Top 50 Gluten-Free Take Away Spots Across Santa Fe

Lauren Oertel

This is one of my favorite restaurants ever. It’s heaven for people who can’t have gluten (and great for those who can - the gluten free items taste excellent for non-gf standards too). The pesto chicken sandwich is a dream, and with gf tres leches cake being a rare find, I make this place a priority every time I’m in Santa Fe. Great staff too. Highly recommended!

Tomas Juarez

My sister has celiac and I have always hated gf food. But the cinnamon rolls are great and taste maybe even better than the gluten-ful counterpart. My sister was kinda sad that they didn't have any iced coffees but besides that this is a great stop.

Nadia Bakir

Food is extremely healthy though what you see online is not necessarily what is available in person. At the time we went, there was supposedly something going on with the oven to where staff was having to cook one gluten-free pita at a time and the waitress compared the experience of waiting for our orders to waiting for water to boil. The ingredients for extremely fresh, for sure. Most of the meals, savory. But it was very expensive. My husband ordered his buffalo burger on the rare side (it needs to be undercooked not to overdry) and it came out medium well, very dry and with some grizzle in it, to boot. The waitress apologized and immediately offered to get a new one made. She said the burger would be compted but then clarified that the new burger would be comped (you were seriously going to charge for getting the order right?). Overall, decent healthy food but very expensive.

Jennifer Stroessner

The best place to eat in Santa fe. Make sure you get in line by 4pm for an in person reservation. Many gluten-free options. Almost all the deserts are gluten-free.

Tetiana Skorykh

The best🎉 vegan restaurant my family and I visited so far in the USA🌞👌🌟. We were passing by Santa Fe and needed to choose a place to eat. Being vegetarians, we always try to find good vegan or vegetarian places to eat. And, after finding this restaurant and seeing some bad reviews that people of Indian origin wrote I knew I would love the place: if they think the food isn't spicy🔥🔥 enough for them it means that people CAN actually eat it and not burn the hole in their stomachs and feel all the flavors and shades of different vegetables and varieties of delicious dishes. I have lived in India, and I can relate. Plus, with us we had a doctor who does some energetic healing 🧘‍♀️🧘 and it was his first experience of eating Vata-Pitta-Kappha balanced food and he said he felt energetically much better after having it (he had some stressfull days prior)- he got the "South Indian Sampler" dish wich is all doshas balansing (the menu said that). Special thank you for your vegan and gluten free sweets: it's really rare find to get that good of the deserts that are tasty and won't give you a diabetic coma :))). Just enough amount of sugar for me❤️ Very friendly and caring personell🤗. Will come again to eat here when visiting this beautiful and vibrant city😎💓🫶💫

Chloe Colette

Casual and homey. Loved the enchiladas and huevos rancheros. Also had the salmon tacos and, tres peaches, wedding cookies, and gluten-free pie. Well priced. Will definitely stop by again!

Nettie Atkisson

Thankfully they have a lot of gluten-free options. That being said, I find it waaay too expensive for the quality and quantity of the food. Great staff. Food was good but nothing special. $48 for Conchinita Pibil. It was flavorful but not worth the money. My husband had a salad with figs and they were soggy. The chicken paillard was good , but $47. I get in NYC from an excellent place for $28. Food is fine. Service is great. Cilantro rice is flavorful. We have eaten great food on our trip here in NM in Albuquerque and Taos and paid nothing near this. My son had a$20 Papusa. One single papusa. Nope.

Tanya Ortiz

If you have to order gluten free, I wouldn’t recommend this pizza. Overpriced at $30.00 for a small gluten free pizza with two toppings. Crust was so soggy, loaded with sauce and clumped on cheese. Was not appetizing. Overall not great experience, long wait only to be told half my order could not be filled then left with a pizza I ended up just tossing. Just warning those with gluten sensitivity, there are better options at other restaurants.

Rachel Stephens

I had spiced and goat cheese truffles and hot chocolate from the Salem, Massachusetts location in October 2021. It was so good I went 2 days in a row despite the fact my hotel room was in Providence, Rhode Island. Their only locations are in Santa Fe and Salem currently. My husband and I were in Santa Fe so I absolutely had to stop by. We got these to bring home. Almost everything is marked gluten-free. I ended up getting 4 goat cheese and sage truffles ($4.25 each) while my husband got a green chile caramel $3.50 and a cherry chili truffle. They were all marked gluten-free. Staff was attentive and while pricey, the truffles are so good and so unique that I think they're worth it. Visited October 2024

Rolf Asphaug

We loved that the restaurant had so many gluten-free options, and that the staff took such care in cooking and presenting gluten-free foods. We loved the shrimp enchiladas and the tacos.

Lainie Ettinger

The Santa Fe Teahouse is the perfect place to enjoy breakfast or lunch while exploring Canyon Road and the historic Eastside. The London Fog teas are incredible (try the Santa Fe fog) and the gluten free scones are the best I've ever had. The whole menu is great and the staff are lovely.

Lisa Silva

The food was delicious and the staff was great. Most dishes can be made vegetarian, vegan or gluten free.

Sarah Sohlberg

Honestly one of the best meals I’ve had in recent years! Almost everything is gluten free!!

Laura Powell

Tj was our waiter and he was super nice and sweet. My daughter said 10/10 for service. We were there for my youngest daughter’s birthday and he was so nice about it! I hope we get him as a waiter next time we come here!! Food and drinks were great, lots of gluten free options.

Robin Cates

Gluten free veggie was amazing

Annelise Holyoak

Entire menu was gluten free! Very good food but a bit pricey.

Joshua Stauffer

Amazing gluten free option! Almost anything fried they can make gluten free. I got a buffalo chicken sandwich and it was amazing.

Mark Fausett

This is a commercial bakery with an embedded restaurant. Parking is off street, in front of the bakery. You go through the bakery shop to get to the restaurant. There was not wait when we visited on a weekday morning. We got gluten free blue corn blueberry pancakes with pinions, a side of green chili sausage, and a Mediterranean omelet with smashed breakfast potatoes. The omelet was very tasty, with a healthy portion of feta and kalamata olives. The breakfast potatoes, baked then smashed and fried crispy were the star of the show. The green chili sausage was good but not exceptional. The blue corn pancakes were tasty, with a reasonable portion of pinions on top. Like many gluten free options, they lacked structural integrity. They were almost as good as the equivalent blue corn pinion pancakes at the Flying Tortilla (which are not gluten free). There was a window to the commercial bake ry floor in the dining room where we were seated. We enjoyed watching cinnamon rolls being made during breakfast. It was a little pricey, $50 breakfast for two, but I felt like I got my money's worth.

Fabiola Smith

Really good I have Celiac disease and they have a lot of options

Kimberlee Mann

Passing through town and stopped for coffee and breakfast. Happy to see all of the gluten free options. We sat out on patio and Sunday morning bluegrass is where it’s at. It was a lovely experience.

Danielle King

Kendra Sampson

We were in Santa Fe on vacation and decided to stop by this place based on the reviews. We're so glad we did! The food was fantastic. We both got create-your-own stir fry dishes, which were very generous portions and delicious. Although the restaurant seems to be primarily carry-out, we ate in and enjoyed the conversation with the owners. This place gets bonus points for having many vegetarian/vegan/gluten-free options. In fact, we liked it so much that we adjusted our plans for the next evening and came back a 2nd time. Great place!

Tori F

The food was excellent. Nice choices for gluten free customers. Loved the brisket!

Siobhán Archibald

I come here every time I have a conference in Santa Fe and it never disappoints! Even the kids love the food and the options, and the service is always exemplary. They even had gluten free toast!

n b

The mushroom burger vegetarian gluten free bun was really tasty, it’s hard to find a good one so I was very happy with that. My garden salad was really good too. The regular burger was juicy and tasty. The French fries were horrible, very greasy not cooked enough. We have been bothered by a beggar while we were eating inside the restaurant. The manager should do his job and don’t let that happen. The waiter could be more helpful he didn’t even come to ask how things were and we felt that we were bothering him when we entered the restaurant. We didn’t feel welcomed and they were in hurry to get our orders even if the place was empty at this time. A lot of effort to do to make this restaurant a very good one.

Preston King

I stock up on gluten free bakery items every time we pass through to charge. All the staff are friendly, great variety, perfect for weary Tesla drivers needing coffee, a sandwich, or a sweet treat!

Dale Zinn

We quit going when they charged for hot water And lemon but iced water is free.. Most expensive gluten free pizza on the planet

Sheloa Nichols

✨Phenomenal ✨ coffee, handy location, lovely courtyard. We went twice in one day. Really nice staff too, regret not getting any food which looked great and included vegan and gluten free options. Definitely recommend.

laura cockfield

Really great food and smoothie. I had the gluten-free Cuban crêpe and the paradise smoothie. The smoothie was the best smoothie I have ever had ever. And the crêpe was super delicious. The owner was very nice and accommodating and it’s a sweet little atmosphere.

Iva Owens

Jeanette Maxey

I am allergic to gluten and eggs so I had the açaí bowl. It was THE BEST açaí bowl I have ever had and was a huge portion. I can’t wait to go back!!

Shirley White

Catherine DeLoach

The food, ambience, and service here is incredible. I have Celiac and they were extremely helpful and kind to help with options.

Chloe Colette

The owner of Magpie up in Taos recommended this place to me. Delicious fish tacos. Love that there were many gluten-free options. The pork tamales 🫔were sooo good!

Eric Wilson

Laura Hayes

This place was beyond my wildest expectations. Our son is celiac and they were so incredibly accommodating. They had gluten free options available, they were kind, attentive and the food was absolutely delicious (even the gluten free options). We don’t find very many gluten free options in Albuquerque that are kid friendly. This made my mama heart happy. The place is undergoing some construction but you can tell it’s very loved in the Santa Fe community which is so nice to see. We will be coming back!

Machell R Oviedo

absolute best gluten free crust I've ever had,service was great too

Jen I

Beautiful building, incredible service, delicious food. Gluten free and vegan options, too. Patricia was our server. Superb!

C L

EXCELLENT place for breakfast!! This is the cutest little Cafe with really great food options. Everything was delicious and service was EXCEPTIONAL!! We found this on the Find Me Gluten Free app as my son has Celiac's disease. It was a great place with several options to choose from.

Ross Walker

Really appreciate that they have gluten free buns!

Crystal Wilmes

Dr. Victoria Schefer

The pad Thai was amazing! Chef Nath is beyond kind and friendly. She gave us many samples without asking and made sure we loved everything! We love that the food is gluten free and organic without seed oils. Thank you Nath!

Donald Zubia

Lisa Pelletier

You haven’t had gluten-free bread until you’ve had Wild Leaven’s bread! Nestled in the burgeoning Rufina/Theatre district, you’ll feel like part of the creative Santa Fe playground. ALL of Wild Leaven’s baked goods are thoughtfully created, deeply nutritious, and soul-satisfying. Great coffee, and soups too!

Kay Colbert

Delicious fresh food, creative use of spices and sauces. Not your run-of-the-mill Mexican restaurant. Several of the dishes happen to be vegan or gluten-free, and it was so wonderful to be offered something more upscale. We tried the mushroom sopecitos and the ceviche - both really tasty. For mains, we had the cauliflower rostizado which came with a yummy spicy sauce and the chicken mole which is served with blue corn tortillas. For dessert, a homemade nectarine and pink pepper sorbet was perfect. There are lots of tequila and mezcal cocktail choices, beers on tap, and a small but decent selection of wines. Place has a funky vibe, too!

Sarah Grewe

Loved finding this place. Lots of gluten free options and the best waitstaff! The margaritas and nachos were amazing!

Nikki Caudill

Great service, AMAZING food with good gluten free options

Galina G

Amazing place, nice selection of gluten free sweets and beyond. Good coffee.

Maya Rosenblath

The food was absolutely amazing! I have a gluten allergy and they were able to accommodate any seafood or meat dish!

Joann Cavalier