Top 19 Gluten-Free Italian Spots to Enjoy in Arkansas

Kara Young

JUST AMAZING ABSOLUTELY THE BEST

Dr DREAM

Great gluten-free pizza and pasta!

Jill Craft

This place is super friendly and very busy. It is located across from the casino, and during lunchtime, it is packed. I can't speak for dinner service volume as i was not there to see it. The gluten-free friendly pizza was only one size, but the crust was thin and crisp on the bottom instead of limp. The servers were very busy but friendly and attentive. The lunch rush cleared out quickly, and I would have gone back several more times for the pizza alone. I even went so far as to think about getting one more for the road but ran out of time. I would definitely make a trip back for this gluten-friendly pizza.

laurelyn ashley-diehl

We had an excellent meal there celebrating, starting out with the mussels (no gluten-free bread for my husband, unfortunately). He had the gorgonzola cream sauce over gluten-free pasta with chicken, which was truly delightful. I had the Shrimp Provencal and mine was excellent too, although I liked his better. The ice-box lemon pie was gluten-free and we took it to-go, as we were stuffed, and it was heavenly.

Cheri Massey

First.. fabulous all the way around. five star food, martinis and service. Chicken Fettuccine was the best I've ever had. Reduced a star because they advertise Gluten Free pasta and that is *why* we went there over other options. They offer everything in the menu with gluten free pasta for $2 more. They were out of GF pasta. That was disappointing. We did however have the GF "Past" Fortuna meal over risotto and it was great. The thing that you have to remember is those who are GF substitue the heck out of life so when there's a chance for a nice pasta out .. that's what they want.

Brian Marsh

My wife is celiac and we are always looking for safe and tasty restaurants. The food was very tasty. Prices were reasonable. We asked for the gluten free bread (cut up gluten free pizza crust). It was a minor upcharge. But it was a good replacement. I had the Standard Burger with no bun, added bacon and asparagus. It was well done. The bacon was thick and properly cooked. It was slightly candied. Wife had the pasta (gluten free) and added shrimp. She really enjoyed it. They didn't have a GF dessert (a chocolate bownie is really Italian). If they make everything fresh, they could consider a GF "Crustless" cheesecake. They should also consider a Carbonara. It would be a hit.

Marie Aldrich

gluten free pizza is good!

Patrick Iverson

Anna Pridmore

Timothy was AMAZING!!! He gets 5 stars alone!!! Knowledgeable, attentive, and kind! Made sure all six of us were taken care of from the moment we sat down to the moment we left. We had crab cakes, gnocchi, and bruschetta for apps, all DELICIOUS. Filets were perfect, carbonara was amazing, even our gluten free pasta entree was comparable to everything else.

Abby Cone

Had a gluten free pizza 🍕 delicious. I have a few food allergies and they were accommodating

Cheryl Jones

Debbie Lopez

Andrea Carrell

I really wanted to like this place. We avoid seed oils as a family and right now my daughter and I are gluten and dairy free. When I saw they could do a gluten free crust without egg in it I was excited. The regular pizza my husband and dad had was apparently delicious. Our pizza was okay. The middle of the crust was super soft and floppy and the outsides were burnt. There was also barely any sausage on it. Service— the kitchen messed up my husband and dad’s pizza, no biggie, but when they brought it out they had unevenly placed the toppings so my husband side was small. It also took our waitress 30 minutes and 2 reminders to bring our lemons. I used to serve and definitely have forgotten to bring things out before but that was on nights when I was working 4-5 tables that constantly refilled in a multi step high end restaurant on a weekend. It is a Monday and there were maybe 3-5 tables seated in the restaurant and 2-3 servers working them. Lastly, we should’ve tipped 10% but the server in me felt bad and still tipped just below 20%. Our server came back with our ticket and said, “we have no small change so is the $20 okay?” We were owed back $20.63. Never in my life have I had a server short change me. The proper response would be to give us up to the next dollar amount of $21. I had to keep my own bank as a server and I would always round up more if the bar or another server couldn’t break a bill for me. I know cents may seem trivial but if the restaurant or the server (if she has to keep her own bank) is doing this frequently, they are either pocketing the money or the business is. Like I said. I stand behind the mission of the restaurant but the delivery and service was quite disappointing for over $75 dollars on 2 pizzas, 2 drinks, and a side salad.

Annie Gatson

Ryan S

Gluten free pizza was amazing! The breadsticks looked great but I did not try any. Friendly staff. Small arcade but good for kids. The outside of the building could use some touching up.

Denise Sery

I shy away from Italian places because I have celiacs and don't eat pasta. My meal was excellent with a ribeye and a nice vegetable mix 😁

Mike Pone

Very good gluten free pizza. The crust is perfectly crispy! They also have gluten free nachos and gluten free dippers for their awesome yummy dips!

Laura Singleton

I was recently at Napoli's Italian Restaurant for a large meeting. I have Alphagal, so I can not have beef or cow dairy. Every dish in the buffet line had cheese or beef in it, except for the chicken tenders. But the chicken disappeared quickly. So I was standing there with an empty plate when the manager noticed. I shrugged and said, "Welcome to my world of nothing to eat!" Alphagal has caused this before. But the manager made some gluten-free spaghetti with tomato sauce for me - very thoughtful and appreciated. The acoustics and room layout weren't good for the meeting, but they would be good for a nice dinner. I would eat there again if I could order from a menu.

Donnie Campbell

Bobbie Lewis

Sarah Jorgensen

We stopped in during our spring break trip after reading great reviews. I need to eat gluten free, so was happy they had gluten free noodles. We had lunch midweek. It was very quiet in the restaurant. All of the staff were very friendly! Presley did a great job of keeping our drinks full and making sure we didn't need anything. My mushroom spinach chicken pasta dish was amazing! My only gripe is the sauce was thinner, so it dripped between my fork tines onto my shirt. No spoon was provided, but I also didn't ask for one. The lunch prices were very reasonable and the portions just right. My daughter, who can eat gluten, said the bread and dipping oil was very good. They are currently renovating part of the seating area, so parts are blocked off and have plastic over the partitions. According to the host, this should be completed in a couple of weeks.

Gaylene Wolf

John Barrett

Authentic Italian and excellent pizza! Gluten and egg free crust which is hard to find. Picture is not the gluten free crust.

Antoinette Gaskins

Kimberly Brown

Bonnie Johnson

Erik Rodriquez

Gerald Short

Bernadette Swain

Erica Sutton

Antonio Hanna

Germaine Sharkey

Baylee Johnson

Ordered from Door Dash while on a work trip. Gluten free hot honey pizza was bursting with flavor and they were not stingy with the topping it sauce.

Amy Phillips

Anthony Sprouse

Gregory Stauffer

Richard Dion

John Stockton

J. Buck

Well this was even better than I was expecting. They have a gluten-free pizza. It’s actually pretty good. I don’t like it as well reheated the next day. My husband got an Alfredo that was awesome. The best sauce around . It’s a nice place inside and out. We look really hard for places that are quiet . We were so glad to get to go sit outside for a quiet dinner . Until the sports tv came on. So outside is set up kind of like a sports bar I guess . It seems like every restaurant is kind of bombarded with excessive noise . We are really looking for a nice quiet spot. And indoors is a very high ceiling and ice room but the sounds echo a bit in there so it can seem a little loud for people with sensory issues . But the food is pretty darn good .

Reyna Elliott

Staci Shearon

Amazing gem of a restaurant in Maumelle! Service is as excellent as the food! They have gluten free options for my celiac family members which is always a huge plus for me. Get a cup Of the tomato soup…. It’s amazing!

Leon Abernathy

Ethan

The good was so good. My whole family got veal and enjoyed it so much! They had gluten free pasta which is a must for us! Kayla is one of the best servers we have ever had! I highly recommend this place and ask for Kayla!

Marlene B

The new location is wonderful! The upscale ambiance makes the food more delicious (if that is even possible)! Corey took great care of us. Thank you for a lovely experience (and the gluten-free pasta)!

Charles Owens

Larry Kennedy

A H

staff is friendly and food is delicious ...fresh cut fries , my fave! eggplant parm was perfect...oh, and gluten free penne pasta

Henry Jackson

Constance Smith

Ashlyn Keeney

I have a severe gluten allergy and they gave me gluten noodles TWICE! I ordered online and got gluten free pasta and stated it was for an allergy. I took it to my hotel and began eating, found shells mixed in the pasta. I called over- they said only gf pasta they have is rotini and that the shells were gluten. They made me a new order and assured me it was gluten free. I picked it up and looked through it before I ate. Good thing I did because there were 5+ more gluten shells in the pasta. I called again, got a refund but they wanted to make me another one to which I obviously refused.