T H

Google review

Gluten-free bakery (safe for celiacs). There are a lot of cookies and biscuits. But if you want savory baked goods or croissants, there is little choice, especially if you want it to be vegetarian or vegan (there is nothing there). I had a small pizza, but the base was soaked with liquid (mushy consistency). The pastry was filled with cream and there was way too much cream. The rolls were soft and didn't taste good. The staff is also not polite (makes you feel unwanted). I'll go to another gluten-free bakery next time.

Laura Del Veneziano

Google review

Yesterday I had lunch at this place with my celiac daughter. Excellent products and impeccable service. Very kind people and welcoming atmosphere. I recommend it especially for the variety of gluten-free options. The piadina was very good.

Letizia AD

Google review

Great attention to gluten-free, freshly cooked food. We ate on site at the tables on the main street, a pleasant and relaxed environment. Highly recommended. The potatoes are delicious.

Ferdinando Donnarumma

Google review

The best gluten-free pizzeria in Palermo, good pizza chef 👏🏻

Raffael

Google review

Pros: They actually had a gluten-free option, and it was only €1.50 more than the regular one. Honestly, a win for anyone with a gluten allergy. Cons: Where do I even start? The sandwich was tragically soggy, the filling was basically non-existent (except for the sad clump in the middle) and the flavor? Nonexistent, Ive had water that tastes more seasoned! To make matters worse, they didn’t even cut the sandwich, so eating it felt like some kind of weird food challenge. I paid €9.20 for this, and honestly? I could make a better sandwich at home blindfolded, with expired ingredients and zero effort. The restaurant itself looks nice. The colors, the concept, all very aesthetic. But when it comes to actual food and customer service? A total letdown. And as someone who has survived hellish 10-14 hour shifts in food service, I can confidently say the server had way too much time gossiping behind the counter instead of actually doing their job.