Was voted one of the top 50 pizza places in Italy in 2024.
10/10. Best gluten free pizza we have had in a while! So so good. The simpler pizza we had was tastier than the Innovazione pizza we had (Diavola was more flavoursome than the Spilinga). Atmosphere is beautiful- the outside area is gorgeous and the interior is classy and rustic. Attentive service, too. Can't go wrong. If you're a caeliac especially, please give this place a try! Pizzas are between €9- €16, with an additional €2.50 charge for gluten free dough.
Gluten-free, no problem!
I had spaghetti with lobster from the daily special. It was super delicious and very plentiful. There was a whole lobster on the plate, with plenty of boned pieces in the creamy sauce. Luckily, I didn't have an appetizer, so it's a shame I missed the desserts. A sommelier comes to the table and annoys me with the wine selection. For this quality, the price is more than justified. Highly recommended; please make a reservation in advance.
Celiac friendly
