As someone who is very sensitive to gluten and dairy, I appreciate that this food truck is 100% gluten free and easily able to accommodate dairy free dietary needs. What's better, though, is how amazingly good the food tastes. The staff are always friendly, and on good weather days, it's wonderful to sit outside and enjoy the peaceful food court next to the inlet.
My husband, mom, and I came to brunch this past Saturday. I'm gluten free, told my waitress I was and asked for some exchanges like gluten free toast. This was the only thing I ate on Saturday because later in the day, I had a massive gluten allergy reaction. I'm not sure if the waitress didn't tell the chef or the chef didn't read the ticket correctly, but there was gluten. I just want you to know because it's important that customers with allergies feel safe to eat here, especially when your menu states gluten free alternatives. It's a lovely, delicious restaurant that I'd like to come back to. Please on behalf of us non-gluten tolerating folks, watch out for our modifications. I just wanted to bring this to your attention. Thank you and have a happy new year. I sent this message to MIX on FB but they never got back to me.
Daughter has Celiac disease. Specifically asked cashier about gluten free cones. Was told all you had was the regular type gf cone. She was very excited and literally only ordered a child's portion just to get the cone. The ice cream (which she really didn't want) was then served in a cup with a statement of "we don't have anymore cones." I told attendant we'd just take refund for hers. Was informed they don't do refunds on card purchases and they'd have to wait until they could contact "corporate". We are from out of state! Traveling! Obviously, we won't be waiting around! 59 years old and I've NEVER heard of such a thing.
Specifically ask for a certain product (for serious health reasons).
Told it was available.
Paid for it.
Told it wasn't available and denied a refund.
That's some pretty cheesy service.
FYI. The actual ice cream was phenomenal.
Love their Sangria. Nice to get your drink at the bar while you are waiting for your table. They are able to serve Gluten Free entries. Too bad, the tortilla chips aren't fried in a dedicated GF fryer. Had to skip the chips and salsa.
Military & Healthcare Discount!
Great food and lots of options for adults and kids. We went on Father's Day and was there 10 minutes before they opened, but the owner still let us come in and get started. Kids age 11 & 14 both easily found something.
Great fruit cobbler for dessert. All food had a good presentation and taste. Gluten-free buns available as up charge. The mushroom sandwich was good. Did not know what to expect of it, but good. Chicken nuggets are like chicken bites, but very soft. Lots of options besides fries, including tots and sweet potato fries.
Like much of this area, parking is in a paid garage. Walk about a block.
The Boatyard grill is a little confused on what type of restaurant it wants to be, with an atmosphere that's not quite casual, but not quite formal. The food is good, not great, and quite overpriced. If the prices were consistently $2-5 less, and the music turned down a notch, this place could be really great. Unfortunately it is not, was not particularly memorable, and we often struggled to get a straight answer from our server about Gluten Free options.
Amazing gluten free handheld pies! The West African beef pie with spicy sosu kaani sauce is so so so good. I can't get enough of that sauce. I also tried the chorizo pie. The salsa verde has an excellent flavor. They offer a rotating selection of fillings so I look forward to trying more savory pies. As for the sweet ones, blueberry is so good but cherry is always my favorite. These pies are so easy to eat, you may find yourself overstuffed (but happy)!
Highly recommend! They have gluten free options for bagel or toast. Made to order right on the spot, quick courteous service, nice atmosphere. Privately owned. Also, as far as we could find the only real smoothie place around!
Congratulations to Taverna Banfi for their exceptional range of vegetarian and gluten-free options! It’s impressive how you maintain such exquisite flavors and variety without compromising on quality. The ambiance is also incredibly pleasant, making it a delightful experience right in the heart of Cornell University.
Highly recommended!
Great experience and food was delicious. Very accommodating to my gluten allergy.
If you want the gluten free bread, you must call ahead. They do use the same equipment to cook the gluten free injera with the normal one, but they clean it in between. I opted out of the injera to be safe, but the food is delicious.
The avocado salad was spicy and a great starter. The meats were flavorful and juicy. The lentils were spiced to perfection. The food doesn’t really match the dated/sparse interior, but it’s delicious and makes up for the space.
Love the concept and love the food! Everyone was amazing and the food even moreso, the blueberry coconut lemonade was the best! Also the portions are huge! My sister had the chicken and waffles and it was fantastic. The menus are labeled so you can see what's vegan and gluten-free and what's locally sourced. Definitely appreciate being able to support the local farmers.
Also, all ordering was done via an iPad at the table to limit contact. Every table was sanitized and they observed the social distancing rules. I highly recommend it and next time I'm in Ithaca I'm stopping by.
I'm gluten free and dairy free which limits options at most places. The fries are supposed to be gluten free in a dedicated fryer. I ate them once with no issue but got glutened the second time. I tried the vegan gf curry option the third time, and it was just weird. Raw spinach with cashews on top of it with rice next to it and a pickle and raw carrot relish. Curry sauce to dump on top. It wasn't really a curry of any Asian variety. It was edible, just not tasty. I won't be ordering again though I'm at Liquid State at least once a month with groups that meet there.
This is REAL FOOD people. Super good and hearty food. Very cheap prices. True diner feel from the get go.
No fancy vegan, vegetarian, no calorie, gluten free here.
Good old fashion American were "town folk" go.
So happy to see gluten free and vegan options. I am new to this diet and was stunned at how delicious the food was. The staff were lovely and everyone seemed to be having a great time and getting along well. Can’t wait to try more of their menu options.
I love Asempe Kitchen! The food is healthy (at least for my dietary needs), filling, and tasty. Service is fast, so I can be in-and-out when I’m in a rush for lunch, but the atmosphere is nice, so I like to chill there when I can take my time. Except for the (delicious) monthly Sunday brunch special, the food is all vegan—and I think gluten-free—which makes it inclusive for my friends and colleagues. All this makes it a great place for events! Recently Chef Kuukua kindly let us reserve the whole restaurant; she even rearranged it into one giant table so that we could all sit together. Despise most guests being non-vegan and new to West African food, *everyone* had a great time and gabbed about how amazing the food was (and how stuffed they were). It was a huge hit!
This place is new in town and has something for everyone! Gluten free or vegan, doesn’t matter he’s got the hookup. There is plenty of seating outside and also inside upstairs. We walked in and ordered on the kiosk, it was user friendly and easy to pay on. Food is made to order so it took about 15 minutes but it was worth the wait. While I was waiting I tried a slice of chicken bacon ranch pizza and it was Amazing. We will definitely be back!