Top 50 Gluten-Free Gems to Discover in Región de Murcia

Cristina Canovas

Simply spectacular. The food is a 10/10, with most of the menu being gluten-free. The atmosphere is great, and the service is fantastic, especially from a young man on the waiting staff. I highly recommend it.

Becky Newton

Antonio Costa Juárez

Good restaurant with gluten-free options.

ISABEL MARIA PEREZ PEREZ

There are gluten-free options. The gluten-free bread is quite good, as is the burger patty. The nachos come with cheddar sauce on the side so they're easy to eat. Jeremy gave me great advice and answered all my questions. We'll definitely be back. 😊

Celia Marín

Without a doubt, one of the best places to eat gluten-free ice cream where they guarantee that there is no cross-contamination or traces. They are also all preservative-free, and the service provided by Raquel has been incredible. I would repeat without hesitation.

MARIA CANOVAS ESPIN

The food is delicious, with gluten-free options. The staff is super friendly. A tapas bar would be great.

Arlene Vega

German Z

Exceptional burgers. Honestly, some of the best I've ever had. Plus, gluten-free bread.

Aniita Sanchez

A place of 10. Super friendly and attentive staff and very delicious food. I have celiac disease and I ate great. They have gluten-free bread, pasta and pizzas. Very rich.

Dawn Stoffel

Álvaro AA

The food was very good, I can't say otherwise. However, I can't say the same about the waiter we had and his service: we ordered gluten-free pizza, and the guy's response was that they didn't have any left and that we had reserved it (the appointment was booked, but nothing was mentioned about celiac disease because it wasn't a requirement, nor were we asked if we had any intolerances). The worst thing wasn't that it didn't happen, although bad, but it could happen, but rather the way the guy justified himself without apologizing, comparing it to how it was the same as if they ran out of mushrooms and that it was our fault for not informing us beforehand (their menu doesn't mention any information about pre-booking). There was never an apology, just defensive excuses. Well, some time later, another waitress appeared and apologized, more or less. Then, there were eight of us, and they brought seven people's food. We asked for the last pizza, and instead of saying they were out of stock, they took forever (really making it from scratch and not apologizing for the delay). Finally, halfway through our meal (some people had half a pizza left), they came over to ask if we were going to order more and if they had the bill. I think it's great that you want to close, but the delay in serving the food wasn't our fault, but the restaurant's own. It's also not a good idea to start cleaning (because of the smell of bleach or detergent) while people are eating. I must say there were two other tables eating (we weren't alone in the restaurant). Again, it's a shame about the service because the food was one we'd want to come back for again. Oh! As a suggestion, the background music is completely inappropriate; it's more like a clothing store than a restaurant (too relentless and loud).

Alberto J. Parras Herrerías

The food and the service from the staff were great! The location is also great. They have gluten-free options (although not many).

Olivia Walden

James Powell

Elizabeth Pressley

Rosa M

We loved the food, also the attention received from Andrés, super friendly. They also have gluten-free food, 100% recommended.

Gabriel Rapoza

Linsey Richmond

The best gluten free pizza in the world

Connie Rogers

Isabel Estévez

My favorite sushi place without a doubt. The workers are very friendly and the food is great for a very good price. I recommend the buffet and the menus are great too. They also have a gluten-free menu and are very attentive to allergies.

Barbara Tucker

Esther delgado

I'm celiac, and we were treated spectacularly. Julio, our waiter, explained everything we could and couldn't eat. We were able to eat in peace, and everything was delicious :) We'll be back!

Herbert Taube

Lori Kibbe

Bud Port

Pepi Tudela

We didn't get to try anything; we left just as quickly as we walked in, as the waiters, after looking at us and talking amongst themselves, didn't even come over to serve us. So, after a while, we turned around and went somewhere else for dinner, where we received wonderful service. So, we won't be returning to Restaurante Ramón, even though it was recommended to us for its service, gluten control, and food. There are more restaurants to discover.

K W

We ate here tonight for the first time and were super impressed. We are a family of four and all ordered different things. We have one person gluten free and one vegetarian. Don't be put off by the multi cuisine menu as we all had something different and it was all fantastic. We all loved the food and the service was really good and reasonably priced. We will hopefully get chance to return before we go home.

Begoña Hernández Millán

Very good experience, place specialized in coffees (and very good ones). You can accompany your drink with a vegetable milk or a sweet (there are gluten-free options). They have complete breakfast menus with the toast variant, for those who don't feel like sweets!

Joanna Rollin

Danna Arias

Kurt Goff

Darlene Camacho

joan Ric

I recently discovered Rincón de Lola in Plaza Cayitas and was captivated from the very first moment. The place is very cozy, with an informal yet well-maintained atmosphere, ideal for a relaxed meal with family, as a couple, or with friends. The staff treats you with genuine friendliness; in my case, Alberto served us and made us feel right at home. The menu is varied and surprising: from fresh salads and vegetarian dishes to more traditional options. Everything we tried was really good, and the prices seemed fair. They also offer happy hour and menus adapted to food intolerances—my celiac companion was able to enjoy them without any problems—with fast and attentive service. The terrace is another plus, perfect for the warmer months. I was also impressed by their event capacity: a recent baptism there was a huge success, with a generous menu and excellent service.

Freddie Whitaker

Richard Tate

inma m g

Excellent service for people with celiac disease. They offer gluten-free bread, gluten-free beer, and gluten-free desserts. I would highlight the scallop with white shrimp, Serrano ham, roe, dried tuna, and the mango sorbet (delicious).

Brian Simmons

Kerri Nipper

Rachael Knight

Joan Musson

Beula Groves

Larry Cox

John Mc

Colleen Stutzman

Jessica Butcher

Clifford Head

Marta F

A safe value for lunch or dinner. They take great care of you even if they are overwhelmed. It has a terrace with umbrellas. Very varied menu and everything is very good. They also take gluten into account and sometimes even have gluten-free croquettes. I recommend tomato with belly, fish and fried food. The meat looks very good but we haven't ordered it yet.

Augustus Peterson

Frank Coleman

Tina Timmer