Loud AF inside, not necessarily their fault, tons of people packed in a small room.
Ordered online, showed up at the estimated time provided, order wasn't complete until 30 minutes later.
Asked them to bag gluten-free and non gluten-free items separately, they didn't.
Ordered onion rings but didn't get any. (My bad for not checking before leaving)
Burger looks like it was rare/undercooked.
Heather our server was great taking care of all our needs. My daughter has a gluten allergy so Heather made sure we had gluten free fries for the table in addition to gluten free buns/meals. It was a great experience.
This is about the 110th time I’ve been to gurus in Orem and every time the food has been excellent and the service has been fantastic. I’ve ordered just about everything on their menu and have never had a bad meal. This is a great place to go if you have to eat gluten-free. Highly recommended!
I love eating at Costa Vida! My sister and I both have celiac, and the employees are incredible about switching their gloves and keeping our meals separate from other orders. I eat here frequently because I can trust that I’ll feel great afterwards!
We hadn’t been to Winger’s for over 15 years, but after this visit, we’ll definitely be coming back more often. The food was great, with a surprisingly wide range of options. While Winger’s is best known for their Wings and famous Sticky Fingers, I decided to try something different this time—the Sticky Finger Rice Bowl with teriyaki-glazed chicken (instead of the Sticky Fingers). It came with rice noodles, vegetables, steamed rice, teriyaki sauce, and green onions, and it turned out to be a delicious, light, and satisfying option.
One huge bonus: this is the place for gluten-free options—there are so many to choose from, which is a rare find.
The service was fast and friendly, and the restaurant felt clean and well-kept. With great food, solid service, lots of gluten-free choices, and a comfortable environment, it felt like a winning combination. Looking forward to coming back for the wings and Sticky Fingers next time!
The food was amazing! So much flavor! We appreciated the gluten free options. It was priced well and the portions were generous. Also, it has a really fun atmosphere.
We saw the 4.6 star reviews and went out of our way off the interstate, excited to get a matcha on our way through town. We saw they had a very colorful lavender cold foam and we all chose to get it.
The matcha left a bitter taste in our mouths and the food coloring on the cold foam stained our teeth for an hour. Needless to say we all got upset stomachs and couldn’t finish our drinks. I wish they would come up with a more edible option that didn’t leave you feeling ill.
There was a dog yipping the entire time we were there and it was ear piercing as it struggled to get away from its “owner”. I think if dogs are in a cooperatively shared space and creating an excessive noise situation I would hope that the service crew would ask them to excuse themselves to tend to their animal versus tolerate the disruptive behavior that affects all.
We asked what baked goods were gluten free and what were not as the baked goods were not marked and it took some time for them to figure this out which felt like a guessing game and not wanting to take a risk we chose none.
The outdoor sitting area is a really nice option. Inside has tall ceilings and a nice energetic coffee shop feel. This place has great potential but maybe they could tighten up the operation. It was easy to get to and quick to park and access.
We come here every time we are in Utah and love the food. It’s so good. The Avocado Tartine is my favorite with a gluten free waffle. The Nutella Love is also super yummy.
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Bellamy Cause
My sister and I have a LOT of food allergies (wheat, gluten, dairy, soy, nuts, eggs, etc.) And they went above and beyond to make sure we had food that was safe to eat that was absolutely delicious. Will definitely be adding this to the small list of restaurants that are so wonderfully accommodating for us. It is incredibly hard to find a place where we are able to just enjoy, and we hit the jackpot here.
Is the sigh and partial eye roll necessary from the cashier? All I needed to know is what is gluten free and what is not due to a severe allergy. The poor customer service just surprised me. Grateful for the manager to step in and answer my questions though! 😊
The cashier wasn't friendly real friendly. Ordered the Denver Omelet to be gluten-free and didn't really get a response from him to acknowledge it. The food was very tasty.
My family and I absolutely loved this place! We originally wanted to go to TruReligion but it was a 2 HOUR wait on a THURSDAY 😳 yeah no. We went to the Brunch House instead and we couldn’t have been happier. Only a 30 minute wait and we were served quickly. Very friendly staff, great gluten free options that tasted great, yummy smoothies, and the lil potato chunks were divine wow! As you can tell, we loved it! It has trumped TruReligion for us.
I have celiac so I am a huge Chick-fil-a but after my last visit I am very disappointed fries were ice cold and only got two sauces even though I asked for extra. Food was edible but not up to normal standard
I love The Nug!! They have gluten free nugs and it blew my mind. They’re actually fried, and they use a separate fryer so it’s pretty safe (hard to find as a gluten free person!). The chicken is delish and super fresh. I’m pretty picky about my chicken but I’ve never had a grisly or weirdly chewy piece from The Nug. Plus the sauce is 10/10.
We should have left when they brought out the bread. The bread honestly tasted like gluten free bread. The balsamic was cheap and the oil was CLEAR. I don't know if it was soybean oil or maybe avocado oil, but it was NOT olive oil. My wife's bowl of minestrone was almost bereft of any ingredients. Hardly any pasta, mostly broth. No beans. Weird.
My "lasagna?" noodles cheese, hamburger and canned sauce. NO seasoning. NO garlic, onion, oregano, basil, parsley, etc. Not even salt or pepper. And they covered the plate in sauce!! I was dumfounded after the first bite, so I passed it to my wife. So bland I couldn't finish. When the waiter came to check on the food, I told him it was terrible and, pointing to my plate, I said "that's not lasagna."
My wife's Caesar salad had decently seasoned chicken and the veg was fresh. So there was that. And while I actually like tomatoes in my salad, large slices of beefsteak tomatoes doesn't scream Italian. The italian dressing was canned. One step up from cafeteria salad.
They didn't charge me for the lasagna. So there is that. But you know the bad Mexican restaurants that rely on cheese for flavor? This reminded me of that only worse.
I wasn't expecting Cucina Toscana. Now that is a restaurant! I expected more of a family style Americanized Italian restaurant. But good. It wasn't. Nothing tasted unhealthy. It's just not a restaurant. There is nothing Dolce about this place. Steer clear. I almost never send food back or write reviews. But these people shouldn't be running a restaurant. How it got 4.3 or how it got awards I just don't know.
Checked the hours on Google and Instagram and they still weren't open when we showed up
EDIT: Finally found a time that they were open to redeem my free order. I got a coffee, cheese waffle, and mango protein bowl. The mango protein bowl was super tasty, but the cheese waffle was so dry and dense. That's to be expected since it has so much protein and is gluten free. The coffee also left much to be desired.
The shop itself was cute and the service was fast
Accommodating Gluten-Free
