Top 34 Gluten-Free Pizzerias to Delight in Northwest Washington

Paige Clark

The pasta was very good — not the best Italian food I’ve had but tasty for sure. My friend who’s gluten free really enjoyed the gluten free pasta as well. The service however was lacking, the server did not check on us nearly enough & we had to repeatedly make eye contact to have him come over to refill our waters (it’s in the 90s outside & probably around 70-75 in the restaurant). We also were not checked on when our food arrived & when he finally did check on us (after 10 minutes & me making eye contact), our request for parmesan was met with a shaker (which is fine & not on him, but maybe something the restaurant should consider improving upon). I’ve worked in the restaurant industry before & I understand busy nights where service maybe be less responsive. However, he paid significantly more attention to other tables in his section (which appeared to only 6 tables total, & only 4 were sat for over half our meal). I’m not sure of the reasoning — my friend & I are younger women in our 20s so maybe he assumed we wouldn’t tip well? Which fine, but also we both ordered drinks & generally tip 30%. Very disappointing & may not come again. Food wasn’t good enough to justify the poor service.

Samantha S.

Love their gluten free pizza! Better than the Detroit style pizza I had in Denver. I have had it twice now and not gotten sick (celiac, eg from cross contamination). Great topping options as well.

Matthew Chisholm

Gluten free pizza and stuffed shells were decent but not great

Brian Foy

Great tasting pizza... I can only wish they made the gluten-free pizza crust in house so it didn't have a cracker texture.

Emily Hart

I absolutely love this place! We were in DC on vacation for a week and I ate here almost every night. I always got gluten free pizzas here and they are delicious and the gluten-free crusts are easier to chew than other places I've tried and are a good flavor; you wouldn't know it was gluten free unless someone told you. They are extremely friendly and that also made me want to come back! When I come back to DC, I'll be back!! 🥰 Thanks for the pizza!

Sarah Van Brackle

Was looking for somewhere to eat between going to Smithsonian’s. We needed somewhere with gluten free options and the gluten free crust was very good! (I can’t speak to if it’s celiac friendly) limited seating but we were looking for a quick stop, so this was exactly what we needed.

Alberto Zamorano

Under a medical recommendation I’ve decided to try a gluten free Margherita pizza, if you’re a celiac or gluten products may affect your health, 1st time doing so, it wasn’t bad but the taste is delicious although different which I can get use to it, the only issue that I found was that when ordering a Prosciutto topping it was very small and on the center for the most part instead of being spread out on the pie. The service was quick and good, real utensils and plenty of seating both inside and outside with 2 fire pits when it gets cold and a section for children so they can run and play.

Charlotte Kropf

I had to double check two different times to make sure this was actually gluten free… genius! Thank you!

Linda Shand

Camila K

&pizza - Hotel Hive is an excellent stop for lovers of personalized pizza 🍕✨ This place allows you to choose your own toppings and assemble your pizza on the spot, exactly how you want it, which makes each visit unique and special. 👌🥗🍄 A great advantage is that they offer gluten-free dough, ideal for those looking for more inclusive options 🌱👏. I tried a custom combination and it was delicious, with fresh and well prepared ingredients. The pizza cooks quickly, which is also perfect for those who don't want to wait long. The atmosphere of the place is modern and relaxed, ideal for a quick bite to eat or enjoying a casual meal with friends 🏙️✨ The prices are affordable for the quality and customization they offer, making it an excellent option in DC. &pizza - Hotel Hive combines flavor, inclusive options and an interactive experience that makes it stand out, as in all its branches. Highly recommended! 🍕🙌

Roark Perry

We have been to the Nashville location many times, and we're so excited to try the location in DC. The food was great, and we now have new favorites that we hadn't tried before. This is a great place for anyone. But especially for those with celiac or just need gluten-free without the worry of cross contamination. The crispy zucchini is a must.

Pasham Adwani

Best gluten free pizza I have ever had!

Katie Burke

I went to a wedding recently catered by Timber Pizza and they were so great! I have a gluten and dairy allergy and they made me a special pizza on the spot. They took extra precautions for cross contamination and made me feel so comfortable. 10/10 would recommend!

Sarah Gonzalez

Excellent choices of different types of pizza!! Even offers a gluten free crust option!

Ralph Beauregard

Nicole Williams

We love Ledo's pizza on Georgia Ave. They have one server in particular that I want to call out, though I have since forgotten her name. She has been working there for app. 1.5 years and is a ray of sunshine. She has great rapport with my kids. The pizza itself is my family's favorite. They also have two different gluten free crust options.

M Ramachandran

Great ingredients and even the gluten free crust was really tasty!

Sharon Adams

Julia Kagan

One of the best spots DC has to offer. We are vegetarian/vegan and love the Addis abbaba pizza. They have gluten free crust too! People who work there are so kind. Can’t recommend trying this spot enough.

Dwight Slama

Grace L

Their gluten-free pizza was delicious! I ordered delivery late at night and was very happy with my order.

Michael Gallop

Debra Morgan

Arthur Clark

Ben Justice

Barbara Sheppard

Emily Mc

Christopher Coombs

Brian Baxter

Homer Johnson

Frank Coleman

Jesse Simmon

Walter Kane

Daniel Gazaway