Nice place on the Savannah River for a good southern meal. We enjoyed all our food but the highlights were the Spicy fried shrimp, the fried chicken and the chocolate mousse cake. Our server was amazing and we really appreciated that the restaurant offered plenty of gluten free options for my daughter.
Went above and beyond for my celiac. Everything was fantastic, their portion sizes were way more than I expected. This place was the highlight of our trip to Savannah
We had a girls trip and spontaneously came here for dinner. Definitely worth it; we had delicious street tacos and Shanna was the most wonderful waitress. She was super knowledgeable on dietary restrictions (one of us was gluten-free) and was just lovely. Definitely recommend coming here, you get your money‘s worth!
We came to visit Savannah last week for a special occasion and found this spot. We came twice here and absolutely loved it! I have gluten allergy and they have a gluten free menu. Food is absolutely delicious, very generous portions, and great price for the quality and quantity you get. We tried several fish and Sea food dishes and the pork chops and everything was really delicious! Our waitress was awesome, very personable and nuce. Highly recommend this place! Definitely planning to be back when we are in Savannah again!!!
DinnerOpen Late NightSeafoodBreakfastLunchBrunchAmericanDeliveryTake AwayOutdoor SeatingBarRestaurantPet FriendlyKid Friendly
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Jessica Caldera
The atmosphere is a nice experience. Every staff member was super welcoming and happy to help. The biscuits and whipped potatoes were very good, but a friend and I shared 2 entrees: a shrimp & scallop pasta and a salmon dish. Neither of us finished the shrimp because it was overcooked. Our expectations were high because of the restaurant's reputation, but the main courses did not live up to that at all.
I should've said something at the time because our server tried hard to help, but I didn't want to be difficult. Another friend at the table had said she is gluten-free and still was served a sauce with her steak that had gluten. The server was very apologetic, but it was surprising that there was no alternative other than "we weren't supposed to bring out the sauce."
Went here because of the gluten free bun and turkey/ impossible meat option. It was a good burger and fries. The actual building is a little on the grittier side, but overall the food was solid.
What a fun name with lots of fun and out of the ordinary food choices. Everything we had tasted very good! The collards were almost as good as my Mama's and that takes a lot. The PB&J wings were unexpectedly delicious! Food was served hot and quickly. Our server, Kelsea C. was fabulous even while she was taking care of most of the restaurant's tables in the front.
She was always smiling, calm, and courteous.
Not many gluten free options. Looking at the tables around us, everything looked delicious. You can see most everyone plates because space is tight.
Wonderful, cozy and elegant restaurant. The food was excellent. My family and I had the Escargot, the paté, fruit and ham board, and the salmon tartar to share as appetizers, all of which were very nice. Then we ordered the NY beef, done to perfection and the Duck, with a delicious wine sauce. We did have to wait for the bread a while because they served it to a couple that arrived later, but they apologized. Then, we tried the only 2 gluten free desserts left, chocolate mousse (not too strong, although I like it darker) and the crême Brulée. They do not have a Gluten free menu, but our server was knowledgable and guided us towards the best options. She was very nice. This restaurant is worth a visit.
Great bar for watching a game. Food was served hot but in plastic and styrofoam containers. I did not like my hot red curry served in plastic as there is potential health risk and it's not aesthetically pleasing to eat out of plastic containers when seated in a restaurant. I have issues with gluten and dairy and the red curry dish did not upset my stomach.
Honestly, the best restaurant in Savannah! Being gluten free it can be challenging when going out, but Fitzroy had great options. The truffles fries were possible for cross contamination, but they did not affect my stomach. For food itself, I ordered the short-end ribs where were larger than anything I’ve ever seen! The ribs pulled apart so easily and were extremely juicy and delicious. I would totally recommend this restaurant if you wanted a casual/classy place to eat some great food and drink cocktails! Not to mention, server colton was amazing and made long conversations with my group with great recommendations and places to visit after our meal. Also, Paul, the general manager, made sure we had a great experience; checking on our table multiple times!
We had a group of 13 people. They were happy to accommodate us with 3 tables next to each other. The manager, hostess, and wait staff were super friendly. Our food was delicious. Some of our group is gluten free and the waitress was knowledgeable about how the food is prepared. Highly recommend!
The food here was great, especially for those with gluten sensitivities - they have a good selection of options. The waiter was friendly and attentive. Unfortunately, there was a noticeable sewer smell near the bathrooms when you first walk in that took away from the dining experience a bit.