Stopped in for a quick bite and ended up staying for dessert too - butter chicken was fire, and that gluten-free cupcake? Unreal. Definitely coming back.
Alexander’s Tavern is owned by someone knowledgeable about Celiac and offers a multitude of safe gluten-free options with a dedicated kitchen space and fryer! I recommend the nachos and tater tots!
the best gluten free pizza i’ve had in my life and it’s an authentic Napoleon style! the owner is so nice and checked on us our first time as gluten free diners, the pizza is prepared separately but there is gluten in the kitchen so keep that in mind ~ i’ve never had a reaction at verde or had a reaction with delivery - highly recommend!
The Corner Pantry is a Baltimore gem with thoughtfully curated and creative selections and amazing gluten free breads and pastries. Everything on the menu from coffee to savory to sweet options simultaneously evoke comfort and decadence. Their holiday pies are also a staple for my family's festive menus, and whenever I visit, the staff is warm and inviting. On days when you need a little extra joy in your life, I highly recommend visiting TCP!
Delicious celiac-safe authentic Sardinian cuisine! The pasta was so delicious and they brought gluten free bread for the table. They have gluten free items marked on the menu and have gluten free dessert options too!
Always impressed by the fresh and creative weekly specials!
The staff is incredibly friendly and well-versed in dietary restrictions… there’s no shortage of delicious gluten-free options!
Mark is the friendliest bartender 🍷, and Luca is a thoughtful owner who ensures every visit outshines the last.
A true neighborhood gem! 💎
Papi’s is so great! They have dairy free and gluten free options and you get free chips and salsa for the table. Their short rib burrito is awesome and they have a nice happy hour too.
Nice Waterfront Location with Attentive Service
We visited The Cheesecake Factory for gluten-free dessert options. I had the Godiva Chocolate Cheesecake, which was rich, deeply cocoa-forward, and paired well with my caramel macchiato. My partner had the Chocolate Mousse Cheesecake (not gluten-free), which he enjoyed too.
He also ordered a chocolate milkshake that initially came out tasting more like vanilla bean with little to no chocolate syrup. The server noticed right away and had it remade properly, which we appreciated. Service was attentive without being too much.
Overall, it was a nice experience, especially with the convenience of being open later than other dessert options in the area—but we've had slightly better cheesecakes from other bakeries. Solid 4 stars.
Tasty food with some unique flavors. Gluten free buns or lettuce wrap if requested (slight up charge), very clean dining area, helpful staff. Great air conditioning on a hot MD evening! Nice area with a lot of new shops and restaurants.
100% Dedicated Gluten-Free
