Top 27 Gluten-Free Dessert Havens Across Rhode Island

Erin Thornton

I have eaten at blackies a few times, each time a dream for me, someone with celiac disease and a food lover. But this review isn't about those times. Buckle up. I host birthday parties for my kids. Not at play centers or whatever because no, why would I, thats too easy and I like hosting. But everything is always gf because I have to exist in my own home. I had made arrangements to have gf pizzas from another place close to me and their business hours changed making it impossible to accommodate hungry toddlers and their parents for the party time. Enter panic mode. I call blackies and leave what im sure is nothing short of a desperate dumpster fire voicemail and then pray to any deity who would answer. Plot twist there is in fact a saint of gastrointestinal distress. Blackies calls the next day says they can accommodate my pizza dilemma and boom I pick up 6 insanely good pizzas and my guests devour them and do the typical, "I cAnT bElIeVe ItS gLuTeN fReE" schpeal. I cannot thank the staff and management enough for saving my gluten free buns and rest assured I will probably order my party food again from you in the future but with way more notice 😅

Matthew Cioffi

Great place for drinks, craft beer, and amazing pretzels. There are plenty of gluten-free options.

Maggie D

Everything I’ve tried so far is delicious. The shop is tiny but has a great variety of items. I picked up an apple cider donut, apple fritter bread, focaccia bread, cheesecake bites, a calzone and more. Parking is tight but otherwise it’s been a great experience.

Jess M

Lots of GF options. The staff was knowledgeable and ready to help. They used specific blue rimmed plates for GF food. The food itself was hit or miss, but I did not get sick. I was happy to have so many options

Joanna White

Massimo is always amazing! The food is delicious, incredible authentic Italian, with a full gluten free menu! The staff is attentive and so friendly, especially the Manager Anna, who always greets us warmly and welcomes us back. We happily travel over an hour to come here for date night and special occasions and it’s always worth it! Highly recommend!

M

Extremely good vegan and gluten free desserts. The Samoa oatbar is a 10/10 and if it ever disappears I'll likely not survive without it. Its so good, some weeks I get it multiples times! Very friendly customer service too.

Julie Young

I had an incredible lunch here yesterday! I was pretty nervous since I haven't had pizza from a restaurant since my Celiac Disease diagnosis 4.5 years ago, but our server John was fantastic. He answered all my questions, double checked things when I asked, and put me totally at ease. He reassured me they take allergens very seriously, including a separate prep area AND a separate oven for GF pizzas! I had a 1/2 pesto margherita and 1/2 chicken bacon ranch pizza, both sides were equally delicious.

Steve Daniels

During my recent four-day stay at the Residence Inn while attending Flight Sim Expo 2025, I was so happy to discover that 110 Grill was conveniently attached right to the hotel. It felt like such a treat to have a quality dining spot just steps from my room, especially after long days exploring the expo. The restaurant has a warm and modern atmosphere, with a stylish interior featuring sleek wood finishes, cozy lighting, and an inviting open kitchen concept that lets you watch the chefs in action. It is spacious yet comfortable, making it perfect for both solo dining at the bar and gathering with friends at a table. One of the biggest highlights about 110 Grill is their dedication to accommodating dietary needs. They are known for having a completely gluten-free menu, right down to a separate fryer to avoid cross-contamination. As someone who appreciates when restaurants go the extra mile for their guests, I thought that was fantastic. I came in around noon on Sunday, and the place was surprisingly quiet, offering a peaceful escape from the busy weekend crowds. The bartender was absolutely wonderful. Although she seemed to be the only person working the floor at the time, she managed everything with such grace and friendliness. She was attentive and so kind, and she mixed some amazing drinks. I enjoyed a couple of their signature 110 Margaritas, and they were both fantastic, perfectly balanced with fresh citrus flavors and just the right amount of tequila kick. For my meal, I ordered the Apricot Shrimp Risotto along with a side Caesar salad, and it completely blew me away. The risotto was creamy and rich without being heavy or mushy, and I was delighted that there were no diced onions hiding in it, since I usually find they overpower the dish. The shrimp were large and tender, and the hint of sweetness from the apricot created a beautiful harmony of flavors. It was one of those meals that stays with you long after you have left town because it was genuinely that delicious. Looking through the menu, I noticed that 110 Grill offers a great variety of dishes ranging from hearty steaks and burgers to creative seafood options and vibrant vegetarian plates. Their menu often features seasonal specials and locally inspired flavors, keeping things fresh and exciting. They also have an impressive cocktail list and a nice selection of wines and local craft beers, which makes it a great spot for both dinner and drinks. Service, even during quiet times, felt warm and personal, and I appreciated how attentive the staff were to details, especially when it comes to food allergies or dietary preferences. If you find yourself staying at the Residence Inn or anywhere nearby, or you simply want a delicious meal in a modern, comfortable setting, I highly recommend checking out 110 Grill. It was the perfect place to relax, indulge in a fantastic meal, and treat myself during my trip to Flight Sim Expo. I am already looking forward to coming back the next time I am in town.

Tree Ferran

Had a great quick lunch at Drift. Gluten free options and allergy accommodation. Highly recommend “island time”!

Chad Wetmore

Wow! The staff at this bakery is incredibly friendly and polite. The store itself is spotless and well-maintained. I tried the Cupcake of the Day, which was a Pineapple Dolewhip flavor, and it was absolutely delicious. It tasted like summer in a cupcake! They have a wide variety of flavors to choose from, including gluten-free options. I will definitely be returning to try more of their cupcakes.

Philip Goodson

Peter Basiliere

I absolutely love this place. I’m gluten free and they always have GF choices. They have the best zappoles and cream puffs. Really everything is fantastic. Owners and help great people. They are an asset to our town. Thank you Beach Rose Cafe.

Kathy Danis

Nearly all items on the extensive menu can be made gluten free. I had fish and chips! Which was excellent. The fish was so fresh and tender, the chips were chip/French fries. I also got a little loaf of gluten free bread! Also amazing with the cinnamon maple butter. And if you are so fortunate enough to have the server Julianne, your whole experience will be made better. You will leave feeling happier and know she truly cared about your food and dining experience. Her knowledge about gluten free food, caring attitude and willingness to go above and beyond should well be noted. I love, love love everything about this restaurant and can't wait to go back, and hope that Julianne will be working. A++++

Alexa Roos

Saturday we called with a last minute request for a gluten free chocolate torte and gluten free cannoli for Sunday. We also got gluten free lemon bars. Everything was ready by noon, absolutely delicious, and reasonably priced. I never leave reviews but was so impressed in every way by Carolinas!

Peter Hill

This is a favourite of mine for after kayaking. I avoid gluten and dairy, so I am quiet pleased with the selection of gluten-free vegan muffins. Great coffee too!

Thales Da Riva

Delicious food and coffees, love the Gluten-free options

Matthew Cioffi

Wonderful. Gluten-free was excellent.

Zachary Kravetz

Great food and gluten free options

Tara Ducharme

They have a gluten friendly menu, but as a highly sensitive celiac, I’ve never had an issue. They even can make gluten free pancakes and sometimes will offer gluten free muffins. The only place we go for breakfast.

Jules Gray

The best food!!! Never had a bad meal here and they've been consistent quality since they first opened a long time ago. If I still lived here, I'd make it a goal to try every menu item once. I wish I knew how to make such tasty wheat gluten, they have multiple textures - all delicious. They also have the best fry tofu appetizer with that lightly fluffy crisp breading, perfect size for sharing. I always look forward to eating here again!! Thank you for a wonderful restaurant which showcases how great vegan protein can be

Steps User567972

They have a dedicated toaster, gluten free bread and bagels, gluten free granola for açaí bowls!

Rachel Wilson

The food was certainly the highlight of our visit to the Boat House - my lamb was quite good but my partner’s cod with grits was phenomenal and well balanced. The seven stars focaccia (always delicious in its own right) was elevated with an array of spreads - heavenly. For me, the show stopper was our cake - limoncello mascarpone - not something I’d usually go for but truly divine. And, gluten free! Drinks were solid - Negroni was excellent - and the service and location were good. 4.5 stars.

Amanda Mellor

My partner and I, on a whim, stopped by the Coast Guard House while we were driving through Narragansett yesterday afternoon and were absolutely blown away! Not only by the incredible service, (shouts out to Peter) but also the food and wine list! Whoever is running the beverage program is not messing around! I also have a gluten allergy and it’s rare to find such a large selection of gluten free options on a classic New England menu. Almost every dish on the menu could be made gluten free or was already gluten free, I was pumped. The linguini and clams might literally be the best I’ve ever had! Next to the incredible food was the insane wine list! My partner and I LOVE champagne and their list had some baller bottles. We ordered a delicious 1/2 bottle of Tarlant with lunch (we couldn’t resist). Also, if you have the funds they have Krug listed as well!! IYKYK! After lunch and champagne, the dessert list was dropped and once again all but one of the desserts were gluten free! They have a pastry chef (I believe her name is Chef Jamie) who comes in everyday at the crack of dawn to create some of these masterpieces. We ordered the honey Pot De Crème with a glass of Moulin Touchais (dessert wine from 1984) and it took what was already a perfect lunch to the next level. Can’t wait to come back for more!

Tony Giannotti

Went here for dinner this past week and it was amazing! I was craving ramen and my cousin said she knew a place and this is where we ended up. We went on a Thursday night around 6:30 and were sat immediately as we (three of us total) walked through the door which was awesome! Atmosphere: It is a very cozy environment, which I think was perfect. It definitely gave date night, or out with your friends vibes. It is pretty dim lighting which is great, especially for those who get overstimulated with bright overhead light. It was not loud at all and was easy to have conversation at our table. Service: Our server was really kind! I don't remember their name, but they had darker hair, with glasses and was super sweet and attentive the entire night! Food: I ordered the miso ramen, and my cousins ordered the veggie and chicken ramens. All of us were obsessed with how good it was. There is a large variety on the menu and something for everyone, including vegetarian and gluten-free options. Favorite part of the ramen was the egg, which I know sounds odd to point out but they're SOOOOOOO good. Overall, I can't wait to go back and bring my friends visiting from out of town!

Lior Seidel

Eileen Buser

We had a delicious dinner at Leo’s this evening. The veal parm was off the charts, and the gluten free pizza was the best I’ve ever had. Wine, service, quality of food and ambiance will have us coming back soon.

Diane Whalen

Our waiter Connor was excellent!! My friend has allergies to gluten, he answered her questions on some of the entrees& was very accommodating to her needs! Our food was delicious. We will be back!!

Carlos Buchanan

Kristy Rapoza

My fiance and I came to have dinner on Friday night and as soon as we walked in the door I could tell that we were going to have a hard time that night. The host at the door was not friendly and gave attitude to all people around her and was even talking bad right in front of the people that were waiting. When we sat down we waited at least 8 minutes until someone greeted us. The server was in such a rush that she did not give the time of day to tell us about the food with a smug face. I asked her about some gluten-free options And she just brushed me off and said they didn't have any tonight. I ended up getting a piece of salmon that was still uncooked in the middle and when I sent it back I did get another attitude from the server which was totally unnecessary. We don't get out a lot on our date nights and we would like to enjoy a nice dinner every once in awhile I'm a very disappointed in my experience I hope that you can train your employees a little bit more because clearly most of them don't care. I probably would not return again which is very unfortunate because it's one of our favorite restaurants.

Lillian Pittroff

Cute coffee shop and bakery ! Coffee was delicious and the baked goods were yummy . Gluten free options as well . They also have breakfast and lunch sandwiches that looked amazing . At night this space turns in to a Mediterranean restaurant. Can't wait to come back and try that !

Lauren D

I don't often write reviews but this cafe is fantastic. Such an aesthetic and gorgeous place, the food is EXCELLENT and so happy they had gluten-free breads/wraps. They made sure our orders were perfect and I would like to go back there every day!

Theresa Miller

AE LS

Employees are always super friendly and kind. Ice cream is the best on the island in my opinion. Food is amazing. Always has a lot of gluten free options even in baked goods! 10/10 would recommend.

Jessica Parkhurst

Stopped here late on a Saturday afternoon and there was still a very good selection of desserts. I got the blueberry lemon bomb, blackberry and champagne gluten free cupcakes. The blueberry bomb was incredible and worth the high price of $10. I was less impressed with the blackberry cupcake as it was a little dry and the frosting not very sweet. The champagne cupcake was a pleasant surprise as some of the GF stuff I’ve got in the past (other bakeries) just weren’t good. This cupcake was super moist and flavorful. Will definitely be returning here for more delectable goodies!

Jessica Narciso

I reached out to Sue for a custom cake and I am so glad I did! I first stopped at her booth at a local wedding expo, but this time I was looking for a retirement cake for my parents after seeing some inspiration on her social media page. I had some ideas in mind but wasn’t sure if/how they could be executed - as you can see this cake came out amazing!! She was so friendly, helpful and very thorough with taking down every detail to get the perfect vision. I went with her recommendation on making this a 3D cake and I am so happy I did. Everyone loved the design and the cake itself was delicious - so fresh! Something to also mention - this is a gluten, nut and tree-nut free specialty bakery for anyone with those sensitivities and still wants to enjoy a sweet treat. Thank you so much!! I will absolutely be back!

Evelyn Hinton

Emy Moore

100% gluten free store with great empanadas

Edwin Cooper

Robert Harris

Holly Pettis

Colleen Stutzman

Joseph Gamboa

Amanda Bentley

Brian Mc

David Reed