busy weekends.
Validated parking is available for guests dining at the restaurant.
Expect a dress code of business casual; no shorts or athletic wear allowed.