Tasty gluten-free pizza, very light dough. Fried calamari without gluten equal to the glutinous if not better. The fried appetizers are out of this world. Friendly and nice staff. Easy-going environment but with attention to detail. I arrived with very high expectations and I confirmed them all. Well done!
Welcoming and clean place, friendly and knowledgeable staff.
Pizza and croquettes excellent both gluten and gluten-free.
There was a mistake in the preparation of the pizza but it was resolved in a few minutes.
Balanced and fair price for what you consume.
I called 3 pizzas 2 gluten free and 1 normal at home. The gluten free was sausage and chips that you couldn't eat... the beauty of sausage and chips is that the mozzarella/provola binds everything when you bite it, it stretches and is juicy... putting very little the pizza was extremely dry with the chips on top very dry... plus the next day I felt very sick with my stomach I don't know if it was the dough or the quality of the products on top I HOPE IT HAS NOT BEEN CONTAMINATED since all 3 pizzas arrived together without any distinction
The pizzas, both with and without gluten, are delicious. The service is very fast: we had the pizza less than 10 minutes after ordering. Everything is fantastic!
Nice location, even if without convenient parking, friendly staff (waiters) and good pizza, even the gluten-free one. The only drawback that distracts and leaves a bitter taste in the mouth was the fact that although the waiter very kindly gave us some cicchetti after dinner in the face of a mix-up while ordering coffees, we found them in the bill and as a result the waiter was publicly reprimanded in front of us and other customers, all after the lady at the cash register in an unkind way slammed the POS on the counter, reversing the amounts. I console myself because I see that other unfortunate people like me have had less than peaceful encounters with the same one. It's a shame because for tenths of a bottle of limoncello worth a few Euros you sometimes lose customers and other potential customers as well as ruining the atmosphere of an evening that could have flowed peacefully until the end.. this was the last straw
I tried a gluten free pizza and I have to say it was really good. I'm happy that they make a gluten free product of this quality, but it's a shame that they don't have a good selection of gluten free appetizers and desserts.
ItalianPizzaDinnerOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsBrunchDeliveryPet FriendlyKid Friendly
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Nadine
Terrible service. Got a glass with a piece of sponge in it. Can happen, asked for a new one. The server took the glass with half my coke, brought a new (dirty) glass and did not bother to bring a new coke or at least refill what he took away.
Food was alright but nothing special, wine tasted like cork and was sour. Went there for the gluten-free options.
At the end they charged a 5€ coperto per person which is given the service was poor and there was no bread or water included ridiculous. I think in our case at least for one person it should have been waved.
There are so many other gluten-free options around, opt for one of those because the service of this one is just terrible…
Already expecting to get the same copy paste answer everyone here got for their bad review, about how sorry they are but honestly I don’t think they are, if they were they at least would go into detail about what went wrong in their answer…
Very good pizza, even gluten-free!
My husband tried the gluten-free pizza with raw ham, rocket and grada, the dough was very good, very similar to the one with gluten. It had been a long time since we had such a good pizza! Highly recommended
We came here because it had gluten free pizza. When the staff member found realized that we didn't really know Italian, he behaved rudely. Aside from that, the food was delicious. My husband and I both had the Margherita pizza with buffalo cheese. It was delicious. My husband had the gluten free option and said it was the best gluten free pizza he's ever had. He didn't have any gluten contamination afterwards.
PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDeliveryOutdoor SeatingKid FriendlyRestaurant
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Fabrizio Marinucci
Perfect, excellent pizzeria, prepared and very kind staff, the gluten-free pizza is exceptional (+3.5€) and the "normal" pizza is also very good. Average prices, excellent lunch and fast service
The 3Bs: good, nice, and cheap. Fast and friendly service, and very good prices. Although the gluten-free pizzas aren't the best option, the rest is very good.
Pizzeria located on the Corso di Secondigliano with a very characteristic decor; I ordered a pizza "libretto postale" with pistachio pesto mortadella, almond grains without gluten and without lactose, the dough was so thin that it broke but the flavor was excellent, truly exquisite. The surcharge for intolerances a little excessive.
I tried all 3 of the chain's restaurants, in Vomero, Toledo and Fuorigrotta and none of the 3 disappointed me. A huge choice for us celiacs, you eat well, and you pay the right price!
In Vomero and Toledo the restaurant is perhaps a little small
PizzaDinnerItalianOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsKnowledgeable StaffBeerDessertsDeliveryKid Friendly
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Marika De Marco
Super refined and super welcoming place.
We ate very well and above all I was pleasantly surprised by the goodness of the gluten-free pizza (it's not easy for me to be happy). As an appetizer I took 4 Montanarine also gluten-free and super good! They have a large menu with gluten-free options easily recognizable through a filter in the online menu. I highly recommend this place.
The service was also excellent and the waiter and pizza chef were super nice🥰
I give a one because I can't give a zero, I placed an order for a gluten-free Margherita set for 9.30pm, from 10.10pm they never responded until 10.40pm saying that the pizza would not be delivered, not very serious therefore not recommended!!!!!!
Very kind and helpful staff! Specially the man colleague with bear is very focused that we asked gluten free meal. The food was excellent, highly recommended place!
honestly a true disgrace to the italian cuisine, pizza uncooked and the pasta dish looked like dog food. i had a gluten free and the dough was so oily and heavy, left feeling worse than i imagined. a member of my group ordered fries on the side, due to the incompetence, or the general language barrier- the fries came on top of the pizza. one of my friends didn’t even get the ones she ordered originally. not only was the food abysmal, the staff were rude, rolling their eyes whilst trying to communicate with us and favouring non-tourists with service. i would rather eat out of a bin than come here again.
I was a guest at the Evo 50 pizzeria on Saturday 26 April, the staff was kind and welcoming, everyone with a smile... the environment was taken care of in detail, I was struck by the typical and representative centerpieces of Naples... the plus is the bread, the pizza and the gluten free dishes which are exceptional to say the least❤️❤️ all super approved
Very kind and qualified staff, really good gluten-free pizza and they also make fried pizza (almost no one makes fried gluten-free pizza).
As for those with gluten, they are also good with a light dough, the one with porchetta is a little dry.
The pizza is takeaway so there is no table service, but they still provide a small table where you can sit.
Abosolutely delicious gluten-free food, so tasteful! I highly recommend trying even if you can eat gluten. I tasted several different choices. Excellent service and I had many questions, thank you Fabrizio! I wish we had this kind of concept in Finland.
Guys today we were guests of the Porzio pizzeria on the seafront in Salerno, what can I say, the pizza is truly sublime, I also satisfied my wife with a pizza for celiacs, even the fried foods are homemade and are truly a delight. But also applause to all the staff, but especially to Pasquale Esposito, a really nice, kind and professional guy. In this context, I invite everyone to savor the delights of Pizzeria Porzio in Salerno.
Via Arena della Sanità, 7 Bis, 80137 Napoli NA, Italy
Accommodating Gluten-Free
LunchDinnerItalianPizzaTake AwayDeliveryOutdoor SeatingKid FriendlyOpen Late
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Signe Vollan
Wow. This is the BEST gluten free pizza I ever tried and I have tried maaaany.
After I got the celiac diagnosis 2 years ago I thought I could never eat a pizza of high standard again.
We had dinner today in this pizzeria which I consider to be among the best in Naples...... Perfect service, friendly staff..... Excellent beer and delicious pizza..... I ate gluten-free and perhaps if I have to find a weak point it is the minimal assortment.... I expected something more than appetizers, pizzas and desserts..... We will definitely be back.... Price more than fair....
Buonissimo! My husband and I came for the last night of our June '25 stay in Naples. We wished we'd been sooner! Simo was a wonderful host and ensured that we had what we needed. I am vegan and my husband is a gluten-free omnivore. We both loved the food - it was exquisite! Such a treat.
I do recommend that you make a reservation as this restaurant is clearly popular and you don't want to be disappointed. My Italian teacher recommended it to me, and I'll be bringing my sister when I return to Naples next month.
Grazie e ci vediamo a presto, Vitto Pitogorico! ❤️🥂
I went there with my husband & my in-laws because of the good reviews and especially because of the gluten-free pizza. Conclusion: the worlds greatest pizza, we had ever ate!!! 10 stars! You should eat that fantastic pizza!! Buonissimo!! Unfortunately I forgot to make a picture of my pizza without gluten :( so I only have a picture of my husband's truffle pizza, so delicious. And the topping is: it's unbelievable cheap!
It was all very beautiful, starting from the very suggestive atmosphere, perfectly reminiscent of Japan.
Also very attentive, kind and present staff, with a great knowledge of the menu.
Exceptional value for money.
Being quite a novice, I didn't have much confidence with the menu and my colleague was very versatile and present in recommending dishes.
They also took great care regarding my pathology, as I am celiac, and they took care of everything
I highly recommend it, especially the Temaki
The pizza is delicious.. good ingredients, also the appetizers and especially the gluten-free one and the 🔝 but there is the flaw of the takeaway that slows down the service in the room! We waited 1 hour and a quarter the last time!
They should handle the situation differently!
The real Neapolitan pizza, not to mention the two gluten-free ones in the photo... light dough, perfectly seasoned and with a magical taste! Mario's pizzas are a guarantee when you have celiac disease 😎 the fried foods are also excellent, I highly recommend
I'm sorry if anyone had a bad experience here, we had fantastic pizzas, also in a gluten-free version. The Aperol Spritz is also excellent. The prices are fair. The location was stunning and the service was nice. I can only recommend it!
We ate at the Santa Brigida location for two nights in a row, my family and I, because we had such a good time. My son went crazy for their gluten-free pizza. Excellent dough and good quality ingredients. The gluten-free caprese cake was also special.
The place is nice and welcoming. The staff are knowledgeable, courteous and kind. The fish-based first courses, pizza and desserts are also very good. The lemon delight is special. Definitely fair prices. I highly recommend it.
We went to eat at the pizzeria on a Saturday. We know that on weekends the place is always crowded but when we arrived at 8 they had us seated at the table in just a few minutes.
The pizza dough was very good, the type of pizza was "don't be capricious". A good pizza but perhaps with too much mushroom sauce which can be disgusting in the long run, overall good.
As for gluten-free pizza, I recommend that as soon as you arrive you ask for the paper gluten-free menu so you can see the possible options. In this case I took the margherrico. The pizza idea was original with a crust filled with ricotta. The gluten free dough was good but not great. Perhaps a little too dispersed place with different entrances. Overall it was a good experience.
Terrible. In addition to having eaten a questionable pizza, we were treated in a vulgar way. Rude waiters completely incapable of doing their job. A gluten-free pizza that calling it pizza would be an outrage, completely raw. We tried to highlight this to the waiter, very kindly and without any intention of starting a controversy. The answer we got was "eh, I didn't make it". I think there is no need to add anything else. Highly discouraged.
Celiac friendly
