Ava Weinstein

Google review

Amazing gluten free food with really educated servers! Couldn’t recommend this place more.

JOSE LUIS MOLINA

Google review

Wild, located in the Ciudad Cayalá shopping plaza in Guatemala, is a restaurant that stands out for its cozy atmosphere and its specialized culinary offering. Although the space is small, the ambiance and live music create a memorable and impressive experience for diners. Wild's menu focuses on gluten-free pastas and pizzas, which are truly delicious and demonstrate the culinary mastery of the place. These options are ideal for those looking for gluten-free alternatives without sacrificing flavor or quality. To accompany the meal, the local Gallo beer is a popular choice. Although it has a pleasant taste, it is important to note that its quality may not be the best and you should consider this before drinking too much of this beer; to avoid a hangover. Service at Wild can be a little slow at times, especially when the restaurant is busy, which is often due to its popularity. However, the wait is made up for by the quality of the food and the vibrant atmosphere of the place. In short, Wild in Ciudad Cayalá is an excellent choice to enjoy delicious gluten-free pastas and pizzas in a lively and welcoming atmosphere, despite some small drawbacks in the service and quality of the beer.

Laura Hoyer

Google review

Highly recommended! Friendly staff, excellent coffee including milk alternatives 🥰, quiet courtyard, freshly prepared food, and gluten-free options

Jul Rie

Google review

Very tasty food, also vegetarian and gluten free options

Noa Zalts

Google review

We lives Las Antorchas and went twice. Their pizza is very good (normal and gluten free) and the churrasco delicious. I also had gluten free pasta but they were overcooked. The sauce was good, nothing special. Service is great, ambiance is nice and comfy, price a Little expensive but worth it.