Juliadele Male

Google review

This place has such a cute New England vibe. The staff was happy and friendly, the view is great, and the food was just okay but basically everything could be made gluten free which is a huge plus for me. I would definitely frequent this spot if I lived in the area.

Trevor Parsons

Google review

Lauren was fantastic! Party of 25, she and Kiki handled everything without a sweat. So understanding, very accommodating, answered every question without hesitation. Food was fantastic, and as someone with celiac disease they took food allergies very seriously and were very knowledgeable with what to he cautious of. I will be coming back and asking for Lauren every time.

Anthony Smith

Google review

If you are Health Food fanatic this is the place to go vegan gluten-free all plant please products healthy

Molly McQuaide

Google review

We chose the Black Cow for an engagement celebration and the whole experience was great. I called ahead of time and was able to request a table in a more private area of the restaurant to decorate and bring a special cake. The whole team was incredibly attentive and helpful to making our surprise happen! The manager, I believe his name was Mike, consistently checked in with us and helped us get our table on time. Gina was our waitress and she was awesome!! Highly recommend the bang bang shrimp and calamari. Also, great for a member of our party that was celiac. Thank you, Black Cow team!

Christina Mantas

Google review

Excellent for Large Groups! We came here for a team dinner, 20 of us. Appetizers that were ordered by our manager, were on the table before everyone's entree order was even taken. Appetizers were delicious. And then the entrees all come out at the EXACT SAME TIME (even the gluten-free). There were 3 Gluten-Free Pasta Options: Ziti, Spaghetti, or Cheese Ravioli (yes, you read that correctly). The desserts were phenomenal (I had the creme brule.) All in all, Giuseppe's was delicious, personable, and hospitable. We all absolutely enjoyed.