Top 50 Gluten-Free Bars to Experience in New Orleans

Anthony Slaughter

The food was awesome! And Henry is the man! His recommendations were the selections that I went with and he took care of me with regard to my gluten allergy. I went with the red fish and it was so good. It was the perfect end to my 60th birthday celebration in the Big Easy.

Diana Gonzalez

Delicious gluten-free paleo blueberry pancakes and cheese grits!!!

Carl Black

You’d likely never know this adorable, plant-filled space on a block bearing a street name no one knows (that feels more like an alley) could be the best thing to happen to your week. Located directly across from one of the two U.S. Court of Appeals loading docks, this oasis quickly transports the diner to a country they may have never visited and may now want to visit immediately. This isn’t that “Mexican” place you have in your hometown that mostly serves to pacify the American palate. That isn’t to say it will feel unfamiliar or awkward; you may just realize excessive grease and cheese aren’t required for enjoyment of every item. With the exception of tortas (sandwiches) and a couple of desserts, everything is gluten-free. Not just in the “no-gluten-containing-ingredients” way you may find many places, but instead it’s an environment where staff are trained on cross-contamination (and where they have a dedicated frier). There are also numerous vegetarian and vegan options. Happy hour is 3-6 weekdays, and you’ll definitely leave happier. Then again, that’s kinda guaranteed anytime you visit. Do yourself a flavor 😉 and walk right on over from the streetcar or even the French Quarter. Should you take the ferry over here from Algiers? Well, I sure won’t discourage it! Come hungry, thirsty, and ready for your life (or at least taste buds) to be improved.

Diana Gonzalez

Gluten-free options are Amazing!! The Louisiana hot fried chicken was amazing!!!

Patrick G

One of the few restaurants I've ever been to where I had a drink waiter separate from the waitress, but was also chill with me wearing shorts and a graphic tee. They ask about and seem very attentive to dietary restrictions, so if vegetarian or gluten free or your thing they will work with you. I appreciated the hanging art separating the tables around the periphery of the restaurant as well as the general vibe. I ended up ordering a couple of cocktails and the Ramos Gin Fizz was like drinking a slice of lemon meringue pie; 10/10 if you're into meringue. That was followed up with a honeysuckle liqueur drink melding blackberries and basil (honey child) that was good, but didn't come close to touching the Gin fizz. I ordered the fixed price 3-course meal with turtle soup and sherry followed by the best shrimp and grits I've ever had in my life and capped off with the best bread pudding I've ever had as well. Thanks to the waitress for pushing me toward the bread pudding: The toasted pecans and caramel really sent it over the edge and made it an especially sumptuous dish. Another gin fizz in a to go cup (because French quarter, why not?) and I was off to the next stop!

Sam Kaufmann

Victoria recommends the steak tacos to her fellow gluten free eaters.

April C

We went here specifically for gluten free food. The owner was there and super friendly. We ordered gluten free fried green tomatoes, shrimp, crayfish, catfish, pickles, and fries. The coating/breading was light and airy. We were the only ones in the restaurant. It was a little awkward, quiet, and dark.

Shyamal Pansuriya

This is a hole in the wall kinda place with excellent food and drinks but the wait the wait was lackluster! They have gluten free options!

Laura Foster

I am gluten free but the others with me were not. The charbroiled and raw oysters are amazing! And they're gluten-free except you have to ask for bread on the side. I probably did not order the right thing, but I had the grillled shrimp which were meh and the fries that were nice. for gluten full people, the beignets were a hit and also the gumbo and bisque

Erin Carriel

We wanted Fabulous local food and Sylvain’s did not disappoint! We had the Pappardelle Bolognese and Striped Bass which were both delicious, we also had the Fried Cauliflower which was a wonderful surprise!! Our server Chris was knowledgeable, efficient, and friendly. They were able to accommodate my gluten free restrictions, including dessert…a coconut crème brûlée! The ambiance was intimate and beautiful, we loved everything about this restaurant and highly recommend it!

Rhys James

The gluten free menu was great and had plenty of options. I had seen there used to be gluten free gumbo however there isn’t anymore. I had jumbalaya instead which was okay, but slightly bland. It’s also quite noisy inside and the AC was on high so it was cold. I think the outside patio looked lovely and would recommend sitting out there. Otherwise service was fine and lots of good food options.

Lior Seidel

Mildred Kunkel

Charles Kuney

Been coming to Nola for Mardi Gras for the past three years running, and never miss a chance to eat at Another Broken Egg. Food is great, awesome gluten-friendly selection for us gluten-sensitive folk! Ask for Jenny!!

Ricardo R

We waited 40mn for a table for a late dinner. The person at the reception wasnt the friendliest but we were hungry. BIG SHOUT-OUT to Paul on the merch side to be kind enough to talk to us while we waited! We finally got a table and ended up waiting 15/20 mn to get a server. Wasnt too thrilled about that. Server was nice and informative on food allergies though. They have a gluten free menu available, but the seasoned fries weren't gluten free, needs updated. We got a burger and a pulled pork sandwich with green beans sub for fries. Overall wasnt impressed with the food specially for the price. Manager came to check on us and we ended up talking about music and tattoos! Memorabilia was interesting on the walls.

George Fields

Jessica Mesa

Boris was a fantastic server! He helped me feel safe and cared for regarding my celiac dietary restrictions. The food was excellent and quick! Would definitely eat here again!

Jazmin Magee

A group of friends and I went in for a birthday dinner and had a lovely time. Sherwyn was our server that night and he was awesome. Very knowledgable about their gluten free options which is a must for me. Also awesome food! A favorite for us.

Aleksei Moniz Mirov

The food was very tasty with good sized portions -- I had the cheese enchiladas and my partner had the street tacos in jerk chicken and adobo. The jerk chicken was incredible. The music was super loud, which I wasn't a fan of, and the servers were laid back, which I don't mind but some people don't like. There were a lot of drink specials and an abundance of vegetarian options on the menu, and eating gluten free was very easy. We'll definitely be back.

David Covington

Leigh Kearns

Elizabeth Felix

I ordered from M bistro because they have gluten free options and the staff it’s not only knowledgeable about celiac disease, but very accommodating and flexible. I had a gluten-free cheeseburger with gluten-free bun the first night and the second night I had gluten-free pasta with chicken. (and actually, they realized that the pasta that they were originally had gluten in it so they remade my whole entire meal without me having to worry about it and told me what happened.) 100% would recommend if you have celiac disease or are on a gluten-free diet for health reasons.

May Ly

Incredible dining experience to end our Southern Trip with gluten free options, our host was super friendly with the cutest strawberry nails 😍. Every dish was phenomenal, I loved being able to experience all the Traditional Southern Dishes in a beautiful setting. The kitchen was amazing as we wanted to share a few dishes to try everything they even portioned out the entree for us on 2 plates to make the experience enjoyable. We had the fried oysters, fried green tomatoes, gumbo, blue crab ravioli, shrimp and grits and the bread service with honey butter was also so good! For Dessert we had the blue cheese flan and Tres Leches Pudding 😍 Their Shrubs and Soda was amazing too. We would definitely be back if we travel this way. Highly recommended. Book a table as the restaurant was filled!

Eliza Roosa

Sarah Toball

I can't say enough good about this place! Staff is friendly, helpful, and knowledgable about gluten free. They have the best guacamole!

Andrew Robison

Eleanor Carty

Dennis Tokarz

Carla CM

Healthy food, good size meal, vegan & gluten free options! Love it. Came here twice during my stay in New Orleans

Tricia Harris

Ismael Bernier

Karri Rock

Nicholas Cardona

Best po’boys in “N’Orlans” by far. The atmosphere felt really homely which added to the overall experience There’s a bit of a line to order for good reason. There were a fair few NOLA locals that we met here that all said it’s been their go to lunch spot for years Gluten free options were available where they essentially just removed the bread and left the filling. Was still very delicious for my wife Suggestions to order: Roast Beef Louisiana catfish Shrimp

Lucinda Stokes

Tiffany Woods

They have a dedicated fryer and many GF options. The tacos are awesome!

Alison Colby

Josephine Erb

Teresa Williams

Doyle Joly

Amy Smith

C. Webb

Had good food, and even though it was packed, the service was prompt! Had good gluten-free options.

Cynthia Smith

Dwight Bilodeau

Margret Stanley

William Roome

Awesome Gluten Free options.

Colette Florido

Delicious food and pleasant service. We actually went back a second time since we enjoyed it so much. The crepes, pancaked and breakfast sandwich was all good. They had yummy gluten free pancakes the first time but unfortunately not the second.

Jose Campbell

Andrea Mc

Lloyd Nicholson

Tina Smith