Top 10 Pizza locations in Province of Pescara

Elena Pantaleo

Excellent gluten-free pizza!

Kristina Z.

We had such a lovely lunch here. Amazing seafood and overall an impressive menu (with a dedicated gluten free menu). The service was also excellent. We would definitely recommend it and can't wait to return :)

Simo P

Excellent gluten-free pizza, super good stuffed potato croquettes, very good liver arrosticini and entrecote. Medieval setting, helpful and kind waiters. Highly recommended

Esse Elle

A place that I also recommend for people with celiac disease. Staff informed on the topic and attentive to contamination. Unfortunately the choice of gluten-free starters is limited, as they only have french fries. However, overall it is a good place where you can eat gluten-free in peace. Local present in the AiC circuit.

Ciaccio Federica

I had heard about it but I had never been to this very welcoming place... it was a beautiful evening... relaxing... delicious pizza, delicate crunchy.... possibility of choosing the dough: traditional, 5 cereals or gluten free.... kind and welcoming staff... top environment... really a discovery... definitely to be done again we will return soon, maybe in a group!! N.B. we took traditional dough pizza with two flavors Trullo and Vastese I recommend them😋

Miletta Sclocco

The best gluten-free pizza in Pescar and surrounding areas. Excellent

Ladislav Menkyna

All gluten-free, great relief for celiacs..

Giada De Cata

They make gluten-free pizza. Good ingredients. All in all satisfactory!

Stefania Villani

Hotel with slightly vintage but very clean and comfortable furnishings in which I slept well and in absolute tranquility. Central and convenient location as a starting point for trekking in the Majella and the surrounding villages. The room is excellently managed by the very kind staff and the owners who delighted us with a sumptuous and tasty dinner. As vegetarians, we can say that we had a huge variety of choices: excellent cheeses, delicious homemade pasta (spaghetti alla guitar) and pasta with beans, splendid desserts. Breakfast also amazed us with its great variety, ranging from a range of homemade cakes (at least 10), to croissants with multiple flavors, to the selection of honeys (even gentian and truffle), to the continental breakfast. Great sensitivity in choosing a small stand for celiacs. Highly recommended for the quality of the meals and the courtesy!