Top 49 Gluten-Free American Diners to Explore in Alaska

Matthew R

Pleasant dining experience here with great service. Lots of gluten free options.

Monique Maxwell

Completely accommodated my celiacs. The waitress said the owner has it as well and every Thursday is gluten-free night.

Robert Boucher

Funky place located in a basement. The Korean BBQ chicken is just awesome. My wife has Celiac and they were great about ensuring the food was GF. Service was a bit slow but definitely recommend this place.

Marla Johnston

Amazing place to eat. They have a dedicated gluten free fryer and dedicated gf prep area. I was able to enjoy fresh caught gluten free fish and chips. It was amazing. Highly recommend

Tim Marinelli

Great all around! We love this place. Gluten-free pizza is excellent.

Ken Lucas

Great gluten free options!

Bob Marks

They accommodated my gluten allergy. Had cheese steak minus roll put on curly fries. Also have ciders and wine. Indoor and outdoor seating.

Brian Preble

They always seem to get pur food right, and I need dairy amd gluten free meals! The employees never treat us poorly even tho we have to adjust everything we order!.

celina calvert

my husband and I went here for an anniversary lunch and the service was absolutely amazing!! our server was Adam. he was attentive, super nice and fast. I had an allergen question and he asked a manager (we saw the manager look up the ingredients and everything to verify). highly recommend this place if you’re dairy/gluten free! also the sunrise lemonade is a 10/10 🙌🏾

Mariah Rice

I keep wanting to give this place a chance but I think we’re done. We went a few weeks ago and the wait was long but nothing out of the ordinary. Once seated we placed our order. I ordered the sourdough gin and tonic. I asked to substitute club soda for the tonic. The soda was flat and where I assumed the rhubarb would be somewhat muddled, it was just a few frozen hunks tossed into the glass; not what I would expect for a $14.5 cocktail. Our meals consisted of the butter burger and huevos divorciados, both delicious, but we didn’t receive them until 35 minutes after ordering which was frustrating. At least I had time to try to muddle my frozen rhubarb. Before we got the bill my partner asked if he could try one of the biscuits. He was given a cold biscuit in a box. No butter, no jelly. It was dry. We tried again this weekend per my request since their gluten free menu is probably the best for brunch in town. It was another long wait so we went to the coffee shop next door. I ordered a cappuccino and it took them 35 minutes to make. I am not exaggerating. I then realized they have one machine for the coffee shop as well as the entire establishment so there were waitresses coming in for the brunch orders which put those of us in the coffee shop behind. We were seated after an hour. When given the specials I asked the waitress if the potato leek soup was gluten free and her response was “probably not, it tastes too good to be gluten free” we ordered the omelette and the shakahuska, and I specified gluten free once more. When the meals came, there were baguettes on my plate and my meal was cold. I asked if I could please have gluten free for a third time and she acted surprised. I placed the baguettes on the table and was brought two small pieces of gf toast to mop up my cold breakfast. Staff are very friendly and the options look delicious, but I think we just get really unlucky every time we come.

Tim Marinelli

This is our favorite restaurant not only in Girdwood but in the greater Anchorage area. Very cozy space with great food and drinks. The menu is very celiac-friendly but it doesn’t feel forced.

Too Girthy

Barnyard pizza was absolutely killer, had the gluten free crust for my wife you couldn't tell the difference absolutely delicious. I had the oysters and the bolognese were good and so was the pasta service was a little slow but very friendly.

Garry Christensen

Great pub atmosphere. They have gluten free buns for the burgers, the meat patty and secret source are gluten free. The fries are cooked in a shared fryer so I had the vegetable soup as a side. Greens GF beer is a bonus. The staff were terrific and very knowledgeable about what was GF. Great pub meal.

Tawny Darling

Sooo amazingly good. Eyes-rolling-back-in-head delicious. A must-have if you're in Juneau. Omg. Just try anything, it's all fantastic. Many gluten-free and vegan options that are equally delicious.

Heidi “Baby” Marie

Loved eating her. Everyone was super nice and they even have gluten free options. The Pork Belly bowl was delicious.

Rachael Russell

cute place and friendly staff, they know which meals are gluten free which is huge for us gluten free people, also delish!

Dezarae Kremer

Unfortunately they were out of oysters and I only got 3. I also got the Caprese salad (as did the person I was with) and we both had pretty upset stomachs the next day. They had a gluten free dessert which is rare and always a pleasure. It was delicious though.

Lori Lloyd

I loved the small town feel. Plus, it was beyond exciting to be able to have gluten free toast with my breakfast. That isn't an option anywhere else I've been. Thank you!

Caitlyn Naughton

Super friendly staff we had stopped by earlier in they day to see if they could accommodate a group of 12 and they had the table set up and ready fir us when we arrived. The staff was super attentive and helped us with some of the dietary restrictions in the group. my sister is celiac and was talking about how good a burger looked and hearing that offered to find a way to make it work and had the burger in a lettuce wrap so she could enjoy it. Stop here for some good home style cooking (mac and cheese was out of this world) and welcoming environment.

Frankie Blooding

A new favorite. The food was good. They do gluten free for real. I'm happy.

Brian

Great gluten free bun so the 49th St Burger was great. However, they asked if I want fries and I said I did but what they didn't tell me is that they are breaded...very disappointed. Over all good experience but they have room to improve.

Doug Tharp

This place is great. Gluten free options. Get the burrito with no tortilla. Outstanding!!

Matthew R

Solid dinner experience here. Lots of menu choice and many gluten free options. Very pleasant marina view.

Matthew R

Had a great dining experience here. Nothing fancy but everything well executed. Some gluten free selections also available.

LP NoFace

They do got gluten free food so if your looking for gluten free,this place is one of them

Stow & Go Anchorage

Love everything about this place! The staff is so friendly, the food is amazing and HUGE! My husband and I shared a meal and still had leftovers. They even had gluten free toast!

Monique Maxwell

It looked like they accommodated gluten allergies online but when I showed up they would not make any adjustments in their kitchen practices. The waitress said they could do more with breakfast to separate. I ended up leaving.

Ana Mash

Gina Terzini

We showed up as a party of six. One of whom has a gluten dairy allergy. The waitress was amazing. The manager, Chad? Changed the channel so that we could watch the Pacers game. Class Act in Anchorage.

Terry Kidd

Homemade delicious stuffed pork chops was amazing. Had a very nice selection for people who eat gluten free as well. Service was outstanding.

Casey T

HIGHLY recommend this place! Food was delicious and the service was very friendly! They also have gluten-free bread available upon request. Would recommend ordering the Salmon BTL-A, very tasty!

Kathys Robson

I had the salmon salad and it was one of the best salads ever! Delicious and filling and gluten free!

Matthew R

Great breakfast experience here with lots of gluten-free options. Highly recommended.

Edward Hubbard

Beautiful views and the food was delicious!!! A short walk from downtown/cruise terminal! Our bartender Jess, was so kind and helpful. Many gluten free options because they use corn flour for almost everything, the only thing that could make it better would be for them to make all fried food gf so that it would be a dedicated frier.

Mindona Krzykowski

They have gluten free buns and vegetarian options. I got a vegetarian burger on gluten free bun, it was awesome. My hubby got the spicy burger and its no joke. Friendly service, would totally go here again and recommend.

Elizabeth Irigoyen

The burgers are good but the great thing is that they have more variable options for eating a burger, for example the skinnyburger having two patties instead of bread, the gluten free bun option and the dairy free cheese. I got the skinny burger and it was a little greasy for me but I was still meeting my carbs requirements per day and eating a burger outside, so it works for me.

Dustin Kline

Food was really good. Halibut was a little dense but still very tasty. Our server Christopher (batman mask was awesome BTW) was so helpful and friendly and new the menu very well. My wife has Celiac disease and made she she could enjoy a nice meal and not get sick. Somebody promote this man

Jill Warren

Huge portions, real food and awesome service. We had enough for two meals! The waitress was also very kind and offered up gluten free options and ensured that everything was perfect. Everyone who comes to Anchorage needs to stop here!

Kim Lienhart

Tacos were very good. Lots of different varieties to choose from, even gluten free and vegetarian. Chipotle sauce is a tiny bit spicy.... I said tiny heehee I just don't do spice. Prices aren't bad for the area. I would definitely go back again. It's a food truck kind of deal with outside, covered seating.

Annsley Redman

I called Raising Canes to see if they offer the naked chicken option for people with gluten sensitivity. Daisy let me know they do offer it and let me know which fryer it would be fried it. Daisy then called me back to double check that I knew which fryer it was going to be in and that she'd inform the staff who would be prepping the chicken how it should be cooked. Her customer service was above and beyond and I appreciate Daisy for making sure I understood how my food was going to be made!

Susan Graham

Ana was just wonderful! We had the prime rib and king crab legs. They were able to accommodate my gluten/wheat severe allergy request and our food was delicious! The prime rib was arguably one of the best I've ever had, and the king crab ranks in my Top #3. Our service was outstanding too - Ana was attentive (but not too much 😉), quick, to the point and seemed to know what we needed before we needed it. All in all a great experience. Recommend 10/10

Lorraine Myers

Catriona McCord

I’ve been coming to the New York Cafe for years and it is hands down my favorite restaraunt of all time. The menu has a wide range of options including many vegan and gluten free options. I’ve never been disappointed with anything I’ve received, or felt that I wasn’t being given food of high quality. Some of my favorites breakfast dishes are the Shackshuka, Chorizo and Eggs, and Nutella Stuffed French Toast. For dinner and lunch I really enjoy the Kebab, Local Greens Salad, Pork Belly Roll, Classic Burger, and Medi Burger! The atmosphere in the cafe is incredibly welcoming—the vibes are rustic and warm. The servers are ALWAYS on top of things! They are some of the kindest people, and are always willing to answer questions! If I’ve ever had an issue with anything at all, it’s always taken care of right away. The owners of the restaraunt are also some of the coolest people ever, and it’s clear how passionate they are about the cafe. You can tell the servers, kitchen staff, and owners put their heart and soul into this restaraunt! I will always come back here.

kimberly allen

This place has great fresh food! And the food came fast. There are gluten free options but not a lot of choice due vegan. Had the blueberry quinoa salad added salmon. My lunch partner had the impossible burger which he said was mediocre. Beautiful day outside in the patio. Slow service, but what's unusual about that.

Karl Wolf

Just arrived from Denali on a coach, checked in and headed down to restaurant. Greeted by our server Irina with a big smile and recommendations for dinner. Appetizers Caesar salad and salmon chowder were great openers. Mains of Halibut on onion bed. Good portion size, lots of rice and veg. Finished off with apple pie with caramel sauce and rhubarb strawberry cheesecake which was gluten free. Wife loved it. Cheesecake made onsite.

Bob Winn

The food is wonderful and the service is excellent. The dining room is set up so that no-one needs to feel crowded while enjoying their meal. The one caveat would be to add a few gluten free options an instruct the dining room staff in these selections. Most eateries have no training in this growing area of concern.

Carmelita Tourville

Billie Shingleton

Helen Fletcher