Highly recommend this place! The gluten-free pizza was really good – you can really taste the quality of the ingredients, from the fresh toppings to the nice base. It's clear they don’t compromise on flavour. The gluten-free desserts – truly delicious and highly recommended. It's a great spot for anyone looking for safe and tasty gluten-free options.
Excellent pastry shop, all gluten-free products, many also without milk or lactose, from cakes, to pastries/biscuits, to bread and breadsticks. Very kind staff.
The new location is less central but absolutely more accessible and spacious, with some tables inside and outside that allow bar service. But above all, those who are gluten or lactose intolerant will find a wide choice of products, from bread to pastries, which offer taste, flavors and quality that are absolutely not to be taken for granted.
The food and especially the service were soooo good! My partner has celiac disease and can't eat gluten for that reason. The waitress was incredibly knowledgeable and gave us excellent advice. She even shared the information with her colleagues, and when we wanted to order dessert, she immediately suggested gluten-free options.
We often go back, fantastic place! Intimate and welcoming environment, high quality traditional cuisine and helpful staff attentive to all needs. Also suitable for people with celiac disease who want to try regional recipes (aic certified). Highly recommended!!
The food is divine and the portions are very large. The service is fabulous, the waiters are nice and you don't have to wait long. There is also a large selection of gluten-free dishes. 👍🏼
Amazing food! One of the best pasta dishes I have ever had. Really accommodating and made me a gluten free pasta with an amazing truffle and strattchino sauce and mushrooms. Only downside was in a bit of a trafficky area -not very quiet or atmospheric though. Would definitely come back :))
In the heart of the historic center of Trieste, in via di Cavana - a lively area full of characteristic bars - Hops Beerstró stands out for its fusion proposal, the welcoming atmosphere and the selection of craft beers.
I chose a hibiscus Blanche: beautiful to look at with its pink color, but above all pleasant to drink, with a sweet and slightly aromatic taste. As appetizers to share, we ordered crunchy and spicy falafel and cajun mix fries, which were truly delicious.
The staff was very helpful and attentive to allergies and intolerances, which I really appreciated. As a main course, I had the Crispy Coco Lime Chicken: chicken thigh marinated in coconut milk and lime, fried in crispy panko. The dish was accompanied by a Japanese miso mayonnaise, but upon request they replaced it with the classic version. The fresh touch of spring onion completed everything with balance.
For dessert, we tried a coconut milk panna cotta with berry coulis – delicate, lactose or gluten free – and a delicious chocolate dessert with caramel and peanuts, perfect for those who love intense flavours.
An ideal place for an informal but refined dinner, where the cuisine is a meeting between different cultures. Friendly staff, nice dishes, absolutely positive experience. Highly recommended!
Good pizzeria on the shores of Trieste in front of the aquarium.
Friendly and nice staff.
Good food, presence of gluten-free pizzas and other dishes, such as first and second courses.
Average price.
Both indoor and outdoor tables.
Celiac friendly
