Roser LONCA FLIX

Google review

Very expensive price unjustifiable with the quality of the dishes. Very basic Greek salad, with lettuce leaves without even cutting them and almost without dressing €14.5. The most expensive French toast I've seen in Porto with slices of sirloin that were too thick and tough. The bland cod cakes. The Caldo verde was worth €9 when we ate it elsewhere for €2.5. In short, a place to avoid since they use the excuse of gluten-free to scare tourists and on top of that there is no air conditioning.

nathalie dufrenoy

Google review

A delight for those who don't eat gluten and everyone else. It was excellent, with friendly and welcoming staff. Go there!

Paulina Kasongo

Google review

I emailed them about my allergies and about cross contamination and they emailed back " We have pizza gluten free for example we can use vegan cheese if you can have mozzarella … then also hamburger gluten free pasta … so come and please tell at the waiter all the allergies you have and we will take care of you 😉"

Kate Nunes

Google review

Great little spot, very helpful waiter. They assured us that there was a seperate prep area, oven and ingredients. My coeliac daughter said it was delicious 😁

Andreia Pusich Amaral

Google review

Certified 100% gluten free and delicious