Top 49 Gluten-Free Asian Culinary Havens Across Georgia

jamila washington

I totally enjoyed the food here! I recently found out that I have a wheat allergy, and discovering this app was Heaven sent. The manager from the store called me personally just to make certain my order was right! I Will be visiting again!

Christine Verrone

Delicious food with great gluten free options. When there was a mistake with order Avery changed it with a Big smile! Happy New Year

sydney costen

Was so excited because I seen reviews of gluten free noodles available. Yes gluten free noodles but no Gluten free Ramen options wtf is the point then? 50min drive for nothing. My feelings are hurt 😩

Alexa Bell

Tons of gluten free options on a specific gluten free menu. I had trouble choosing! The waiter noticed my menu and was on top of taking a "make it gluten free" order without me asking. They seemed less knowledgeable about the hot sauces, and I let him know that fish sauce is generally not gluten free. Fancy feel atmosphere with reasonable prices that makes for a great date night.

Sue Clark

Delicious, with gluten free food! We love it. Will definitely be back! And the West Lake Beef Soup is fabulous!

Gigi McCullough

My favorite place to eat! Totally safe and an extensive menu! Gluten free Asian for the win!

Stella Cook

Juli Conley

This is by far my favorite sushi restaurant in Atlanta. The rolls are so fresh, and the service is great. I am gluten free and am married to a vegetarian, and we both love our options. It’s a very busy place, so don’t expect to show up on a weekend at 6PM without a wait. But it is worth it.

Kimberly Island

Best dessert! Waiting for our flight we stopped by P.F Chang’s for a gluten free dessert, the chocolate souffle was delicious! Loved our server Ashley, very kind and welcoming!

Kandice Tillinghast

The food here is absolutely delicious! My husband has a gluten allergy and it is wonderful not having to worry about what is in them. We had the Avocado bowl and it was amazing! I would definitely recommend ordering from them.

Saher Faizi

We went there for dinner on mother’s day. It was a very bad experience. The soup was cold. Most of is ordered Mongolian beef. The portion of entree and rice was very small. Will never go again. My daughter ordered gluten free Mongolian beef. She was given just a few pieces of beef. The manager cleverly said that the plate is big that’s why portion seems small. That was hilarious. Very expensive and low quality service and food!!

Kelsey Long

I LOVE this little spot. The pho broth is nicely spiced, and the fried tofu is insanely good. Great spot if you're gluten-free. Servers are so nice. I wish I lived next door

Carleigh Walter

It was a pretty singular experience to walk in to a Chinese restaurant and have the server tell you that they could knock any entree out of the park gf except one. The food was phenomenal, and the service was lovely. Highly recommend! A celiac in Savannah must! The servings are large though, so be sure to bring a buddy to chow down.

Brenda Flynt

Carolyn Floyd

Tripp Tabb

Great gluten free options!

Kati Rose

We went late on a Saturday night (like an hour and a half before closing) and we're pleasantly surprised to be the only diners. As someone with a gluten allergy, it is very difficult to find gf ramen that is *not* cross contaminated with the regular ramen. They not only offer gf noodles, but many of their ramen broths also come in a gf version, making this the PERFECT ramen spot for someone like me. I got the Signature ramen and it was *delicious* Quite possibly the best ramen I've ever had AND it didn't make me sick. Our server was the most adorable young woman with a light of a personality. She made us laugh, kept our water glasses full, and was overall very friendly. I cannot recommend this place enough.

Maria Carolina López

We loved this place! My husband and I were celebrating our wedding anniversary and we had a great time. Elena, our server, was the best!!! She was so nice the whole time and very attentive. I have a very severe gluten allergy and she was very accomodating. She made suggestions to us bc this was our first time here, we even got a little compliment dessert for our anniversary. By far one of our best experiences dining in ATL. They have a GLUTEN FREE MENU which is great, the drinks are amazing and the food too! We loved the sushi and even the salad is really good. Recommend!!

AJ Buttermore

beautiful patio, great food, wonderful service. the best gluten free pizza i’ve had in atlanta. Harrison was very knowledgeable and accommodating for our dietary restrictions.

F M

Gluten free menu is well marked.

Adriana Soto-Acevedo

The food was delicious and savory. The portions were great. I have Celiac Disease and the owner of the restaurant is very conscious about the condition. The staff is very careful with cross-contamination and the menu offers many gluten-free options from the get-go.

Victoria Grove

Owner understands gluten free and helpful in guiding you toward options.

Staci Marshall

Such an unexpected and wonderful little place. The food was fantastic and there are so many gluten-free options. I would recommend anyone visiting Tybee Island make a point of having drinks or a meal here.

Atlanta Reviewer

For dinner, I came in around 6:30PM and ordered the Vegetarian Fried Rice. This item contains nuts and gluten-free. It was cooked to perfection but, could have been a little more seasoned. The soy sauce added some more flavor. The tomatoes, cucumber, and lettuce were refreshing to have throughout the dish. Overall 4/5

Lauren

This was my first time to a PF Changs and my friend who has Celiac (gluten intolerance) is always able to eat here. The portions and taste was incredible and service was great! Clean and chill environment. Kind staff!!!

Jesse Graham Galas

I love Thai food. Love it! As a person with Celiac, Pad Thai is an extremely reliable option. I normally eat Indian at a 3 on a scale of 1-5, so when they presented me with the options of 1,2,3,and Thai Spice, I felt very confident in a 2. When I opened the box when I got home and it was red, I was a little worried. When I started eating it, and I had to pour coffee creamer on it in an attempt to cool it down and STILL couldn’t eat it, and had to throw 2/3 of it away, that is just insane. I’m so upset with the spice levels and do not understand why it varies so much from place to place. I hate that I couldn’t eat my dinner, and that I wasted $16 on food I can’t eat. I hope this changes for the future.

Jennifer Grizzard Ekzarkhov

TLDR: This place is unsafe if you have food allergies or health issues that are affected by food. When we pointed out what had happened, they were apathetic. Only our waitress seemed sorry, but not enough to adjust the bill without being asked. I had a meal here with a friend during DragonCon. I ordered two items plainly marked as “GF” on the sushi menu. One, specifically the Rainbow Roll, said it contained crab meat. Excellent, I thought. Only after I started eating did I realize it contained crab sticks. Firstly, crab sticks are not crab. They are usually made of whitefish, eggs, wheat, and spices/flavorings. A particular brand now makes gluten-free crab sticks, but those contain potato starch, which I also can’t eat. I asked two servers to clarify with the chef. The second eventually returned and said she was very sorry, but that roll wasn’t gluten-free. I took the last bite of the roll that I knew was gluten-free and started to mentally prepare myself for the physical pain and discomfort that would ensue. After my friend finished her meal, we asked for our bill, and when we got it, both rolls I had ordered were still on the bill. They had completely disregarded the fact that they had just poisoned me with gluten. If your restaurant mislabels food that will make someone sick, at the very least you shouldn’t charge them for that item. If you want to practice good customer service, their meal should be on the house, accompanied by a GIANT apology from management. I was flabbergasted, and at that point, I said I didn’t want to pay for my meal. The server returned shortly with the items removed, and I said I’d like to speak with management to explain the importance of getting this right. At the very least, they should immediately start telling people that the Rainbow Roll is not gluten-free. The manager returned, apparently thinking we were trying to get out of paying for our whole meal. He yelled at us. He also said they had been serving this roll as gluten-free for 20 years with no problem. 20 YEARS. We tried to explain why we wanted to talk to him, but he was so agitated that my friend had to force him to take the billfold with her credit card. We never got to have our one-on-one teachable moment with him, so unfortunately, he gets to have it here where everyone can read it. People are gluten-free for many reasons—some out of preference, but most of us have severe health issues. People with Celiac Disease are more likely to develop colon cancer the more gluten they consume over their lifetime, knowingly or not, even if it doesn’t make them physically ill at the time. CANCER. I have chronic pain. I will spend the next week or two in extra, all-day pain and discomfort because of those two bites of crab stick. There’s a social contract between restaurants and their diners. They broke the contract. Do not eat here.

Gwenn Says Hi

Flying out of ATL weekly has given me the time to figure out the places I like to eat and the others I stay away from. One Flew South was always my go to for food because the food is quite good, from the sushi to the smash burger with fries. Unfortunately, the last two visits were miserably with service. From the host being rude because I didnt want to sit at the bar and then seating two groups that walked up after me, to the server rolling his eyes at me because I asked if something was gluten free and then couldnt have the courtesy to say anything after I said thank you and that I hoped he had a good night. I ask for very little because I have both worked in the restaurant industry and currently train people on customer service/experience. Even though the food is good, I dont plan to go there again due to service alone. Hopefully management can work with their staff to create a better experience for future guests.

Amber Amick

Wynter was our server and she was on fire!! She kept our drinks full and made sure we were taken care of. I haven’t had great service like that in a long time. I’m 8 months pregnant and gluten free, it’s not always a fun experience for me to go out. This is the last time my husband plan to go out until after baby is born. She made the experience wonderful as we celebrated bringing our new baby into the world!

Jennifer Jovingo

Everyone loved their meals. I have celiacs and got the spicy miso ramen with chicken. It was so yummy. Also ordered by the family pork belly fried rice, spicy ribeye broth less ramen, bbq pork appetizer , flourless chocolate cake and crepe cake, lychee drink and smoked strawberry drink. Everything was so delicious. I am ecstatic for legit yummy gluten free food and to finally get to try ramen. Service and atmosphere were great too. Highly recommend. We will definitely be back.

Laura Wagner

Great gluten free Fried Rice.

Edward Evers

Ruth Cornea

Great restaurant. Loved the interior design (the chairs!). The restaurant staff were nice and welcoming (our server went back and forth multiple times to check with the kitchen and bar about the gluten free options, we appreciated it a lot!) We had the local trout and the duck breast, both options gluten free and both delicious. We wanted also an appetizer that was labeled gluten free on the menu but it turned out they changed the recipe so it wasn’t gluten free anymore (maybe some updates on the menu would be great). I celebrated there my 30th birthday, and they were nice to offer me on the house a piece of cheesecake, appreciated the gesture! (They don’t have gluten free desserts though, in case you’re looking for these options). We also got two non-alcoholic cocktails but we thought they were a little bit pricey for what they offered! Overall though we had a good experience!

Gloria Hensley

Craig Ramsey

First off, I eat at PF Chang’s a lot all over the country. I like the food and a member of my household has celiac disease, so this is one of the places that does it well. We got to the restaurant between noon and 1pm…so peak hours for lunch in a business area. There were only people at three of the tables and yet it took 5-10 minutes for a person to even come to the front to see if we wanted a table. If there had been another option I would have just left. When we got our food, it was good, but the portion of the adult entree was absurdly small. So small that the waitress even stated after I asked if this was the entree portion that she had asked the chef and he had said yes. The portion was a good bit smaller than the food another person got FROM THE KIDS MENU. I asked and they said there was nothing they could do. The food was yummy and I would give it a normal five stars, but the absurdly small portion size and lack of willingness to do anything about it is the main reason for this review. The service was at the level where it felt like they really didn’t want you there and that you were bothering them. Bottom line, while I was excited another PF Chang’s had opened near the mall, I will never go to this location again. I would advise avoiding it and going to one of the several other Atlanta locations.

Patrick Iverson

Lori Hart

Gluten free menu is available. Be sure to ask and let them know if it's a preference or medically necessary. They can do gf fried rice and the ginger salad dressing makes a fair substitute for the ginger teriyaki. If you have allergies, it is best to sit in the dining room or ask for your food to be cooked in the kitchen.

cori Sikes

Kathy has taken care of us multiple times and has always made our experience the best. She took special care and understanding of my gluten intolerance which means so much at a hibachi restaurant. My son is so excited when she greets us at the front. She always goes out of her way to accommodate us and honestly we go there to see her because she has become family!

Dana

Anthony was very polite, professional and attentive. Food was out fast and amazing! It's hard to find gluten free options but there was plenty of options. Chicken lettuce wraps are my favorite.

Areanna Johnson

Obsessed with their gluten free Panang curry. Drive through is convenient, price is fair.

Brian Matei

Good bowls! Very quiet and clean atmosphere, good choices, and good food! Gluten free is a nice plus. Would come again! (Definitely recommend getting extra sauce though, the default option is way too low)

Catina James

Lauren Freeman

Brian Torres

Jamie

We’ve had Cooper as our waiter multiple times now, and he is phenomenal. He’s very knowledgeable about the menu and has not led us astray in recommendations. My family’s only complaint is that the brown sugar milk tea is no longer an option. Their gluten free ramen is delicious and we have not had any reactions from cross contamination while dining here.

Gagirl 6963

First time here and they ask you immediately if it’s your first time here and automatically start helping you with the menu and then the owner came out to see if he could help and he was so nice. I had the Tenmit Gluten Free Chicken bowl and miso soup. Absolutely delicious with large portions. My husband had Chizu cheese with chicken and he loved it. Really enjoyed everything!!!Mine was the first photo.

Brittany Lucas

Summer G was EPIC. We changed our orders 173 times and she graciously allowed numerous substitutions. She also assisted our group with gluten free orders.

Jamie Jones

Elizabeth Dammann

Allison Keane

I love this restaurant for many reasons. The food is incredible, the flavors diverse, and the menu is flexible. We are gluten-free (not by choice), and there are good gf choices on the menu already, but the chef will also make most menu items gluten free upon request. The space is small and always busy, and it’s in kind an uninteresting spot, but when I walk into the restaurant, it immediately becomes an amazing experience beyond just dinner. We’ve loved every meal and drink we’ve ordered, and the service is so friendly and fun! Good vibes overall!!