Known for its accommodating atmosphere and helpful staff, this spot makes dining easy with online ordering and customizable menu options.
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zachary proehl
So I have autoimmune disease called Celiac Disease and that means gluten and me do not get along at all. This place has great gluten free reviews and was super excited coming here. Well now I am about ready to lose my mind. I asked my usual questions concerning gluten free items and preparations for their food/drinks. I ordered a CIDER and got served a BEER without hesitation. This is actually absurd. When somebody asks you about gluten free items and safety precautions and then immediately within 2 minutes get served a gluten containing item, it’s just actually ridiculous. The server was apologetic and kind but not knowing the difference between beer and cider is disheartening.
A warm spot with fantastic vibes and a loyal following, perfect for those seeking a unique dining experience.
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Khalisa Rae
one of my favorite restaurants. great gluten free options. warm and welcoming. ive only gotten sick once from the tortilla soup so if you have celiacs, i would stay away from it.
A vibrant spot that evolved from a food truck, offering a huge variety of protein-packed options that satisfy cravings and leave you wanting more.
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Phil “Philly” Farrell
Wow from a successful food truck to a successful brink n mortar. Lots of menu choices with a lot of protein options. My wife was excited about her gluten free menu. It was so much she took half of it home.
With a unique vibe and impressive architecture, this hidden gem offers flavorful options, making it a must-visit in Raleigh.
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Shanah Bell
I was excited to try this place because they had 2 dedicated vegan options, that also just galen to be gluten free. I could either get the blue corn tortilla tacos or the enchiladas. Both came with nopales (cactus) and black beans. I chose the tacos, simply becauseI'm not typically a big fan of green tomatillo sauce, which was on the enchiladas.
The tacos were very good and extremely filling. I feel they could have used more veggies in them and less beans though, for my personal preference, because the beans are pretty salty.
We also got the guac and chips as an appetizer, and the guac was pretty darn good!
I decided to try their Cadillac Margarita and was happy I did. Very flavorful and strong. Definitely not one of those weak ones with the electric neon green fake mix I've seen at other places.
The atmosphere really has some cool touches and the building itself is a fantastic architectural design.
If you haven't checked this place out yet, I highly suggest it!
They have gluten free fryer so nachos are possible for you gf peeps out there. Carne asada is tender and has a nice even slow spicy burn to it which I love.
Great drive through breakfast! Burritos are huge and we'll reviewed by my family. Hey is Rancheros is a delicious gluten free option and the staff were gracious about making sure there was no cross contamination.
A beloved spot for authentic Mexican vibes, great conversations, and a community feel, making it a weekly favorite for many.
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Jonathan Hegarty
Been my go to place for over a year now. For me, best place for Mexican. A place my mom(who has celiacs disease can eat too, which is rare). Owner is the best, friendly, conversationalist. We talk for ages before I even order. Amazing place, 10/10
Great service and great food! I took a first generation Mexican American friend of mine who is very picky about Mexican food and he loved it too. I have been here for lunch a few times but never for dinner. Lunch service is fast with good size portions. Parking is not bad, there is easy handy cap access. The outdoor seating is great. Lots of options if you need to minimize gluten or meat. Drink menu seems like fun even though I have not had the opportunity to enjoy any of their beverages.
Celiac friendly
