3 stars at best. While I am grateful for being able to eat safely when travelling, this was not my best dreams. I had the gf pasta with mushrooms and prawns. The mushrooms were spongy or rubbery and the prawns were well overcooked. The sauce was very salty and garlic overpowered everything. I think I’ll be safe from a vampire attack for weeks. The extra 3,50€ for gf pasta is clearly stated on the menu so I was prepared for the pricing.
My salad was tired and the lettuce limp or slimy.
I was disappointed with my meal. I won’t be returning.
The service was great. The staff attentive. I can’t fault them. Again, I am totally grateful for restaurants who go above and beyond to cater for those with coeliac disease. Maybe I just got them on a bad night. I’ll leave it to others to make their own decisions. Buon appetito
I was told that if I eat the pinsa at Pinsa, I would give up pizza in the future 😂 Yes, the pinsa tasted great👍but pizza is still pizza😘🤗 So at this Italian restaurant you get a great dough, perfect for vegans or gluten-free eaters ✅ It is fermented for up to 70 hours, great, you feel like the dough professionals are at work here👏 The location is great, lots of parking, seating outside or inside, as you prefer. In the evening you should make a reservation in advance for outside seating. Right in front of the restaurant there is an ice cream van, with homemade Italian ice cream 🍦 So all in all a highly recommended local Italian restaurant
Rosa, her husband and daughters Grazia and Anna made the best of my week in Germany. I discovered that I am celiac but the trip had already been planned… After 4 days of endless searches to find at least for dinner (during the day I made do with corn crackers and snacks bought at the supermarket for celiacs) a place that guaranteed no cross-contamination, I decided to return to Italy because it was really difficult to find restaurateurs “on the ball”, even if they were GF certified. Trattoria Rose was my salvation. Rosa and her husband cook only and exclusively gluten free… so no risk of contamination!!! The choice of menu is very varied. The dishes are really good and cooked divinely. Rosa is also a fantastic pastry chef and her husband bakes exquisite bread and produces very good cheese… all strictly in a contamination-free environment. The last three days of our vacation we were regular guests of the trattoria and the hospitality of Rosa’s family was truly touching. I ABSOLUTELY RECOMMEND IT!
ItalianPizzaDairy Free OptionsDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsPastaRestaurant
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Lee
Gluten-free pizza is actually quite tasty.
But unfortunately, it always comes with a very thick crust (a bit doughy and dry). With a thin crust like regular pizza, it would taste much better :)
Otherwise, very satisfied.
Über den Chef wurde mir mitgeteilt dass separate Pfannen, Messer und co. Für die glutenfreien Gerichte verwendet werden. Daher auf für Zöliakie Patienten geeignet.
The Owner told me they use different Pans, Knives etc. for the gluten-free meals. So it’s celiac safe.
We are a vegan couple. I am gluten intolerant and try to limit sugar as much as possible, so this place seemed perfect for us. We ordered two kinds of tacos, one with jackfruit and one with "beef" and fries. The "beef" steaks were not cooked at all, as if they had been microwaved to be cooked, we took one bite, it was really bad... we preferred not to touch it again. We are used to cooking with this brand, so we know what it is supposed to taste like. Same for the jackfruit which was not cooked at all. It was taken from a can and mixed with the avocado as is, and half of the fries were not cooked... We wanted to try the pastries, but we were put off. The cooks were on the terrace when our order was placed, they went into the kitchen for less than 10 minutes and came right back out... It's a heatwave, I understand that they don't want to stay in the kitchen, but in that case, don't offer dishes that need to be cooked if the cooks don't want to run the machines in the kitchen. A great concept, but the quality of the food needs to be reviewed.
I was really positively surprised by Vivarepas in Pforzheim. The restaurant offers authentic Venezuelan cuisine that is rarely found in this country. The atmosphere is warm and inviting - you immediately feel at home. I was particularly impressed by the variety of gluten-free and even vegan dishes that are not only creative but also really tasty. I tried an arepa filled with vegetables and yuca fries - both tasted great and perfectly balanced.
The staff was friendly, attentive and took the time to explain everything and make recommendations. You can tell that people cook and work here with passion. The price-performance ratio is also right: the prices are absolutely fair for the quality offered.
Conclusion: If you want something new and are open to exotic tastes, you should definitely pay a visit to Vivarepas. It is a real insider tip in Pforzheim - not just for fans of South American cuisine, but for everyone who appreciates good, honest food.
ItalianPizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsLunchDeliveryPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Nina Fischer
Gluten free pasta and pizza
The gluten-free food tastes extremely delicious
Service always tried hard and friendly and very accommodating. They recognize their guests and that gives you a very good feeling
Delicious, but not a place to go to if you have a complicated order on a Friday night. I have a gluten AND a dairy allergy, so I am always excited when I can find a place that is serving gluten free pizza when we travel. After a long day at Legoland, we just wanted to-go pizza back in our hotel room here in IUlm. I had a small glass of wine while we waited (which I wasn’t actually charged for… but I honestly think she forgot) and watched the happenings while I waited. I definitely noticed the woman making pizza and noticed that she didn’t use a different crust before they said my order was ready. I asked if one was gluten free and of course it wasn’t, though my kid’s ‘bambina’ pizza was ready. She made a new pizza, and when it was done, I was too hungry to remind them that I’d ordered three toppings but it only came out with one. A pizza without cheese is not a lot of fun to begin with, but a pizza with just sauce and spicy salami isn’t exactly what I was looking for. However, the crust, sauce and salami were all delicious and my daughter ate her kid’s margarita up. Just a word of caution: this place gets busy, so if you’re ordering something complicated (gluten free without cheese but with three toppings) and the server doesn’t write it down… well, just be ready to follow up.
Gluten-free burgers are available, and also suitable for people with celiac disease. It's best to call ahead to see if they're still available or if they're sold out.
Highly recommended, down-to-earth Italian restaurant with a large selection of authentic dishes (e.g. Scaloppine, pizza - also gluten-free, gnocchi and pasta). Quiet ambience and atmosphere - also in the guest garden on the street.
We had very tasty gluten-free kebab. The service was very good and very friendly. Thank you very much, dear Melek, for the gluten-free experience for Max.
5 stars for the truly unusual Italian food selection...absolutely your "untypical run-of-the-mill Italian"...dishes you won't find anywhere else on the menu.
Delicious...could be a bit more, but sufficient. Prices are OK.
There's also a vegetarian menu and gluten-free pizzas.
Friendly service...sit outside in the summer.
DinnerOpen Late NightLunchDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyRestaurantDedicated GF Fryer
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Julian W.
The food is excellent – fresh, creative, and prepared with love. The large selection of gluten-free dishes is particularly great; there's something for everyone here. The staff is very friendly and attentive, and you immediately feel welcome. There's also a lovely outdoor area, perfect for relaxing in good weather. An absolute recommendation for anyone who appreciates good food and warm hospitality. We'd love to come back!
LunchDinnerVeganDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyVegetarianRestaurantOpen Late
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Mar da Veiga
Restaurant in Offenburg, a paradise for celiacs. EVERYTHING is gluten-free, including desserts, and everything is delicious. The service is top-notch; they're very patient in trying to understand you and explain everything. We're in Colmar, but it was worth coming here. We'll be back someday.
It was our first time there and we received a very friendly and courteous welcome. The entire process was explained to us calmly and our orders were taken. The pizzas were truly delicious, whether they were wheat, spelt, or gluten-free. Definitely recommended.
LunchDinnerItalianDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyOpen Late
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Jan Rupp
The food is delicious and the ingredients are of good quality. Gluten-free alternatives are also available. If you bring vegan cheese, you can also get your pizza with that.
My girlfriend who has Celiac Disease, and I love coming to this restaurant. The owner is extremely friendly and the ambiance really cozy. The pizzas are top-notch and the best in the region!
Unfortunately, I can't recommend it. It feels like half the dishes are no longer available, especially the gluten-free pasta, and the food is very tasteless.
We went for breakfast for the second time today and would go there again at any time. The staff is very friendly and really like the job. The food itself is fresh, plentiful and really good. Also on celiac disease dd. Glutenfrei geachtet. Absolutely recommended!
ATTENTION DEAR ZÖLIS! Fries labeled as gluten free and then I find out they were made in the same deep fryer as my husband's rings. I noticed it because I found leftover breading in the bottom of my bowl. Now I trusted the declaration without asking for details, and then something like this! We are always aware of the risk of traces!! Always have to ask carefully. Life with celiac disease is a very stressful one. We trust when we see the declaration with the crossed out ear of corn. I'm angry with myself for being careless once. Since the restaurant is also in the top 10 in the Atly app, I had full confidence in it.
Still recommended for non-celiacs as it tastes good and the atmosphere is sweet.
Gluten-free tip!!
The gluten-free pizzas here are second to none. Absolutely delicious. The dough is made in-house, as per the information, and tastes fantastic. Gluten-free pasta (penne) is also available.
CocktailsBrunchVegan OptionsBreakfastDinnerOpen Late NightLunchVegetarian OptionsBread ItemsDessertsFriesPastaSandwichesCafeDeliveryTake AwayOutdoor SeatingKid FriendlyBarRestaurant
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Madeleine Buisine
My absolute favorite restaurant. The perfect mix of healthy dishes & sweet sins. There's definitely something for everyone, whether you're a vegan, meat eater or someone with gluten intolerance.
Nice staff and big compliments to the chefs :)
Very tasty food and friendly staff.
Many dishes on the menu are marked gluten-free, and it is explicitly stated that people with celiac disease should inform the staff. Special attention has been paid to this, and the staff are very knowledgeable about the requirements.
This is the first time I've seen this: specially designated gluten-free dishes on the menu! Then super professional staff, despite the high number of guests, calm, fluid and with an overview. The dishes are exquisite, fresh vegetables with real flavor and bite, all about the potatoes, simple, delicious and a hit in terms of taste.
We came here as a family – six people – for dinner in mid-May. It was fantastic. The food was all very good, and the service was super friendly. It was my birthday that day, and after I was "betrayed," I was treated to a cocktail on the house – served with a birthday song from the waitresses. What overshadows everything, of course, is that everything that comes out of the kitchen is 100% gluten-free. Keep up the good work, Taqueria Taol!
Nina let us in despite the private party when she found out I have celiac disease. The pizza dough is homemade and tastes absolutely delicious.
Thanks again, and we'll be back.
Definitely worth 5 stars!
We spontaneously stopped by for dinner today and left happy and full!
We were particularly impressed by the homemade dough – even the gluten-free version was really delicious!
The hosts were super nice and welcoming – thank you so much!
We'll definitely be back :)
Great service. We managed to get a table outside despite the restaurant being very busy on a Sunday. The food was delicious. Gluten-free pizza and pasta are available. (The pizza bread in the photo is gluten-free.)
Vegan OptionsOpen Late NightOutdoor SeatingVegetarian OptionsBeerDessertsTacosLunchDinnerCafeDeliveryTake AwayPet FriendlyKid FriendlyBar
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Lavi A.
One of the most beautiful and delicious restaurants in Konstanz! The atmosphere is very cozy and there is a great selection of Latin American dishes and snacks, also for vegans, vegetarians and people who follow a gluten-free diet.
The gluten-free pizza is so delicious and suitable for people with celiac disease. They pay attention to contamination and know what they're doing.
The outdoor area is really nice, and you'll have a great time there all around.
I was in seventh heaven. Gluten-free pizza and pizza bread are a dream. Never had such a good gluten-free pizza. Definitely coming back. Nice atmosphere and friendly staff.
Celiac friendly
