The food was good. They have a great selection of Gluten free pancakes, French toast and crepes as well as gluten free bread. Our server was great, Dale. Nice spot situated 1 min from the Rehoboth Beach boardwalk.
Delicious pizza. Your mouth will water just walking from the parking lot from the smell of the wood stove. As someone with celiac, I was happy to see that most of their pizzas could be made gluten-free and the wait staff was knowledgeable. My wife's wheat pizza was excellent too. They have table service, bar service, and takeout options.
10/10! We went there for my son’s birthday and Chloe & Joan couldn’t have been any kinder or attentive. The food was delicious and fresh, the coffee hit the spot, too! I appreciated the gluten free options as well. Thanks for making his birthday breakfast so special. 🩷
Not a great place if you have celiac disease. We have been visiting this restaurant for a while and didn't have issues until recently. The last visit I was sick afterwards from what I assume was cross contamination. We tried again today stressing that I have celiac disease. After making some modifications to the meal (which was marked as a gluten free option) and being assured everything would be ok as they have a celiac button that alerts the kitchen I was brought a burger that had a fried onion topping and the burger itself was fried (they do not have a dedicated gluten free fryer). I sent the meal back telling the server it wasn't safe after he kept telling me it was. He came back and confirmed it was not safe. When the manager came over to check on us 15 minutes later he offered to make me a salad with no protein to make up for it since that's faster.
Anyway long story short not all the staff is trained on cross contamination or food allergies for that matter. Eat at your own risk...
The best meal I’ve had so far on my vacation! I got the gluten free chips and queso and gluten free quesadilla, my first time having a quesadilla in forever and it did not disappoint. I didn’t have a reservation but for just me I was able to be seated right away and service was fast and attentive.
Consistent quality, friendly and attentive service and delicious burgers and steak fries mark this chain restaurant as one of my top five go to fast casual picks! This location is par for the course. Add having reliable celiac (gluten free) options for a family member, and Red Robin is a winning pick anytime.
First time going for dinner. Would have preferred a table with 2 burners since we have someone gluten free. Since we had to share a cooking pot, all of the gluten free food had to be cooked first.
Chelsea was our waitress and she took great care of us. She was so friendly and very knowledgeable about all the gluten free items on the menu. Great atmosphere, delicious food and creative cocktails
If you're looking for bold flavors and a fun, retro vibe, Taco Reho is the spot! This music-themed taco joint delivers not only on atmosphere but also on incredible food.
I had the chance to try the Baja Fish, Grilled Shrimp, and Beef Shorty tacos, and each one was a hit. The Baja Fish was perfectly crispy, with just the right amount of seasoning and a fresh, tangy slaw that balanced every bite. The Grilled Shrimp was juicy and packed with flavor, complemented by vibrant toppings that made it stand out. But the real surprise was the Beef Shorty—tender, rich, and melt-in-your-mouth good. The blue berry lemonade was a hit! Everything is fresh and made to order.
Beyond the fantastic tacos, Taco Reho is also a great choice for those who are celiac-sensitive, offering gluten-free options that don’t compromise on taste, as well as vegan options. It’s refreshing to find a place that caters to different dietary needs while still delivering top-tier flavors.
A nostalgic rock-and-roll atmosphere, and food that keeps you coming back for more, Taco Reho is a must-visit for any taco lover!
I love this restaurant and the food is really good. I have a gluten allergy and they have a gluten free bun available for the burgers. I do have to critique the bun though, it falls apart way too easily. They need to upgrade that, but I still appreciate that they have it. I would also like it if the menu was more labeled for allergies present, and wish they had gluten free chicken wings I could eat. However, the service has always been very good there and the atmosphere is pretty chill. My husband and I love coming here or ordering food to go from their online ordering system!
Nice atmosphere, kind staff. Despite a very busy night we were visited by managers and our server to make sure everything went well. Server did his best to accommodate the vegan and gluten free members of my party. Overall; very good food and fine service.
Genuinely excellent modern Mexican food with some original twists to classic favorites. Fresh guacamole, proper salsa made with fire-roasted vegetables, and chips not just salted but actually spiced with a bit of smoked paprika and chili-lime, and arrived hot and fresh. All the entrée items my group had were top notch, and they were very accommodating in dividing the check among 5 people. Friendly and professional staff.
Menu has clear lables denoting items that are vegetarian, contain allergens like gluten or dairy, and where they can perform substitutions. Portions are just right, not too big nor too small.
The private event held at Tonic was memorable and the staff was very instrumental in making it so. Gina Mauger was excellent. She was always available to discuss/review the specifics and was ready with options to accommodate my needs. The servers were very attentive without being intrusive. The entire staff worked seamlessly together to create a wonderful dining experience.. Last but not least at all, the food was amazing!!! Very tasty!!! To my surprise, most of the food was gluten free - a request I overlooked. My family was very pleased. I look forward to hosting my next party at Tonic.
Surprise location on the Murderkill River. One would never just venture here, a true hidden gem. Good wine list, extensive cocktail selection, including a couple of seasonal apple cider jawns. we had a 2019 Louis Martini Cabernet sauvignon, an amazing calamari app, simple yet delicious red snapper with creole seasoning, oysters on the 1/2 shell from VA that were small, plump and creamy. Fresh swordfish and halibut and an unchopped ceasar. Helpful waitress (we asked a lot of questions!) There were mosquitos outside a dusk fell. It probably depends on the wind. We moved inside with no problem.
Did not ask about Gluten Free options, but their fresh fish selection would have fit the bill. Next time (and there will be a next time) I will find out more.
A little concerned about the cleanliness. 1st red flag was when I went to the rest room, I watched a server put her tab book on the floor while she used the toilet, then picked it up and laid it in the counter and to wash her hands and return to work with the same book. I watched her the entire time to make sure that book didn't come anywhere near our table. I considered speaking to a manager, but didn't want to make a scene, that book touched several other surfaces. It was disgusting. Second red flag was the toothpick that was in my sandwich was used before, it had dried sauce on the flag part that my sandwich did not have on it. Immediate turn off. My son also warned me not to drink from the cups there dried was food and smudges on inside of the clean cups. I was quite grossed out and kinda bummed I spent about $80 total (between 3 of us + $10 tip - the serve me was a sweetheart) just to bring home my sandwich and throw it in the trash.I don't think we will go back, which is sad because they have gluten free and plant based options.
We had dinner last night and were so happy with our experience. Amazing views of the bay where we were sitting on the back deck. Our waitress was incredible! They have several gluten free options on their menu which was an added bonus for myself. Highly recommend the nachos as an appetizer. The ingredients were so fresh. Two of us finished them and then could barely eat our dinner. We will definitely be back next year!
Our server Rigo G was awesome. I have a severe gluten allergy and he made sure my order was safe, I get severely sick when I eat gluten so I was extremely pleased with his attention to details.
He was very attentive to us all night making sure everything went well!
Enjoy the happy hour at the bar followed by dinner outside on deck. The food was great and had a nice variety of gluten free options for our daughter-in-law.
We had a Gift card from a few years ago and they honored it. Chef Mario loved the water bottle at the table and we will be doing that in our third restaurant soon to be opening. I had the trout special and he had the crispy chicken,to our delight hot out of the kitchen. This is the first time I ever ate a meal without needing to add salt or pepper. Our soups were delicious ,the black bean and the sweet potato . The broccoli robe with the sausage and cheese excellent.The gluten free chocolate lava cake was perfect for my diet. This was the best dining experience we have had in a long time with no feel of being rushed .Thanks for having us and hope you come to our new place to admire the water bottle on the table .
Unique, delicious food! I had the Tlayudas Oaxaquenas - like a Oaxaca pizza(?). It’s smothered in delicious toppings I couldn’t name and rocked my world. Adventurous and gluten free! My companion had Enchiladas Coloradas and they were also delicious.
The restaurant was highly rated for having gluten free options, so we got take out while visiting Dewey Beach. The place was beautiful and everyone was very nice.. but the food was underwhelming and expensive. The cesar salad was 6 leaves of romaine with dressing on the side. The gluten free pasta was terrible and the grilled chicken it was topped with was worse. I can appreciate the restaurant trying to serve a gluten free clientele... but $78 plus tip was just crazy for what we got.
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Patti P
Food was hot and served in a timely manner.
Service was ok, our waitress was either new or overwhelmed. We were greated quickly and the waitstaff was friendly.
There were several options for gluten free which was helpful.
Overall, good experience.
I would recommend trying this restaurant out!
I had the salmon with Chesapeake crab and lobster cream sauce. It was good except I kept getting bones. The veggies were over cooked imo and the mashed potatoes were flavorless. The dish my partner had was perfect he said and the bread was delicious.
We ordered carryout and Honey's exceeded expectations! Wonderful service with a smile and hot breakfast including omelettes, eggs, bacon, muffins and even gluten free toast.
I have been a couple times and had veal parmesan (made without breadcrumbs for a gluten friendly dish). And it was fabulous each and every time! The risotto side dish is excellent and I am glad it isnt pasta! I wish I could comment on other entrees, but it's so good I just keep getting it again!
The place is small and cozy and very decorated. They are generally open for dinner, with take out available most days for lunch. Check hours and closed days before you go.
Owner and staff are friendly and welcoming. I was surprised they remembered us from our first visit.
Ill be back again!
Excellent food. Attentive service.
Love the view of the Lewes Rehoboth canal.
Plenty of free parking. Handicapped accessible with a ramp entrance and handicapped parking available. Lots of good menu choices for everyone including vegetarian or gluten free. Will always come back
Quaint little restaurant with amazing food and great service. Somewhat hard to find parking so show up a little early if you make reservations. They also have a few gluten free options.
My family and I decided to make reservations at this restaurant after being there several times before with excellent service we were happy to return. But I can’t say that we had excellent service or a excellent experience this time. It all started with a person in our party that has a gluten allergy not being catered to by the restaurant when they offer gluten free buns and were not able to produce any due to “the chef doesn’t have any fresh ones”. The waitress we had was doing three jobs and did not have the time to attend to a larger party like she should have. The bar music was so loud you couldn’t think. I could keep on going but at this point I would not recommend this restaurant to anyone.
Celiac friendly
