Went here mainly because they have gluten free buns available for the burgers. They have a good selection of burgers and sides. Overall it was a great atmosphere and one of the best places to eat in Manayunk. One area of improvement would be to put more toppings on the junkyard tots. They were room temperature when they came out, so the cheese was barely melted (although they still tasted delicious).
Fiorino is becoming our Friday night go-to. My wife and I are both gluten-free and they have several options on the menu. Last night we had the grilled calamari to start. I had the GF pasta with white clam sauce - absolutely fantastic. The staff is knowledgeable and personable with both indoor and our seating. The ambiance is right out of ‘Moonstruck’ highly recommended.
My friend recommended Founded and I finally had a chance to stop by. I was mad at myself to why I waited that long to stop by. Very good pizza I don’t think you can find this kind of gluten free or Detroit style pizzas around in Philly.We will try all other food they have too.
Ordered a huge amount of food for a birthday party. They got it together in 45 mins and it was all absolutely delicious, fresh, looked scrumptious. They even whipped up a batch of gluten free falafel for me, on the house. Highly recommended.
I've been to Binto a times. I love the children's area. Great upscale casual atmosphere. Super friendly staff. Excellent selection of sauces in the market area. I'm gluten free. I suggest the chicken on rice. Perfectly cooked and seasoned-each time that I've gotten it.
Fun atmosphere for an Eagles football win. Great food. I had the chicken tenders with a special sauce. Irish stew is good too, as are the ginormous burgers. Lots of tasty gluten free recipes on the menu. Great beers on tap with locals and seasonal favorites. (I secretly call it McManliman's). Good spot.
Service was fast and friendly.
Great service!! Thankful for David, chef, & staff for accommodating with Celiac Disease. Friendly, fun, DELICIOUS, REFRESHING drinks! Nice vibe - sitting at the bar. Made for a nice Mother’s Day … definitely will be back!
Had dinner at Mia Ragazza in Manayunk last night and had an overall incredible dining experience!
First off, all of the food was amazing—went with a group so I was able to try a variety of items. Started with a few apps and salads. The calamari was a delightful surprise. Done differently than the typical calamari and it didn't disappoint. The “slightly spicy Caesar” was again not your typical Caesar (hint of wasabi!) and it was great. We also had the whipped ricotta—a simple yet highly satisfying treat! They served it with both normal and gluten free “bread” (upon request) that was really more like awesome pizza crust (without the toppings). Then there was the softball-sized meatball (served in marinara) that simply rivaled the best I’ve had. Just lovely.
Entrees included the rolled lasagna—again a slightly different spin on the norm—and it was great (portion size on this one was larger than expected). The bucatini, short rib pappardelle, and chicken parm were all definitely standouts. We also ordered the gluten free pasta with red sauce just to try it (all of the pasta is homemade, even the GF) and it may be the best GF pasta I’ve had. No joke.
Desserts were obscenely good. The layered chocolate cake was not only a piece of art as it came out, but was the size of a human head and tasted like a slice of heaven. Do not miss this one! The affogato was also sinfully good (made with salted caramel ice cream).
Drinks were extremely tasty (creative cocktails menu!) and the service (shout out to Gina!) was wonderful.
One of the biggest pluses of Mia Ragazza was the fact they have amazing GF options—pizzas, bread, and pasta—all made in house. If you’ve got a GF person in your life, you know how hard it is to find good GF options when you dine out. This will not disappoint.
Again, an overall A+ outing. Will be back again soon!!
Met a friend from college here. We both were impressed with how fresh and tasty the food was. My colleague had gluten free restrictions and the waiter quickly offered options for both the appetizer and their meal. We shared the gluten free appetizer and I didn't feel I missed out on a thing. All table manners aside (lol) really was a lick the dish clean type of delish. Our main courses had some special requests as well and again they knocked it put of the park without missing a beat in flavor, presentation or service. Very pleasantly surprised and satisfied with this small restaurants big aptitude on delivery.
Had a great experience! Went to celebrate a friend’s birthday. We had a great time. Food was good and you can’t beat the atmosphere. Our server Nicole was friendly and attentive. I have a gluten sensitivity and Nicole was knowledgeable about the menu and helped me navigate what I could have seamlessly. Would definitely return!
This English style restaurant is a beautiful place to dine for both the food and the atmosphere. I am very impressed with the creative and well balanced menu. Most items feature at least one or two interesting or delicate ingredients that allow the dish to shine. The cocktails and carefully curated mocktails are as lovely as the velveted interior. I also appreciated the informed and professional service from both the bartenders and the waitstaff. Even without mods, there are a lot of gluten free options (the fries are cooked in a dedicated fryer). Try the Forest Mushroom Salad; it's the perfect combination of fresh bright flavors, balanced textures, and savory umami. The Black Squirrel is an elevated gastro pub with a dedicated following for a reason.
Celiac friendly
