Top 50 Gluten-Free Places Across Lisboa City

Alberto Rodrigo

Gluten-free restaurant, I usually eat gluten and I loved it.

Daniel Anthony

Excellent pastries and coffee, highly recommend a visit!

Daniel Anthony

Exceptional food and very friendly staff. Highly recommend eating here!

Andreia Pusich Amaral

Delicious gluten free options. Just make sure to the waiter about being gluten free

Catarina Pires

Brunch, lunch, snacks

Kate Nunes

Great little spot, very helpful waiter. They assured us that there was a seperate prep area, oven and ingredients. My coeliac daughter said it was delicious 😁

Paulina Kasongo

I emailed them about my allergies and about cross contamination and they emailed back "Hello, we apologize for our slow response. We do have gluten free and vegan pastel de nata. No eggs and no coconut milk, no peanuts also, but have soya milk.  Also we do have a good gluten free options. Thank you"

Allison K

The best gelato all over Europe! Dark chocolate and strawberry, dairy free and gluten free! Being able to get a cone is so fun. And their cones are delicious.

Izzy Stacey

I came here several times during my time in Lisbon as finding coeliac safe gluten free food was a real challenge and these galettes were absolutely delicious! The staff were so kind and helpful in making sure of no cross contamination and there were heaps of options to chose from.

André Cavalcante de Araújo

🍝 Gluten-Friendly Italian Restaurant Our waiter, Michael, was incredibly friendly and made us feel right at home. He was knowledgeable about gluten-free options and ensured a safe, delicious meal. Service with a smile that made the evening even more enjoyable!

Nassar Dodo

Awful all round. Service slow. Food beyond average. Price too high.

Jen Alves

It was the first time I went and I couldn't help but go back again. I was very well attended to and they did more than I asked for, given my lactose and gluten intolerance. Thank you for your care and kindness.

jakob zust

Great for celiacs, very friendly service.

Paulina Kasongo

I emailed them about my allergies and about cross contamination and they emailed back " Hi Paulina, 1. Potatoes are naturally free from Gluten, we don’t have any additives to the potatoes. 2. Our oil is certified free from GMO, gluten, soy and is vegan. 3. Our sauces are Lactose & Gluten free. The sauces do contain egg. But we have vegan options, Ketchup, curry, vegan mayo, vegan truffle mayo. The only items that contains gluten in the shop are the crispy onions, these are optional so just don’t go for a fries with them. 😊🍟💯"

Roberto G. Clerici

Amazing gluten free options, huge portions.

Jasmin

We had a gluten-free and a regular pizza. Both were delicious; the dough is rolled out very thinly, and the crust was also delicious. The price is perfectly reasonable; we paid €32 for two pizzas and two drinks. We'd be happy to come back :)

Nassar Dodo

Very pleasant atmosphere. Fast and friendly staff. Me and my partner had the gluten free pizza, really nice and fresh. To top it up there had gluten free tiramisu which was delicious.

Dominique G.

Sensational food, many gluten-free alternatives, great service

Andries Neirynck

Very good. Glutenfree 100 procent Very friendly Lady of the house. Very good English

Nassar Dodo

Went there twice. Had no issues regarding gluten free food. A variety of options but the chicken burrito bowel was a stand out. Also the Jarritos drinks are the best.

Casper g Ruud

A good pizza place to eat staff was nice and fast. Good seating place and not too crowded, have good options for glutenfri and vegan options, all of their food could be done whit glutenfri options. Would recommend eating her if you want to try something new, pizza, or some of their other options

Paulina Kasongo

I emailed them about my allergies and about cross contamination and they emailed back " Hello Paulina, Unfortunately we have bread in our kitchen so cross contamination can happen… Sorry for that. Thank you"

Megan Farrow

Lovely spot for breakfast. Food is super tasty and they have gluten free bread as well which was super helpful. Would highly recommend coming here.

Saioa

I booked on this site because I had read it recommended on Google. The truth is that the restaurant is very cool and they have a lot of varieties of French dishes: gluten-free, vegetarian... everything looked very good. We order the normal and the pure. The truth is that we expected something more, it wasn't bad but I wouldn't say it's the best franceshina I've ever eaten in my life. The treatment was very good and the atmosphere was very cool.

Paulina Kasongo

I emailed them to find out in advance if they could accommodate my allergies and about cross contamination and they emailed back " Dear Paulina,  Thank you for reaching out.  We would very much like to have you, and there are a few options on our menu that might be suitable, but we are afraid that our production environment may not be 100% safe for your requirements, as we have only one area where everything is prepared. Thus, we cannot guarantee the absence of cross contamination. We don't have a certified gluten-free kitchen, and even with the attention and rigor we put in our operation, we fear that the risk may be unacceptable for you."

Lena H

Super delicious food and a great selection of healthy dishes. There is something for all needs, whether vegan, vegetarian or with meat/fish or, as I need it, gluten-free. We were there for breakfast and took something with us for dinner, everything worked great. The infused water is also very tasty and there is a large selection and you can refill your glasses for free. The atmosphere there is also great, everything is very lovingly decorated, you feel very comfortable there.

Ophélie Caron Sofio

I was served by Gustavo and was very satisfied. Being celiac, I ordered fresh gluten-free pasta, which I enjoyed in complete safety. I would return many times if I had the chance. Very delicious!

Andrea Mérida Müller

NOT SUITABLE FOR CELIACS. They say they are "gluten free" but there is cross contamination. NOT RECOMMENDED FOR PEOPLE WITH CELIAC.

Claire Chateauneuf

Great gluten free options (sandwiches, buddha bowls, and a gf cake)! I had the veggie halloumi sandwich and my mom had a shrimp roll. Great spot for lunch in Belém.

Paulina Kasongo

I emailed them about my allergies and about cross contamination and they emailed back " Hi! Cross contamination may occur, so we cannot guarantee it’s safe"

Monica Tinajero

Amazing!! 10/10 recommend. My husband and I walked here from our hotel and it was the perfect place to have our final dinner in Lisbon before heading home tomorrow. I am gluten-free and our server was amazing at checking the ingredients in the entree options. I had the codfish and it was incredible. Must try for a nicer dinner! Beautiful restaurant as well.

Lucy Kirkland

Superb meal. Tuna was amazing. Gluten free bread and desserts available. Highly recommend. They were busy so would suggest booking.

Joe

I’m lactose intolerant and recently gluten intolerant too, here I had one of the best meals I’ve had since removing dairy and gluten from my diet, along with a delicious gluten free beer, staff were very friendly also 👌

Nirmal Gurung

What a beautifull store with large food selection and supliments , staff was helpfull and healped us to choose gluten free products

Teresa Tong

Decent offering of gluten & sugar free desserts, with the option of being lactose free and vegan. The outlet mainly create larger cakes and offer frozen food for sale🎂 Dining in is possible, with very limited seating available only outdoor. Indoor seating is somewhat used as an office and seminar room for cake and pastry workshop. Taste for both Lasagna and apple tart are decent in taste. Coffee ☕️ (decaf) was average. Wifi is available. Service is attentive. Portuguese command is highly advantageous for a smooth experience, as the staffs speaks close to zero English.

Nazareno Ostorero

Very good atmosphere and better food. But they charged me €10 for two slices of gluten-free bread (we ordered the mixed board that comes with regular bread, we wanted it to be without bread and order the extra gluten-free bread that cost €2, but they offered to make the change directly without telling us about the disproportionate surcharge). A great pity

Megan Thomas

The best Indian food I’ve ever. Stumbled upon this and wish I’d found it on my first day here. All curries were gluten free. Staff knowledgeable and extremely friendly. May fly back from Australia to come here again.

Jannik

A great restaurant with very interesting dishes. Here you can try out/eat a variety of mezze. Very delicious in combination with the gluten-free Laffa. The pizzetas are also great. The best option is to share the Mezze Trio with 2-3 laffa and a pizzeta. So a kind of oriental tapas. Highly recommended and a great experience.

Sofia Trujillo R.

A very good option for breakfast and for people with celiac disease too! You cannot reserve, so arrive early since the place is not very big, we only had to wait 5 minutes for a table. We decided on toast with eggs that were very juicy, with avocado, and we wanted to try the cheese and cold cuts tasting board, the pumpkin jam was delicious. A good option for the tourist area.

AJ Baron

A gem worth visiting! Good food, beautiful cafes, and friendly service. Had gluten free bread for my love. Everything was great.

Iris Lys

Everything was very good and original. It would benefit from adding some gluten-free savory dishes. We will be happy to come back!

Minna Friis

No gluten free bread or wraps, but some options for vegan and gluten-free. This is why I can only give the food 4 stars, it would be so easy to have some frozen gluten-free bread and wraps for gluten free customers. I'm vegan + Medical Medium + gluten-free and mostly fat-free. I had lunch at Honest Greens by the harbour: SHAKSHUKA soup 6,95€ without egg to make it vegan. The white stuff on top is vegan cream. This tasty soup is made of stewed red and green bell pepper, onion, tomato and zucchini served with free-range low temperature cooked egg (if not vegan, then no eggs), tahini sauce and microgreens. The soup had a great taste Mexican style but not hot. I wasn't oily like vegetable soups sometimes are, which was nice. Though the soup was great, I'll probably not return, since there were only a few gluten-free options on the menu and there are so many other vegan restaurants in town to visit. Also there was no place to charge the phone (the sockets for the plug-ins were made not accessible with screws in the holes).

Ana Rita Oliveira

EN: I had lunch at Aqarina yesterday and, although the atmosphere was pleasant and the food (gluten-free pasta with truffle cream) tasted good, the experience ended up going very badly. I clearly informed the staff that I have celiac disease and was told that the gluten-free pasta was cooked separately. However, I spent the rest of the day with diarrhea and still feel unwell today, with symptoms typical of gluten contamination. This shows a clear lack of care when it comes to customers with dietary restrictions. Being celiac is not a choice — it’s a serious medical condition that requires strict handling of food. I sincerely hope the restaurant takes this seriously and improves its procedures, so others don’t have to go through the same experience. PT: I had lunch at Aqarina yesterday and, despite the pleasant atmosphere and tasty food (gluten-free pasta with truffle cream), the experience ended up going very wrong. I specifically informed them that I have celiac disease and was told that the gluten-free pasta was cooked separately. However, I spent the rest of the day with diarrhea and today I continue to feel unwell, with typical symptoms of gluten contamination. This demonstrates a clear lack of care for customers' dietary restrictions. Being celiac is not a choice — it is a health condition that requires strict food preparation. I sincerely hope that the restaurant takes these situations seriously and improves its procedures so that other people do not have to go through the same.

Paulina Kasongo

I emailed them about my allergies and about cross contamination and they emailed back "Hi Paulina, cross contamination may occur in the kitchen"

Serena Velani

Friendly staff and simple but delicious dishes. We had dinner twice at this place, eating meat one evening and fish the other. Many gluten-free options thanks to the authenticity of the dishes.

Hebe Shepherd

We had the best time during our visit. The food was amazing, the staff were amazing and we honestly could not fault it. We really enjoyed being able to watch the chefs prepare and cook our food; that was a really nice touch. The staff were so lovely and attentive also. From an allergen perspective, I am Coeliac and could not fault them in this regard. The staff were knowledgable when I advised them of this and the menu so clearly labelled for allergens (which stops you feeling like a burden and having to ask!) We would 100% visit again.

Natalia Tatarka

Lovely place for brunch with friendly staff and a great menu - bonus points for gluten free options!

nevo hadas

This was a real treasure of a place. Food was fantastic, good gluten free options. Great cocktails

kalina g

kleine Portion aber sehr lecker, die glutenfreien Nudeln werden separat gekocht

Kane Robert Hoskins

Great option for gluten free cone. Great place would highly recommend!!