Lizzie T

Google review

Without a doubt the best gluten free pizza i have ever tasted! Even came with a label on top so you can be assured it is GF, as it certainly didn’t look like it! All the staff were also great. Would eat there everyday if I could

Philippine (Philippine&4)

Google review

Great restaurant for those with gluten and lactose intolerance! What a joy to eat pastry chefs' cakes. Special mention for the carrot cake and the royal! The pain au chocolat isn't exactly flaky, but is still very good! On the other hand, I was disappointed because the opening hours on Saturdays aren't 9:30 a.m. but 10:30 a.m. We waited an hour in the neighborhood, only to find that all the savory brunch items weren't available until noon... Even the lattes weren't available. It's a shame because the concept and the food are great!

Simon Wilkinson

Google review

Incredible food. My partner is coeliac and everything on the menu is gluten free. Amazing food and menu for both coeliacs and non-coeliacs alike. Coffee and cake great too! Highly recommend stopping by

Nadine Zollner

Google review

June 2025 A dream for those with celiac disease. Almost every dish there can be prepared gluten-free, and the staff are knowledgeable. The vanilla ice cream was at risk of being contaminated with gluten, so it was served in a separate bowl so everyone could decide for themselves whether to take the risk. We had an extremely sweet chocolate pancake version and a savory crepe with ham, cheese, and egg; both were incredibly delicious and highly recommended. The service was very nice and friendly. We wanted to sit outside, but the ambiance isn't quite as nice there, a bit reminiscent of a backyard, but otherwise everything was great.

Chris Wanecque

Google review

A unique place if you're celiac; they have a separate oven for gluten-free preparations and baking. They're concerned about this issue, so you can trust them. Being celiac, I ate a delicious pizza and a tiramisu, and I didn't have a stomach ache. So, thank you so much for treating me. Chris, formerly of FREE D'HOME in St. Raphaël.