Top 37 Gluten-Free Pasta Havens Across Québec

Dan Ket

Didn’t eat here but checked out the menu. Pizzas $30+

Nancy Labonté

The quality has declined in recent years. However, they do make gluten-free options that are safe for celiacs. Book in advance.

Steph n

Food was absolutely phenomenal, as was the service, I would highly highly highly recommend. On top of that, they have an allergen free menu including gluten free with separate dishes to avoid cross contamination.

Fiona Clydesdale

Had a lovely lunch with a gf pizza and a gf spaghetti Napoletana. We also enjoyed the chocolate cake but had to send it back as we questioned the ‘crumb’ sprinkle and turned out to be a garnish which wasn’t gf. Overall aware.

Jonathan Martin

This restaurant has a very nice atmosphere with slightly dim lighting, Italian style 🇮🇹. Wood-fired oven to make good pizzas. Delicious. The waitress even took the time to bake a gluten-free roll for our daughter who is celiac. Great initiative. However, while she was taking the order I noticed that she was not taking notes. Obviously experienced waitresses like her usually remember orders by heart. We ordered a pizza with extra green pepper. Finally the pizza arrived WITHOUT chili.... Not the end of the world, but if she had written notes, she might not have forgotten it. A possible suggestion would be to enter the order into a tablet in hand to avoid this kind of small error. Nothing very serious, so 4 stars out of 5 for today given the small error. Otherwise it was 5/5 😃👌 Also today they clearly lacked waitresses on the floor and therefore the overall service was a little slower. That said, the waitress in question, being experienced, still managed to compensate with her efficiency. I still think that Mother's Day weekend would be a good time to staff the place a little more 😜

Mandi Lippens

I was hesitant to try this place because I'm English and my french is terrible at best, however, the waiter spoke English with me. I didn't ask him to but there is no hiding how terrible my french is and I did appreciate it even though I was prepared to power through. I've had some bad experiences in restaurants in Quebec but this guy was kind and didn't make me feel stupid for trying. I was also nervous because I'm a newly diagnosed celiac and hate feeling like I'm being a bother about my food,however, i get so sick if I eat wrong that I truly cant risk it. I have had many bad experiences eating out as a celiac, either with hidden gluten in my food or snotty waiters who clearly think I'm lying. This place was not like that at all. This place was higly rated as celiac friendly and boy are they ever! They have a special section in their main menu for gluten free options. The waiter was very kind and took me seriously. They changed out the cutlery and use different everything for celiacs to avoid cross contamination. I was immediately put at ease. Between myself and my two kids we all had different dishes and we all loved what we had. The gluten free garlic bread was so incredibly good i wish I had more! If I'm ever in the area again this place would be on my must visit list for any meal.

Anna “Anna”

Excellent gluten-free menu

Daniel Eskinazi

Very tasty gluten free options, with spices but not spicy. Thank Chef Veganessa

SONIA Lepage

Every time I have such a nice waitress, I love her, a lady with a slight Finnish accent! The staff is always courteous. The gluten-free lunches are excellent, and I've never been sick, which is perfect! I still have to try their all-you-can-eat pasta and pizza Wednesdays, even gluten-free with a supplement. It's the only place I eat gluten-free lunches; I feel safe. The place is clean, I love it! It even makes me want to work there, their atmosphere seems so nice! I highly recommend it. Note: Lunches are a little more expensive, but as a celiac, that's how it is, and it's also good.

Audrey Car

There are gluten-free options suitable for celiacs. When the staff makes a possible contamination error, they warn us that they will remake the dish, which is reassuring, and offer "compensation" if it adds a lot of delay.

Pierre Huet

Always good service and some gluten free choices

Mathieu Blake

Unfortunately we had a second not so great experience. We were 9. 4 of us gluten free. Cold pizza. Undercooked pizza. Hard pasta. Last time we came it was bad. This time worse. Not sure what you need to do to make a better experience. 2 glasses of wine were bad. (Obvious vinegar) 1st glass and 3rd. I would bet you tried again to see if we would notice. Guess what we did. Calling my wife out saying it was same bottle as the second glass…. Buddy you ain’t married are you. You can’t try that stuff. Grandpa stood up for us and probably would of ate his cold pasta. You honestly ruined our tremblant experience and they should probably revoke your license as your mismanagement or poor service would probably ruin repeat business on the hill. Do better. Be better. Don’t serve undercooked food and wine that has been open for months. Perhaps figure out a way to make better pasta for $40 a plate. We’re quite frustrated. Out table of 9 with 3 kids spent close to $900 and the above is what we have to show for it. Perhaps chose a different spot for dinner. Buyer beware. See my other reviews to see my balanced opinion.

Ann Giles Stewart

Enjoyed delicious breakfasts here a couple of times and decided to try their lunches today. What an amazing surprise to discover their range of gluten-free options. Not just, remove stuff from your plate, but gluten-free burger buns (+$4) or lettuce wrap (+$2), gluten free pizza crust (10 in) and pasta (+$5), as well as a server who was knowledgeable enough to let us know that the BBQ sauce on the ribs had gluten and offer to serve it without. Also, to top it off, there was a gf dessert option!!!! So nice to be able to eat out with my family again and actually have a choice!

MMM C

Had a great experience. Super good knowledge of celiac disease/gluten free. Careful of cross contamination. Delicious food. Will be back!!!

Joëlle Lefebvre-Ouellet

Soirées d'improvisation ultra sympathiques Repas sans gluten délicieux dans les options de menu

Hélène Harnois

A great “gluten-free” experience. Congratulations on your effort to offer us an interesting menu. Keep it up, your efforts will always be greatly appreciated. I had the Penne with mushrooms. Taste delicious, well prepared and pleasant. The only downside is that the sauce could be creamier, as the menu indicates. I hope you continue to offer us interesting dishes that invite us to come back to see you.

Feigneddock

Food is amazing Friendly staff great cooks multiple seats available Vegan friendly options Quick service Gluten free options too

Tina Goltsch

Food was delicious! My daughter is gluten free and they knew everything she could and couldn't have. The staff was amazing. Definitely be back.

Tani Dah

I just tried the most amazing gluten-free & sugar-free pastry and I’m still in shock at how good it was! 💛 Usually, healthy treats can be a bit… well, healthy tasting — but this was rich, flavorful, and absolutely delicious. You’d never guess it’s gluten-free and sugar-free! Perfect for anyone who wants to indulge without the guilt. 🍰✨ Highly recommend to anyone looking for a dessert that’s both wholesome and decadent.

Micheline Lefrançois

Thanks for the gluten free and great service.

Pascal Bélanger

Family restaurant with some gluten-free and vegan options.

Jessica Fortin

Wow, a great gluten-free cake!! I will do business with you for our wedding!!

Manon Pelletier

Excellent service, meals were excellent too. There are gluten-free menus.

Hirsch (waz)

Super meal. Lobster salad. Grilled salmon. Lamb shank. Veal medallions. All tasty and well presented on piping hot plates. Many gluten free items clearly marked on menu.

Jean Dussault

excellent food, service and knowledge of gluten

Richard Morin

Gluten-free meals

Shaddy Saneie

Went to eat here for breakfast today and was pleasantly surprised. They were able to accommodate my gluten and dairy allergy - they removed the spices from the potatoes to make them gluten free and offered me gluten free bread. I ended up getting the Gourmando but added an extra egg. The food came out extremely fast for a Sunday morning and everything was pretty tasty. Just to note the bacon wasn’t anything special, felt similar to other fast food chains and I’d get the apple sauce vs the fruit salad next time :)

Sabrina Desroches

Beautiful vegan and gluten-free options on a sunny terrace. Everything was perfect. Thanks to our waitress Rachel!

Derek Parsons

Amazing outside seating next to a small waterfall. The entire building is gorgeous. Everything we had was delicious and they had many gluten free options, including a flour-less chocolate cake. (I have Celiac disease). Expensive, but the food quality matched the price.

Marc Savard

Resto du Vieux-Québec. Très beau resto dans un quartier enchanteur et historique de la ville. Bel ambiance, très populaire même en ce mardi soir, signe de la qualité de l'endroit. Propreté irréprochable, les planchers brillaient, les menus biens propres, pas de surprises avec les couverts, ils étaient étincelants. Très beau menu typiquement italien. Ma conjointe et moi étant coeliaques, les employés ont su nous conseiller et ils adopter le menu afin de nous permettre d'avoir un repas conforme à notre diète stricte sans gluten. Si le staff lit ce texte, sachez que vos attentions ont été très appréciés, merci! Les repas étaient très goûteux, délicieux et en portion généreuses. Les prix sont très décents pour la qualité du service, ainsi que la nourriture. La carte des vins est digne de mention, elle reflète bien l'amour que porte les Italiens pour le vin. Excellente expérience, on se revoit bientôt Matto! Grazie mille! ♥️

Andr Dupr

Very satisfied with my visit to this establishment. The meals were delicious, excellent music choices, very happy with the gluten free meal options (for a celiac), and courteous, friendly and fast service. The mocktails and beers were delicious. We will definitely come back on our next visit to Pohénégamook!

France Cadieux

The meals are very excellent, even their gluten-free pasta. It was a great time with the family, and even though we left late, the last ones, no one ever asked us or made us feel like we had to leave.

Maxine Barile

We discovered this amazing place and enjoyed their delicious fresh salmon ceviche, calamari, pasta, and pizza!

Amy Patton

The staff is so accommodating, and the kitchen has a designated fryer! Just let your server know you’re celiacs and they will go above and beyond for you! Gluten free lobster pasta anyone?!?

Margaret Ray

Darrell Ward

Edna Hunter