The best part about this place is the service- if you’re in the mood for a friendly chat. You can tell this place is deeply cared for, but this place is only good if you are gluten-free and have to be. I’m vegetarian was vegan 7 years have eaten food like this from all over the country and world. There’s tons of options but everything is tasteless or bad to me here.I tried the vegan/gluten-free biscuit and a cake and wow. Just not for me. I think vegan and gluten-free people are more generous with their reviews because there are less places like this. I don’t mean to be sour, but I just won’t be coming back myself.
Cheese, entree and dessert fondues were delicious. The salad was just ok. The Parmesan pine nuts on the Cesar were a little sweet and odd on the salad. The service was fantastic. *Ask for Hannah, (she did a great job) or Josh who was not our server, but another table's and was also fantastic when we needed a few things. We are excited they are renovating in stages come March, it's time. The blew it out of the water with gluten free options. Thanks so much!
Seated quickly. Nice family atmosphere but good adult vibe as well. Sat outside in this wonderful GA weather. Cold Beer and water was at the table by Andrew in two and two😜. Had the wings appetizer and it was great with the house BBQ sauce and blue cheese. Large, saucy crispy wings! I was at 5 stars already but then the pizza came. The photo says it all. It was a little different as it’s Chicago style. More a pie crust than a gluten heavy pizza crust. I did see other pizzas with the traditional crust so don’t let it hinder you from this place. Great sauce, pepperoni, onion and pineapple pie. Not bad price but not great. Everything out is a little more nowadays. Guys, I felt this place was unique, different and absolutely worth the visit. I’ll came back and I do recommend.
One of my favortie spots for breakfast/brunch. The coffee is very good and I love the gluten-friendly options. The atmosphere is friendly and you can tell the restuarant works as a team. Would definitely recommend!
One word: Amazing!! And that’s an understatement! Every single food item we got was delicious and full of flavor. And, Pedro knocked it out of the park with the service he provided. I’m currently having to eat gluten free and dairy free and he was so patient helping me navigate the menu and answer questions. We already talking about our next visit!
Excellent place with a relatively unique concept. The pies are delicious and there are plentiful options. The prices are decent, get yourself a 4-pack, it's a great deal!
My gluten-intolerent Ol' Lady really loved that there were even options for her!
As a diagnosed celiac, it is hard for me to find restaurants I really love. Not only were my father and I greeted as soon as we entered, but our waitress Helen was very knowledgeable about what was gluten free. We had the shrimp and chicken fresh rolls and I had the vegetable ramen with tofu. Food was so delicious and came out of the kitchen quickly!! Will definitely be a go-to spot.
With receiving the 2024 Michelin Bib Gourmand, I was particularly excited to experience Table & Main during my visit back home over the holidays. Although the experience was nice, I left feeling a bit underwhelmed with my meal here.
Pros:
- There was thoughtful attentiveness to members of our party with allergies: gluten & dairy free.
- The restaurant is incredibly charming and sweet, set in an historic southern home.
- Appetizer: Fancy Cornbread Bites & Honey Butter - amazing!
- Appetizer: Hogs ‘n Quilts - super delicious!
- Appetizer: Cornbread Panzella Salad- fun & different!
- Main: Fried Chicken- highly celebrated by the members of our party who ate it.
- Dessert: Sorbet - tasty!
Mids:
- Cocktails were decent. With a more elevated cocktail menu, this element of the dining experience could really sing.
- Main: Market Fish- Stripped Bass, was okay. It felt like this dish was missing a sauce or final component to bring it all together.
- In general, our server was experienced and helpful. At the start of our meal, she felt a bit curt and uninviting but became a bit warmer throughout our time.
Cons:
- We were sat at a large table in an area of the restaurant abutting the kitchen and doors leading outside. This caused constant commotion all around our table for the duration of our meal. It was quite cold for my Mom who sat closest to the door. This could easily be fixed by hanging curtains. And, I wished there was some sort of barrier between our table and the kitchen doors.
- Lighting felt overly bright. I desired for the environment to feel more cozy.
- My partner ordered a side of mashed potatoes. When his main dish was served, they gave him mac & cheese instead. Even when he pointed this out, the waiter never corrected this mistake.
- When dessert was served to half of our party, we had no utensils. We waited a while but no one brought spoons or anything. So, I ended up grabbing rolled up forks in napkins sitting nearby. Then halfway through their dessert, our waiter returned to take dessert orders for the other half of our party.
I think this restaurant does a lovely job of capturing southern charm & classic southern dishes. With a few tweaks, I would love to come back and experience it again. Overall, our party of 6 rated the restaurant a 6.5/10.
Both the gluten free pizza was loaded with toppings and the 3 different kinds we ordered were amazing. The Regular pizzas also did not disappoint! Will definitely be returning.
The outdoor patio is adorable and decorated for the holidays, but we sat inside because it was a colder night. The inside is welcoming, casual and unassuming - jeans or cute outfit appropriate. Our server, Isabelle, was an absolute gem. She was super patient with my GF questions, offered to double check everything for me (and did), informed me that bread is cooked on the same surface as the shrimp I ordered in case I had celiac and didn't bat an eye when I asked if she would ask the chef to cook my shrimp "well done". The shrimp and grits were flavorful, a decent sized portion, had just the right amount of cream (not too heavy like some places), were topped with thinly sliced char grilled onions and bell peppers and instead of having andouille or another type sausage, I think the pork flavor came from small bites of bacon. I had their version of a NOLA hurricane so I can't be 100% sure. It packed a punch and was fruity without tasting like processed sugar. BTW - the shrimp and grits did not have any tomato sauce in them (I like them both ways) and I did enjoy Roux's different take on seasoning them with the char grilled veggies that easily blended into the grits to have with each bite. We went early - maybe 6:00 and while the bar was full, the tables were empty. By the time we left an hour later, the tables were full. I appreciate that Isabelle split our check in half and my receipt came with pre-calculated tipping options and, of course, a space for a "custom tip". I practice brutal honesty so I will include that while our table looked clean and was set with silverware, the top of the table was a little sticky on my side. I didn't bother mentioning it to Isabelle because I hadn't seen my friend in 5 months and was too busy talking. I know if I said something it would have taken care of it right away. I did notice daily drink specials on a chalk board by the bar. Roux seems like the kind of place I could go to on my own and feel comfortable. Thanks for the good meal and excellent service, Isabelle!!!
Pizza best in town. The app sucks. So I couldn’t order ahead of time which meant I sat in store waiting. The staff was friendly, store was clean and they expedited my gluten free pizzas.
Little known fact: Chipotle is very careful to keep gluten and soy out of their food that is not wheat based. It's so great to have a place for us to eat without worrying.
Yes, the workers are spotty, depending on when you go. I don't think many of them work there long enough to be trained up.
Never disappointed. Great place for a peaceful dinner to let the traffic die down. My grandmother was Italian and the pomodoro sauce is so very close to hers, it’s like eating at home again. Love the gluten free option of zoodles. I feel comfortable eating here by myself and will continue to come time and again. Thank you to the kind staff for being so helpful. A true gem.
Star Pizza is a hidden gem that we discovered few months ago. This is a Halal establishment and their Pizzas are top quality, not run of the mill kind. Tried their Philly Cheese Steak and that was out of this world. And the best part is their staff, super friendly and helpful.
Oh and by the way, their Gluten Free pizzas beat any Gluten Free pizza in the area.
It was our first time eating here. We came because my friend who I went with recommended it, and honestly, 1920 Tavern did not disappoint. The food was soooo good, and the staff was so friendly and accommodating! It was my birthday, and when they brought out the desserts, they had brought it out with a candle and even got us an extra candle for the little cupcake my friend gifted me. Definitely a memorable experience, and I want to thank Reggie and Lucas who went out of their way to make sure we were set with everything and had a great time. There was also another staff member who we spoke with about the menu with, but I can't recall if he ever told us his name. But yes, I absolutely recommend if anyone is on the fence about coming here, DO IT! For anyone with gluten sesitivities, the menu is labeled to let you know what's safe to eat as well as the staff just being knowledgeable about their menu. We had gotten the smoked salmon crostinis as our appetizer. For our main course, we had the braised boneless short ribs, lamb chops, and seared ahi tuna as well as two additional sides. I can appreciate a place that compliments me whenever I order my lamb rare, haha. For dessert, we ordered bread pudding, the peanut butter cake with bacon pieces, and MY ABSOLUTE FAVORITE, the creme brulee. The caramelized sugar with the berry compote was absolutely everything! Everything was cooked to perfection, and I honestly can't wait to come back for another event or even just a casual dinner with friends or family. Thank you so much for the experience!
Great place. Staff was great and there to help. They even was great about making sure my Gluten-free wife was taken care of and made her food after cleaning up the area. A must eat at place and have a few drinks 🍸 😋
The sweetest place! I love how wholesome it is, it’s so lovely, the gluten free blondie was so good, and so was the hot chocolate! The aesthetic & the curated items there are so lovely too. The faith element made me fall in love with the place! All in all, one of my fave coffee shops.
1st time ordering. All three of us liked the food we ordered for takeout. One person is vegetarian, one person needed gluten free and the third eats whatever. All the dishes were tasty and there was enough food. We ordered Mushroom Jalfrezi, Chicken Tikka Masala, Lamb Vindaloo and Paneer Fritters. If your looking for fritters that are fried and crunchy then these will not satisfy. They were cubes of Paneer with a soft dough coating, I will pass on them next time. The sauces that were included with the order were tasty.
One of our favorite places to eat at. The food is the best. They have gluten free too! Individual bathrooms that are clean. I got a huge wedge salad with chicken. They have seasonal specials that rock too. We will always come back. Service is awesome. Make a reservation they do get busy on the weekends.
I came and asked for some gluten free options and the waiter and waitress were very accommodating with recommendations. I had the Branzino fisherman style with potatoes and chimichurri sauce, it was very well seasoned. I didn’t want to stop eating the potatoes because I love potatoes anyway ( but mixed with the sauce was tooo good). I would go back. The bar is also decorated with nice paintings and it’s makes it’s interesting while eating.
The Land of a Thousand Hills Coffee House in Roswell, Georgia, is a local favorite for its welcoming atmosphere and exceptional coffee. Here’s a focused review of the Roswell location:
Highlights:
Location & Ambiance:
Nestled in Roswell, it features a cozy, rustic-chic setting with both indoor and outdoor seating.
The outdoor patio is especially popular, offering a peaceful space to enjoy your coffee amidst nature. It’s perfect for relaxing, working, or meeting friends.
Coffee Quality:
The Roswell location serves their signature Rwandan coffee, known for its rich, smooth flavors.
Popular choices include their Rwandan Medium Roast, Cappuccinos, and seasonal specialties like flavored lattes.
Community Vibe:
The café often hosts live music, community events, and gatherings, making it a hub for locals.
The friendly staff adds to the warm and inviting feel.
Food Options:
They offer a variety of pastries, light bites, and breakfast items to pair with your drink. Vegan and gluten-free options are available.
Supportive Mission:
Every cup of coffee supports Rwandan farmers, combining quality with a meaningful impact.
What to Know:
Busy Hours: Weekends and mornings can get busy, so it’s best to arrive early if you want a good seat.
Parking: There is ample parking, but it can fill up quickly during peak times.
Had an amazing father's day for my husband. He loved the food and ate every last bit of it. Didn't take pictures because we were enjoying ourselves. The staff was helpful with my gluten allergy and they were super attentive. Only a tiny drawback we can't sit inside because its really dark and loud so we always sit outside.
1530 Old Alabama Rd Suite 160, Roswell, GA 30076, USA
Gluten-free options
LunchDeliveryTake AwayKid Friendly
People are saying
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Magdalena Young, REALTOR
We've been waiting for a place like this. Lots of yummy selections. Delicious daily made fresh lunch including cabbage rolls, grilled sausage, and Pierogi!
Lots of gluten free items including Gluten Free Pierogi!
100% Dedicated Gluten-Free
