We went to this restaurant for dinner, excellent attention to gluten-free, very friendly staff, tables inside and outside overlooking the sea directly on the beach, very romantic for this reason... recommended!
The restaurant is attached to a beach resort and is practically on the sand, it's great. We ate well with the option of eating gluten-free. The service was also excellent.
Excellent fresh gluten-free products. The
Owners are very friendly. Tasty aperitif full of delicacies. Very good desserts. Recommended for celiacs and others.
Very nice clean place, you eat very well even without gluten there is a fabulous special menu!! The family that runs it Simona and Vincenzo are two special welcoming and friendly people! A place to go with friends or even as a couple, you will not get bored at all đ TOP
I would summarize this pleasant experience with some adjectives:
Young
Fresh
Original
Nice
Inclusive
Also to be emphasized is the precision with which allergens are indicated and the fact that they cannot guarantee the absence of gluten contamination.
Therefore recommended for people sensitive to gluten, not for celiacs.
A restaurant on the Senigallia seafront also suitable for celiacs, gluten-free dishes are perfectly and conveniently indicated on the menu.
Always excellent and plentiful dishes, fast and kind service with a touch of friendliness that never hurts.
Reservations are absolutely and warmly recommended.
Worth trying and definitely coming back.
Beautiful place with a dolce vita atmosphere! Very good food in a prime location right on the beach. Plenty of wines and beer on tap. Excellent fish dishes. Gluten-free pasta and other specials also available!
Lasagna purchased for mid-August, exceptional! An excellent variety of highly recommended gluten-free products, also available for lactose-free. In general, both the savory and the sweet (which lasts well even a few days after purchase) are excellent and the staff is very helpful and friendly. Definitely worth considering!
Recommended stop if you pass by Marcelli. Enchanting location, friendly and professional staff, delicious dishes. Also pay attention to intolerances (gluten/celiac disease). Highly recommended.
Greetings from Hungary: We had gluten-free carbonara. It was very delicious. The service was kind. The food was guaranteed gluten-free! I would recommend the restaurant to others!
Greetings from Hungary: We had gluten-free carbonara. It was very delicious. The service was kind. The food was guaranteed gluten-free! I would recommend the restaurant to others!
Attentive and friendly staff. I have celiac disease and it's not always easy to find waiters who are trained and ready to make you feel good! They made me a spectacular gluten-free spaghetti with moscioli!! I will definitely come back
Cuisine đ, traditional and revisited in a modern key, from the appetizer to the dessert, all super delicious! They also have pasta for celiacs and I can make a mouth-watering gluten free fried dish! Courteous and attentive service! Highly recommended!
I went last night and found the possibility of an exceptional vegan platter, excellent in quality and served in a pleasant setting. Excellent service. Great beers.
Super inclusive place: I would like to point out the presence of a vegetarian, fish and meat platter and attention to food intolerances and celiac disease.
Corso Giacomo Matteotti, 52, 60033 Chiaravalle AN, Italy
Gluten-free options
BreakfastCafeTake AwayBar
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Gianluigi Sottile
Ordered a gluten-free cream and chocolate cake. The cake was different from expectations, but delicious! Absolutely recommended (also for the value for money)
Midweek lunch, ordinary menu, dishes cooked and served at the right times, gluten-free menu, practical and kind service from Mr. Maurizio, attentive and helpful, it had been a while since we saw him, the lightness and professionalism of other times. Compliments.
It's the second time I go to Hummus and the situation is always the same.
The first time I reported it and bypassed it because they had just opened and I was hoping that the report would reach the appropriate people.
After months I return and surprise: nothing has changed.
There are some proposals with "gluten-free" written on them which in reality are not suitable for those with celiac disease. And this in itself would be serious, but the thing that always leaves one wondering is that the product is gluten-free, but is displayed together (on the same plate) with all the other products with gluten.
So as not to simply display them on a separate plate and leave an option for celiacs too?
If I had asked for table service I would have received a product that really would have been unsuitable for my illness.
So why put the gluten-free sign? It would be enough to say "with rice flour". Oh right, it wouldn't be as catchy as the gluten-free sign.
Spoiler: there are no levels of celiac disease.
So a product is either suitable or not.
We are in 2025, we can't not know anything yet.
Besides the fact that in any case, you write something that is not true and if you wanted to attack us you could get to the bottom of the matter.
Beautiful farmhouse!! The restaurant is delicious, the dishes and ingredients are all top notch! We got some appetizers and they were already good! The Ascoli olives are a dream and so are the vegetables and onion soup! The pasta dishes are huge and delicious too! The rabbit and how I know it around here! But the lamb almost made me cry because my grandfather made it like that on the grill! There are gluten-free pasta, which is also top!
The wine list is very good and all inclusive the prices are adequate and correspond to the quality! The service was top and we felt like family! Thanks for all
A wonderful experience in every way! I even got homemade gluten-free bread. Great sommelier, delicious local wines, creative cuisine, not too much, not too little, brilliant location on the beach.
Accommodating Gluten-Free
