Top 50 Gluten-Free Brunch Spots Across Utah

Megan M

The pastries and sweets are so, so good. Had the cinnamon bun, chocolate chip muffins, banana bread, and zucchini bread. All amazing. Highly recommend if you have gluten allergies. Best cinnamon roll I’ve ever had, GF or not.

Tim Hirschi

Great gluten-free donuts. Taste better than gluten donuts.

Wade Brinton

Great gluten free options. The nachos were incredible, and my wife was skeptical that they were vegan. We are still not sure because they tasted amazing! Staff was nice. Seating and meal readiness was outstanding for a Saturday dinner. I advise not to park in the lot just north of the restaurant. That place is sketchy. The reverse osmosis water accented the meal in such a way! Apparently this is a type of water purification that uses a semi-permeable membrane to separate water molecules from other substances.

Hannah Anderson

I've been an avid Ambrosial Bakery fan for years and the fact that there are now more operational hours in a dedicated location is amazing. You can not go wrong with anything that is made here. I love that Alisha rotates her treats (yes, there are always weekly staples) but omg you'll literally be in heaven here. My family isn't GF, but they sure devour anything I bring home! The prices are good and the staff is great. You'll be very happy you stopped in!!!

Hannah Lambert

Ok, so I am not kidding when I say this place is awesome. I am a symptomatic celiac. Getting food at a restaurant that is actually good? Few & far between. Between myself, my partner, and our daughter - we got too much food, but ate it all anyway. I got the chicken chili and waffles, partner ordered tacos and lemon pound cake waffle, and our daughter got bacon and mini pancakes. Everything was so yummy! The staff was so incredibly kind, despite being super busy, short staffed, and out of some items. We will be going back before we leave town. We are visiting from California and I want to convince them to open a restaurant in my city lol

Amy Loftis

I was really excited to try this bakery, as there is a wide variety of good looking food that is labeled as gluten free, however the service at the gluten free counter was not helpful when asking about another top 10 allergen. When I asked if some of their products had soy in them, the employee said "we only claim to be gluten free" and would not attempt to answer anything else. I tried to explain that I had a recent diagnosis and was trying to find a clear answer on what I could eat. She refused to help me further, so I walked out with nothing for myself. When my husband went in to ask questions for me, a younger employee was more willing to answer questions, but I ultimately won't go back based on the attitude of the first employee.

Jake Dayton

The food was excessively delicious. I thoroughly enjoyed the well-portioned cachapas, and the table cream was the perfect contrast to the sweet cheesiness. Best of all, its gluten free!

Misty Knight

Delicious gluten-free food, friendly staff, good vibes!

Laura McClanahan

An expansive gluten-free menu at an Italian restaurant is such a rare find! I had the scampini, and it was delicious. I would come frequently if I were local!

Dee Downing

I feel so appreciative of having a takeout / sit down cafe that serves the nutrient rich ingredients (I've asked about sourcing!). In my busy summer work season, I'm in often and am so thankful for the delicious food that includes gluten free and dairy free choices. AND, it's fantastic location in town with easy parking so I come grab sweet treats for my landscape crew. Thanks Luna for your care and dedication to offering tasty, clean food.

Esmeralda Rangel

This is one of my favorite brunch spots! I love that they offer a variety of gluten free options and the service is great :)

Hannah Kittleson

Amazing dairy free and gluten free options! They answered all my questions regarding the contents of the sauces (my allergies are pretty bad, and I am always so happy when people know what they are talking about.) I left feeling amazing & full! I got the rio bowl & their blueberry lavender kombucha.

Tiffany Roberts

I am on a gluten free, dairy free diet and I love Aubergine! Everything is clearly marked and it’s easy to order food safe for me.

Sarah Adams

This restaurant used to be celiac safe and is no longer. Please do not eat here if you are sensitive to cross contact

Janeal Falor

Food here is almost always great. They have fun options that range from burgers to pasta and fish and chips to salad. My husband love to order the steak wedge salad. They are great at gluten free options.if you like lots of tvs and noise, this is a good place to go, it is something we personally don't love though. The service can vary a lot. Sometimes it's fantastic, but often we keep wait staff who doesn't check in a lot and on occasion, we get forgotten. Overall, it's a good local vibe place to eat with seasonal offerings. Be sure to not go during peak times unless you have a reservation or want to wait though.

Ally Cunningham

Back of menu is separate GF menu. They did my toast on the grill to avoid cc

Sabryna Hawes

The omelet was one of the best omelets I have ever had. The gluten-free pancake was huge and amazing. Definitely would recommend.

Melanie Paxman

The food overall was decent, but my gluten-free pizza really missed the mark. On the bright side, the spinach artichoke dip with house-made tortillas was delicious. Unfortunately, the service left a lot to be desired—from a hostess with an attitude to a server who seemed completely disengaged. Sadly, the food just isn’t good enough to make up for the poor service, so we won’t be returning.

lalacrunk

I am so grateful for this place as someone who lives in southern UT and is allergic to Wheat. Everything is gluten-free. Please support this local business!!

Andrew Bowns

I’ve tried almost everything on the menu at Aubergine and keep coming back for more. The food is so unique and good for you. That being said, avoid the gluten free strawberry cheesecake it tastes like lip smackers.

Lacey Clarke

⭐️Food: 9/10 ⭐️Service: Great ⭐️Atmosphere: clean, incredible view ⭐️Value: great food, incredible views Is there anything better than enjoying a meal while perched on the edge of a canyon? I seriously doubt it. River Rock has the BEST cinnamon rolls, but fair warning, they go fast, so grab one early! The coffee shop is just as awesome. I had a white chocolate matcha that was a 10/10. And the Beetza pizza? SO GOOD. We were wishing we’d ordered two. We also tried the Phuket Peanut and it was fun to try but not my favorite Thai-style pizza. The sandwiches were just as tasty. Fresh, hearty, and super satisfying. The service was super friendly and laid-back. Oh, and if you’re gluten-free, their GF pizza crust is actually amazing.

Crystal Hansen

I love the food at Vertical Diner. Everything is vegan and there are many clearly labeled gluten free options. Once in a while the service is “off,” but I’ve been going here for years and it is one of my favorite places to eat in SLC.

Marcie Fisher-Borne

Stopped here on the way to Zion with picky teens and a husband with celiac-/ everything we got was delicious! Kids have already asked to come back.

Brenden Hansen

Our server Mariela was amazing and so nice, she deserves a raise! The Greek omelette and gluten free pancakes here are the BEST

Sophie Hamling

My FAVORITE Mexican place in SLC. I am celiac and EVERYTHING on their menu is gluten free. They have a dedicated gluten free kitchen. They even have gluten free churros!! Even for my non gluten free people it is the best choice, you will love it

Vanessa Nguyen

Great omelettes, pancakes and waffles with gluten free options but please STOP serving expired sugar free syrup! Last time they gave me the expired bottle and the same thing happened today.. this time I told them it’s expired and they poured it into a cup and served it to me again… so I just used the regular syrup.

Amanda Erickson

What a wonderful spot! If you are a gluten free person, this place is for you (especially with their dedicated fryer). Our server, Adrien, was phenomenal!

Brooke J

Wow! Everything we had was delicious. Anna is a goddess who came to us with assurance that we can have a great meal without gluten. We had the nachos with pork, chicken and beef cheesesteaks (on amazing gluten-free bread!), and the Chai-tini. We couldn't finish the other half of our sandwiches so we ate them on a hike the next day (soo good!). We'd love to come back whenever we're in town again.

Patty B

Connor was the one helping our table. He was very helpful and kind and making sure everything was fine. And always asking us if we needed anything else. My daughter could not eat gluten and he made sure that her food was safe to eat. Great and delicious experience!!! I will definitely come again.

Jordan Webb

We loved everything we tried so good!!!! Love how many gluten free options they had. Will becoming back for sure. Jean franco was our server and did a great job

Cheryl Archuleta

We went to Angie's for the first time today. They have gluten free pancakes!! The food was fantastic! Everyone was super friendly and it was clean and nice. Definitely recommend!!

Andrea Sung

Loved this spot in Moab! Great gluten free options - gotta try the gf coffee cake and chocolate chip pecan bar. To die for! And the salads come in a very generous portion with a treat. We enjoyed an Asian chicken salad that was very flavorful. Mention you’re gluten free and they will include a gf treat. I got a macaroon that was perfectly soft inside and crunchy on the outside. My husband loved the carrot cake and he’s picky about his cake.

Angie Randles

Great food! Love the gluten free options for breakfast!!

Connie Lewis

Best burger I've had in a long time. Very good service, I highly recommend this restaurant. Gluten friendly.

Kelli Valentine

Gluten free waffle was super yummy! Fluffy with great flavor! Omelette is huge and so good! Service from Forrest was top notch. Super friendly, offered suggestions that were perfect. Very attentive.

Paula Cunningham

What a great recommendation from the Zion Motel staff. Great food. Great service.We even went back the next night because we loved it so much. Gluten free and Vegan options. We had enchiladas and the brownie volcano. Wow! Potions were large. The burgers seemed very popular, as we saw many being served. Lovely porch area to enjoy a meal. The staff was friendly and efficient.

Isla Elizabeth

Great place. Quiet when I went. Good gluten free options.

Wade Brinton

The gluten free nachos slap! Not something you would expect from a pizza place. The French toast was way too fancy for the kids, but was a great brunch option on a Sunday morning. Staff was nice, and the place was busy just like any other Slackwater I have frequented. There are also some gluten free pizza options; nevertheless, the gyro reigns supreme for me.

Ariel Corpuz

Food was alright, but pricey. We did really like how gluten free and vegetarian friendly it was.

Amy Thurston

Love how I feel after eating here. No refined sugar, only olive oil, no fried food. Lots of veggies. Hot cocoa is delicious, my kids enjoy the açaí bowls. Dairy free and gluten free options.

Cierra L

Had the gluten free pizza with vegan pepperoni ans it was delicious. Would definitely come back again.

Krista Cross

Gloria’s in Moab is fantastic. I am gluten free and they had so many options. Their smoothies are delicious and fresh, perfect for a refreshing treat after exploring. The customer service is super friendly and welcoming, making the experience even better. Definitely a great spot to stop by if you’re in town!

Janet Marroquin

This is the perfect spot if you are looking for healthy options. The food is tasty and yet caters to those looking to make healthy choices. Gluten free options. We really like the Salmon salad and steak melt. Nice atmosphere. Clean. Helpful staff.

Reegan Berry

Haylee was the best! Great customer service. Let me know my options when ordering gluten free.

Dustin Cahoon

Great food, lots of gluten-free, veg, and vegan options. If I could give 4 1/2 for service, I would. Just took a minute to get our order taken, but the food came out quick.

Kristen Marien

Very busy for dinner time, however the server was very helpful and attentive. She made sure to go over the cheeses and the types of food they serve since was our first time. Amazing pizzas. They were able to accommodate a special diet vegetarian and a gluten allergy with no issues. Love that you can choose from either sitting inside or outside to sit. The drink menu is extensive with soo many choices and varieties. You can even build your own pizza. Great place to try. Highly recommend!!

Debbi Seaver

This is the cafe of my dreams!! The food is beautiful and delicious. My husband invited me on a lunch date and I almost declined because I have been sick and I have 2 surgeries coming up, so I'm avoiding gluten, dairy and sugar. Lo and behold, we found this place, which avoids all of the same things!! We both loved the Korean beef bowl and I splurged on a blueberry muffin. The guy who took our order kindly explained how coconut sugar is better on glucose and has good minerals, which was enough to convince me! I would give the atmosphere a 5 because I love the way it's decorated, but it was loud the day we were there. We will definitely be back and SO appreciate this option!!! I also love that they use glass glasses for water and have cloth napkins and metal silverware - hallelujah!

Sabrina Simendinger

Absolutely delicious trout and gluten free apple crisp!! Alcohol free bar drinks.. delicious 😋 and great service!!

N F

Look, the food is good enough, but the atmosphere is ok if a little sterile but the food is alright but the sandwiches tend to come out in no standardized ways and I wish they were bigger, healthy doesn't mean the same for all people. Sometimes there's more pesto sometimes less, sometimes the wrap is thin, sometimes it's not, (tbh I want a massive wrap) the portions are just too small. Y'all can make this place better. The place is good enough in Price, Utah, but if you dropped it anywhere larger, as is, it could not compete. The seating also does not foster community; it's very isolating, get in, get out. Not exactly inviting decor. Lacks warmth & comfort. The service is good tho. It doesn't fit no frills but the aesthetic leaves you expecting them so does the price. I also think it's funny they call the Caesar salad a Julius Caesar salad... Caesar salads are named after the person who created the recipe, not the Roman Caesars, but it is cute & memorable The food is pretty good and I'm thankful for gluten free options, especially in Price, y'all also have the best coffee in Price. What would make this place better: -*adding smoothies or juice made in house (there's soda, which isn't very healthy, but no juice or smoothies and the place has 'tangerine' in the name?) -Italian soda, juice & soda water option -*possibly creating a build your own sandwich & salad format (can still keep menu), check boxes on laminated lists so they're reusable or just a kiosk for this. (Love me a berry salad glad that's on the menu, or a wrap stuffed with veggies) would also consider a build your own smoothie \ juice option if you add those -A vegan & gluten free black bean burger \ wrap or sweet potato burger \ wrap would be delish Maybe adding lettuce wraps? -there's no fish on the menu, tuna salad Sandwich, or wrap sounds good, also lox would be good. -breakfast all day... You do coffee, it's a lil odd to not have breakfast all day -it feels echo-y? Maybe find ways to absorb sound? -*There's not a good way to line up at the counter so it just gets crowded near the door. Creating a standard place to wait in line would help. -Activities or doing community & fun things during the month or week. -Having Gatorade or Powerade to restore electrolytes -*Consider adding more sides, like a slaw as a side? Still healthy, but could make a peanut slaw or classic slaw, also potato salad or mac \ pasta salad ( u can use gluten free noodles which makes it far more protein dense & lower carbs) Chips are good but it tends to give a sack lunch vibe, & plain chips without dip are just boring. If you do hash browns, fries or tots aren't that far off. Carbs are a necessity, so are fats, but adding more side options might be better, cabbage also lasts longer than lettuce. - I love the fruit & that it is berries, idk if it would be worth it to add more fruit options but some may like melon or other fruits, but the berries are lovely. -Consider adding crepes (sweet & savory & maybe even gluten free), maybe bagels? -Consider adding Tapas &\or seasonal specials or something that changes to highlight the diverse history of carbon county -***switching to non Styrofoam Togo boxes, doing wraps & sandwiches possibly in foil & paper, salads in sturdy paper boxes, the soups are already in paper cups, it only makes sense to move away from foam. Many places elsewhere have moved to paper or reusable plastic containers, swapping to more sustainable options (namely paper\cardboard) is in keeping with the business' aesthetic

Chloe May

Roberto was a wonderful waiter and provided great service. Delicious food, gluten-free friendly