Top 50 Gluten-Free Places Across New Hampshire for Late Night Cravings

Sarah Jackson

Nicole did a fabulous job accommodating my gluten allergy. LOVED the onion strings and beignets!

R.E. Lemire

We were recently in town for a long weekend and ate at the 110 Grill in Manchester every night for dinner including two large group dinners. I cannot say enough good things about the Manchester location! It is very challenging to eat out and travel with a gluten allergy, but the 110 Grill was a wonderful oasis because they take all food allergies very seriously. In fact, when they greet you, one of the first things they ask is if anyone has any food allergies. Pretty much the entire menu can be made gluten free, which was mindblowing because I am so often limited to salads when eating out. Everything we tried was delicious! We interacted with many staff members over the course of the three days and every host, server, and manager were all rockstars at what they do and also such kind and caring folks. We are so grateful to everyone who made our time there so special! Thank you for taking such good care of us!

Trish Lindroth

First time patron. I have celiac and the gluten free options were noted clearly on the menu. Dedicated fryer for the gluten free items. We will come back when in the area again.

Bill Gallagher

Best place for truly gluten free meals

Kathleen Jablonski

A+ experience! Gluten sensitivity handled well. Friendly staff.

Lauren Sutherland

The food here was genuinely good, and as my wife has celiac disease, it was a refreshing change to see so many gluten-free options on the menu. Unfortunately, the entire experience was ruined by the terrible service. Our server was incredibly condescending when my wife mentioned her allergy and asked questions about the menu—and then proceeded to bring gluten crackers with her gluten-free chowder. She also spilled my entire lemonade, didn’t offer a towel or extra napkins to clean it up, and never brought a replacement drink. Throughout the meal, she was inattentive and rushed, barely checking in and leaving before we could even ask for what we needed. If you’re gluten-free, I’d recommend getting takeout instead—it’s not worth dealing with the dismissive and careless service.

Ed Hogan

Great Italian restaurant. Awesome atmosphere. Nice menu , there is something for everyone. Even offered a gluten free menu.

A L

I’m so sad. Wing-itz has always been my comfort food/celebration food because I am gluten free, and can HAVE FRIES! We haven’t been in since the location changed. We paid for an hour of parking - important later. We ordered drinks and food at the same time…so quick. Prime lunch hour, but only a few people at the bar, and a long table of several people that came in after us. When we had 15 minutes left on parking and were thinking about going out to add time on the meter, the food arrived. It was not just cold, like it was left out, it was CHILLED, like it was made last night, put in the fridge, and then put on a plate. The chicken was refrigerated; it could not have been cooked during my visit. If that is how they wanted to serve it, I don’t see why we had to wait 45 minutes. It was so offensive to be served that, I won’t even consider going back. Again, so sad.

xan

Really enjoyed our meal here today. Appreciated they asked if we needed a gluten free menu (which we did).1st time ever asked that upon seating. Food was phenomenal as were drinks and atmosphere. Charcuterie board showcased the local food offerings. Will definitely be back

Mary Bezon

We went in because we saw gluten free pizza on the menu. Very good pizza, but sadly we still ended up with a stomach ache. Very friendly staff, and very quiet for a place to eat.

Meghan M

Good and drinks where great and celiac friendly. Service was quick at first but then slowed down when refills or additions to the order where wanted. Will definitely be back tho! Great atmosphere for both adults on a date or families looking to go out for a bite to eat.

Bobby Haltmeier

Having a gluten allergy and going out to restaurants and not feeling safe is incredibly common. The service of Ella and hunter was super helpful and made me feel safe with my allergy. Not to mention that the food is great

Brittaney Johnson

GF (Celiac Disease): They have GF rolls for an extra charge. I have tried the chicken parm (GF) in the past and its not that great. I only get a chicken caesar salad now. I do not like the thick cheese they use on the salad but it is what it is. The salad is a bit small for the price though. When there is no other place around or in a rush, its a good place to stop for lunch.

Tori

Bernie's has really gone down hill over the years. $40 for a mediocre lobster roll is insane...$18 for a small coconut shrimp appetizer. The rest of the menu is outrageously priced for minimal food quality. Paying for the atmosphere at this point. It's a rough economy, I get it, but the premium prices don't reflect the food quality whatsoever. What a shame, used to be a great spot. I WILL credit them an extra star for their gluten free menu, you made ordering much easier for one of the GF parties at our table.

Bruce McClure

Excellent all around. It's no wonder this place is busy so often. IMPORTANT: THEY TAKE CARE OF THOSE WHO HAVE FOOD ALLERGIES! My wife is one with celiac disease, and they were fantastic in taking care of her and making her meal safe for her. That earns our trust and respect! We'll be back.

Greta Martinez

What an adorable place! We traveled around Jackson with our pup so could only order for pick-up, but the inside is decorated really nice for Christmas and we were treated very kindly. Cindy even called us about our order to make sure about our gluten free bread and if we preferred grilled chicken for our BLT. The rest of us got smash burgers and they did NOT disappoint. Sweet potato fries were awesome. Would highly recommend for lunch or dinner dining in, or even take out.

Debra Smyth

Food was delicious as always, a great Gluten-Free men and desserts. No offer of gf dinner rolls.

H (ColdinMaine)

Great gluten free options. Fries were delicious. However, for the other guests at the table having burgers- server did not ask how to cook the burgers. They were served rare. Cooks in the kitchen have well established beards and are not wearing beard nets. Flies kept landing on us in the dining room. Probably won't come back.

Drew S.

Came here for dinner on a night when the town had a water main break, and I am frankly stunned by how kind, gracious, and good humored the entire staff was on a night where everything was going awry. Food was awesome(the gluten free pizza is amazing) and the drinks were good, will definitely be back.

Laura Robertson

M MK

I order to go. The guy claimed it was "the best pizza in the entire eastern seaboard"... I was very disappointed. Like all the other pizzas up this way, the dough needed salt and was basically flavorless and no gluten build-up. The sauce was great though! Just can't get good pizza in the white mountains. And also, NY and CT are included in the "entire eastern seaboard" so I should've known I would've been disappointed. All that said, the pizza was just okay. The staff was awesome and seemed very happy to be at work. Ordering was a very pleasant experience! So for New Hampshire, this is good pizza. Not great, but good. However, don't try to compare any pizza to NY or CT cause they will always dominate.

Katie Johnson

The food was very good, the staff was friendly and attentive, there were accommodating options for gluten free/Celiac. We had Sarah as our server and she was amazing. Would recommend going.

Scott Braly

Arrived at noon on a Saturday to meet up with two other couples. We were seated alone in a back room with no other diners. The server allowed us all the time we wanted to chat, checking in from time to time to see if we needed anything. The menu was perfect with both lunch and breakfast items and easily accommodated our gluten free guests. Prices are reasonable and the food was nicely prepared. All in all a great experience.

Victor Oates

An absolute gem, an all around winner for anyone craving bold flavors, killer drinks, and a one of a kind atmosphere. Let’s start with the margaritas: these aren’t your average sugary mix in a glass concoctions. Amigos uses pure Jamaican lime juice, no artificial mixers, which gives every sip a clean citrusy kick that’s perfectly balanced. Easily some of the best margaritas I’ve had anywhere. Their menu is loaded with flavor and incredibly accommodating for gluten free diners. Whether you have celiac or just prefer to avoid gluten, you’ll find a wide range of thoughtfully crafted options clearly marked on the menu—not just basic salads. From tacos on corn tortillas to enchiladas and even certain burritos made with gluten free friendly ingredients, you won’t feel limited. The kitchen is knowledgeable and careful, making it one of the rare spots where you can relax and enjoy your meal with confidence. The enchiladas are a standout—authentic, rich, and gluten free when ordered with corn tortillas. But the real showstopper is the steak bomb burrito, which can be prepared gluten free upon request. Packed with tender steak and bold seasoning, it’s a total flavor explosion and comes with your choice of sides, many of which are gluten free as well. And yes, the chips and salsa are bottomless—crispy, fresh, and gluten free—served with a salsa that’s just the right mix of heat and tang. The atmosphere? It’s like stepping into a tiki lounge crossed with a Jimmy Buffett tailgate party—fun, colorful, and packed with good vibes. Whether you’re going for a casual night out or celebrating with friends, the energy here is upbeat and welcoming. Amigos Cantina isn’t just a restaurant, it’s an experience. With an inclusive menu, amazing drinks, and a party ready vibe, it's the kind of place that keeps you coming back. Gluten free or not, this spot is a must visit.

Clara Light

Joanne Dicicco

Delicious

Andraya Stevens

They had great gluten free options. The staff was nice and the food was fantastic! Would definitely recommend stopping in if you’re in Conway!

Antonio Jenkins

Bill Southworth

My wife and I eat out a lot — probably more than we should — and honestly, most places blur together. Same look, same food, same “safe” hotel kitchen vibe. Napoletana Pizzeria & Bar is a refreshing exception. It feels like the kind of neighborhood spot you’d find in Italy, or the way Boston’s North End used to be before it got over-gentrified. The food is bold and rustic, the space has real warmth — exposed brick, wood beams, no flash — just good energy and honest cooking. We often go during Happy Hour (4–6pm). The menu stays the same, but the prices on drinks and appetizers drop. From the main menu, don’t miss the Griglie Miste — a mixed grill of sausage, steak tips, and chicken. Everything is cooked just right, and the char from the grill brings it all together. It’s big enough to share, but you might not want to. The Mussels Fra Diavolo are another standout. Served as an appetizer, but easily a meal on their own. The broth is deep, rich, and spicy — and if heat isn’t your thing, they’ll tone it down while keeping the flavor. We get them almost every time. If they have it, grab a glass of the Toscano wine. It’s imported by their parent company, Tuscan Kitchen, and it punches way above its price. The pizzas? Excellent. Rectangular (except for gluten-free), crisp crust, fresh toppings — exactly what you want from a proper pizza. The service is always sharp and friendly. Napoletana has become our go-to spot. It’s not trying to be trendy. It just is that good.

Lior Seidel

AnimalGeek_13

I need to eat gluten free. And the server was very good and knowledgeable about the menu. The menu was also marked. When I had a question about an item on the specials list, she went back to the kitchen to ask.

Sarah Boucher

Very delicious, gluten free options. The pancakes were so huge my teenager had to bring some home! Kind staff.

Jen B.

Really delicious, fresh food; we absolutely loved the Greek salad, gluten free, and I had a double Robie (Robie farm) smash burger with goat cheese and a gluten free bun and it was awesome!! My husband enjoyed his Robie bacon cheese burger ... We would absolutely return! The staff and service were excellent and the atmosphere is really beautiful looking over the river and gorgeous bridge.

Brandi Peckham (Robyn)

Guys the gluten free flatbread is the most delicious thing ever. I didn't actually believe it was GF it was so good, but i double checked with the waitress. Also it's not just your run of the mill rectangle of flatbread. It's a literal entire small pizza. The seasoned fries were bland but okay. After having such a delicious pizza flatbread, though, I didnt hold it against them. It's expensive but worth every penny.

Christopher Mertz

Liz W

I am celiac and went with friend who is vegetarian. The chef personally talked to us and recommended dishes! The food was the best on the 10 day trip!!!’

Samantha v

amazing Salmon with veggie risotto. they had a separate GF menu that was pretty robust

bleeg

Placed large catering order for conference. Amy the manager was so friendly and helpful. She guided me in choosing the right items, including gluten free for the attendees. There was salad , pizza , hot dishes , beverages and the best brownies! The Mac and cheese was a big hit. Plenty of food and very reasonable cost. There were positive comments regarding food on evaluation sheets for conference. Highly recommend for catering. Thank you Amy and staff.

David Basora

The food is always great here. It's the only local pizza shop that I can get acceptable gluten free pizza. They can even do dairy free cheese. Usually very, very busy, and I've issues with mixed up orders. But the food makes up for it.

Sidney Harris

George Avitia

Sylvia Snelson

Amie Foltz

Raymond Deschenes

We loved Jenna, she was wonderful. The drinks were delicious and the food was tasty. They have gluten free pasta which was great since I am GF. We will be coming back soon.

Christie B

Food was delicious - Smoke and Pepper is my favorite! Manager Matt came to check in and was lovely. I have a gluten allergy and they took very good care of my needs so I felt safe.

Anarita Droukas

Their gluten free pizza is amazing, so good in fact that I wasn’t sure it was gluten free the first time I had it. Everyone there is also incredibly nice and helpful.

Lisa Wardell

Gluten free churros?! Enough said.

Torrie Schaefer

The big daddy Greg burger is absolutely amazing! We just moved to NH and have been trying to find a burger spot that also does gluten free for my husband. Thank you Rek-Lis for the amazing food!

Edward G Rice

Brought the family and we all had a great time. Server attentive to the needs of four year olds and octogenarian. I'm celiac so need gluten free and they had a separate gluten free menu which is rare for this style restaurant. The pizza was excellent with a nice crust unlike the usual gf cracker with cheese and tomato sauce. The burgers others enjoyed were properly cooked with fresh and crispy veggies. Everyone raved about their fries.

Patti Chan