Top 12 Gluten-Free Spots to Explore in Cottleville

Julia Hampton

The crust here is truly unique and super good. They offer gluten-free on a few pizzas, too!

Megan Schmeerbauch

So cute inside! LOVE the menu. They have TONS of Gluten-Free menu options. Our new favorite must-stop place!

Emnai Habib

MOD Pizza is hands-down one of the best spots for fast, customizable pizza with unbeatable flavor and freshness. The ability to choose unlimited toppings at no extra cost makes every visit feel like a personalized experience, and the ingredients are always top quality—from the crispy thin crust to the flavorful sauces and fresh veggies. The staff is friendly, the service is quick, and there are great options for every diet, including gluten-free and vegan. Whether you’re craving something classic or want to get creative, MOD delivers every time.

Jen Hull

Yatto helped me order as I have a gluten allergy. He was eager to help ensure my food was safe to eat, his recommendations were absolutely fantastic and he was exceptionally kind. Rain checked on us while my mother and I were eating several times, grabbing anything we needed. Her hospitality was effortlessly friendly and bubbly. This staff was a breath of fresh air, the establishment was clean and the food was great! Thank you for filling our bellies well and refreshing our hearts with a very friendly experience! May God bless you all.

A & T

In response to J + B, Just because you don’t remember my name doesn’t mean I don’t have concerns. Don’t try to minimize my concerns. Your uneducated and borderline hostile staff need a new training course in food handling for what goals you are striving for. Your reply is a word salad of hopes and wishes that don’t play out in real life. Bottom line: your restaurant isn’t safe for celiacs or gluten sensitive customers. If you are celiac or gluten sensitive beware of this establishment. They are not safe. When asked about practices the staff becomes hostile and irritated even though it’s in plain sight a cross contamination issue. They should have kept sandwiches off the menu because it’s not handled properly.

Valerie Thompson

I threw a Baby Shower for my daughter-in-law and it was wonderful! The room was great, private and set apart from the rest of the restaurant. Our server, Rebecca, anticipated many of our needs and took care of them before we could even ask! She was wonderful!! The food was delicious, nice and hot and served promptly when we requested it. We also had 2 guests that were highly allergic to gluten. They were very careful with the food, plated it separately and made sure there was no cross contamination. It was very reasonably priced compared to other venues. They were very accommodating when it came to decorating and just generally made us feel right at home. Our Coordinator, Chrissy, was great, too!

Tim Sullivan

Always a great option for pizza. The Plank Road with gluten free crust is my go-to. The seasonal ghost pepper pizza is FANTASTIC. It should definitely be a regular menu item. I'd come in more often if it was...

Justin Ballard

Management here can't seem to stock gluten free bread. Always out forcing me to go to the St Charles location because they always have it. This is a manager issue that ruins the experience. Management needs to do their job and properly stock the store. Ask St Charles how they do it.

Brian Watkins

Mary Orf

We had lunch catered from here and everything was outstanding! From the food drop-off (food was hot!) to the set-up ( plates and utensils provided) was amazing!. Gluten free pizza was the best I ever had! Salad, cannoloni, meatballs, garlic bread was delicious. And can we talk about the cannoli for dessert!!! Yum!! Thank you Lilliana's for an exceptional lunch!

David Goforth

KATIE DURHAM

We came in for dinner and were warmly greeted by Erich T. When I mentioned that I brought my daughter her own food due to her Celiac disease, I was blown away by how polite, knowledgeable, and accommodating Erich was. He explained that Pizza Ranch offers gluten-friendly options and took the time to reassure me about the precautions he personally takes to minimize cross-contamination — including using fresh containers for ingredients. Because of Erich’s care and attention, my daughter was able to safely enjoy a meal with her family instead of feeling left out with separate food. She was so happy, and as a parent, that meant the world to me. Erich went above and beyond to make sure we felt comfortable and cared for. He is truly an asset to your company, and this kind of service deserves recognition. I’ll be sharing our positive experience on the Gluten-Free St. Louis page so more families like ours know they have a safe and welcoming option here. Thank you for the great food and outstanding service — we will definitely be back!