Top 12 Asian locations in Queens

Caitlin Terry

Be wary if you have issues with gluten here. Their menu states that they take "extreme cautions to minimize the risk of cross contamination", but the waitress told me that they boil their noodles in the same water as their dumplings, meaning ANYTHING with noodles is cross contaminated (including the pho and spring rolls). Honestly, this is super disappointing and does not indicate much care for minimizing cross contamination. That being said - their cocktails were tasty. My husband got their pho and enjoyed it. I got the Vietnamese chicken curry, which was tasty but VERY spicy. Service was kinda slow; it took quite a while to get our drinks ordered and then to get our food order in. They brought out our entrees but forgot my husband's summer rolls. I also requested no cilantro on my dish but it came out with a huge sprig on top. Overall I found this to be a disappointing experience, considering the blatant cross-contamination and hit-and-miss service.

Drew Pattison

Ke the lead server was excellent. Thorough knowledge of what is gluten free (seemed like most of the menu), and even brought out the miso soup base to check some ingredients with me. Great attention to detail. Lunch prices very reasonable. Food was excellent. Overall great. Perfect service. High integrity place.

Qina X

Thank you for adding back the small package gluten free soy sauce! We had good experience with Spring shabushabu as always. The food and service are excellent. Also the restaurant is super clean. The only request would be is to have one or two choices of the gluten free soup base. I know the Spring in flushing has one gluten free soup base (mushroom veg) but at the Westbury location, no gluten free soup base and we had to use hot water as the soup. All vegetables, tofu, meets, seafoods, etc are gluten free, so I feel if you can provide a gluten free soup base would be great for people who has gluten allergy/celiac.

Kevin W.

An unassuming little shop with food that'll blow you away. I stopped by a couple weeks ago and got the regular corn dog and spicy soy garlic chicken sandwich, and while both were incredible I can't stop thinking about the chicken sandwich! Service was fantastic, and I had asked about allergy information (my friend has Celiac and I wanted to find somewhere with gluten free corn dogs and donuts) and the man at the register was very helpful in figuring out what flour they use. Unfortunately it's not gluten free (they use wheat flour along with the rice flour) but I'll still keep coming myself!

Megan Moskop

We ordered delivery for a New Year’s Eve feast, and each dim sum delicacy was just right! Custard tarts with flaky layers and not-too-sweet, not—too-eggy filling, flavorful crispy sesame balls, moist and generously filled roast pork buns, yummy seafood and veggie dumplings too. Everything was generously filled- not too gluten-y and flavorful, making each bite just right. Also relatively affordable and great customer service- our delivery came a long way- and made it here early, AND everything looked lovely. We hope to someday go in person! Thanks Dim Sum Garden!

Dora Davila

Cynthia Macias

Delicious food, excellent attention, gluten free options and modifications. Positive atmosphere

Jey Croft

A little place in the middle of so many restaurants and yet.... I'm really happy to have ended up here. Vietnamese cuisine on the entire menu. Pork, beef, spaghetti, vegetables, rolls, soups and BBQ. Lots of choice and menu with beautiful photos... so you won't be disappointed. They bring you a nice, rich and tasty dish. I had a BBQ pork. A large bowl that served as a main dish because there were rice noodles, vegetables, pork and various condiments. Maybe it was because I was hungry but I really ate with gusto. Prices are very low: we are around $10-13 each. If you add something special to drink (water is free) you get a maximum of $15 per person. In short, you eat well, a lot and spend little. For gluten-free I can say that there are several suitable dishes, including the one I took. Obviously there is a risk of contamination because the ingredients are not listed on the menu.

Judy Cooper

Susan Caparro

I am gluten-free and dairy free & they cater that for me!

EJ Rosen

Llllllove love love. New casual counter service spot with selfserve kimchi and tea. The cold buckwheat noodles are so saucy and spicy and in the height of summer are served with a big slab of watermelon, pickled veggies, quail eggs and a side of iced sweetsour soup. Flavors perfect, a surefire hit. Go to the cafe across the street afterwards for a funky drink and a little macaroon and you've got a summer Sunday's midday plan. I'd post photos but at the time of writing I've totally demolished my plates. Adding a search term here for my #GLUTENFREE GLUTEN FREE friends. The buckwheat noodles are for you!

Durlabh Johri

Nice people. Everything was outstanding. Mix pakora was freshly made. They modified spinach pakora to make it gluten free for us. Paneer Tikka Masala was delicious. Loved the service!