Top 50 Gluten-Free Spots Across Lazio to Discover

alessia segatori

An environment without too many pretensions, compensated with flying colors by the quality of the dishes cooked and the kindness of the waiter. I ate an acquacotta that reminded me of the flavors of home, a delicious vitello tonnato and a cheesecake. Really honest prices considering the times we live in. Gluten-free dishes also available. Highly recommended and I will definitely return.

John Roughton

stefano ricci

My favorite ice creams, great quality and fair price, traditional and innovative flavors, gluten free and more. Highly recommended

Fabio Grisotto

Excellent local cuisine, also gluten-free.

Matheus Martins

Wonderful experience! They have excellent quality gluten-free pasta and the service is top notch! We were served by the waiter Rodrigo, who is Argentinian and was a great friend... he even gave us complimentary shots of limocello at the end! Hehe A unique experience for those who are in the area around Piazza Navona.

micaela molinaro

A great place, very family-friendly. All the pasta options are gluten-free except for the lasagna. I ordered cacio e pepe pasta, which was delicious, but too peppery for my taste (I understand that's what the sauce is). We also ordered a gluten-free pizza, and it was delicious, just average.

Fabio Russo

A lunch pampered like family but with the foresight of great chefs and excellent dishes. Paradise for celiacs. Thank you Thank you Thank you

Nicola and Craig Kemp

Easily the best gelato we had in 3 weeks of Italy. Authentic, many flavours, even gluten free cones. Our kids aged 7/11 raved about the peach and mango and passion fruit! Genuine flavours! Stayed close by and came back every day!

Sarda Hirani

A brilliant stop on way to the Mercato, a delightful change for gluten free, vegan sweet tooth. The yogurt cherry is a favorite! The Sicilian bun loaded with selections of gelato is to die for consisting of genuine fresh ingredients. A crime not to visit this amazing gelato place just a street away from the Mercato..

Bruno VB (-)

First of all: I am Italian, my dad worked as a chef in Italy and abroad for decades. Meaning: I know what good pasta is because I grew up with it. As a starter we had the suppli, which were very tasty and recommended. The service was also great. Our main courses were, to put it mildly, really crappy. We had a vegetarian lasagne and the risotto with parmesan and saffron gel. The lasagna consisted mostly of cheese and the selection of vegetables was rather poor (zucchini, carrots, mushrooms). No tomato sauce because vegetarian=gluten-free and therefore tomatoes have gluten? Risotto didn't taste like anything, except for the sausage on top, which was quite salty. You couldn't taste any of the saffron and parmesan. To round things off there was an Aperol Spritz, which consisted of 60% ice, totally ok for 10 euros, right? Luckily the 0.5 beer only cost 6 euros. In my opinion it couldn't get much more touristy. So it's not really a recommendation unless you want to spend a lot of money for little taste and then ask yourself whether you've fallen into a tourist trap.

Alessandro Sarsano

Pizzeria located on the main street of Scauri. Welcoming place with a large outdoor space. Good quality pizza. Great attention to Gluten Free, with a wide selection of fried foods and variety of pizzas. I highly recommend for an evening with family or friends.

Sontje

Very tasty food, friendly service, and hardly any waiting time. Many pasta dishes were also available gluten-free. A large selection of vegetarian and "regular" dishes. We really enjoyed it.

Alice Rhodes

Gabriel

Central area, nice place with lots of seats inside, there is also the upper floor. Fast service. They have many gluten-free options and do everything possible to avoid contamination, but they specify that It is not guaranteed.

Lisa Selthofer Dog Agility Judge & Trainer (of Spot On Agility)

Fantastic gluten-free pasta, highly recommend.

Maria Teresa Protto

EVERYTHING GLUTEN FREE, EVEN THE MOST PARTICULAR FLAVOURS, CAKES! ICE CREAM AND ZUCCOTTI

Sándor Forgó

Awesome! Far from the noise of the tourists, bit still close to the popular Piazza Navona. The waiter was kind and polite, just in the proper manner. The food is superb! Whatever you select, please ask for foccaccia, it’s from heaven! They also cook all their pasta gluten-free on demand.

Ruben Sandstrom

Shawn Patterson

Excellent service, delicious food. Gluten free pasta was so good! Manager was awesome. Nice welcome to Rome!

Angelo Ciallella

Restaurant in the historic center of Montalto di Castro, gluten-free offering at the highest levels from starters to desserts, they have everything a celiac like me could want. Prices appropriate for the place and the service, plus the kindness and professionalism of the staff. Super, see you next time.

Sarah Mitchell

Great gluten free sandwich.

Vittoria

An ice cream shop that really puts everyone at ease, even those who have intolerances or follow particular diets. Here you will find a wide choice of lactose-free flavours, vegan options and even a gluten-free cone, crunchy and as good as the traditional one. The ice creams are creamy, tasty and served in generous portions — finally an ice cream shop where you don't skimp on taste or quantity! Don't miss the authentic Sicilian granita, with a perfect consistency and flavors faithful to tradition (almond my favourite). The staff is always courteous, available to explain everything with patience and a smile. Quiet environment with some seating: perfect for a relaxing break a stone's throw from Lepanto. A must-see in Rome for anyone looking for artisanal, inclusive and always good ice cream.

Lindsey MacBride

The best gluten free pizza!! Friendly and welcoming staff, highly recommended!!

Hettie Boykin

Ludovica Formosi

Excellent for those who eat gluten free

Jenny Filippucci

in the center, excellent location, excellent food even gluten free! excellent service.

Steve Sturchio

Very good restaurant near Piazza Navona. The service was perfect, and we had a very good meal. The fish starters were excellent, as was the branzino, and the pasta was unique. The gluten-free Pinsa Romana was a plus. I highly recommend it.

Katia F.

Terrible experience, they pass themselves off as a gluten-free restaurant but then they have little or nothing on the menu!!!! Bread in a bag, the rubber one (not even toasted!!! absurd) I asked for spaghetti, they only had short pasta!!! A menu that was not at all varied, I wonder why?? Also, at a certain point they literally kicked us out!!! Do we want to talk about parking? Paid!! Never again

Francesco Zingrillo

I am writing on behalf of my wife who is working in Rome last Tuesday....having only a 20 minute lunch break she asked the head waiter for a brunch without the help of the menu as she is celiac...he immediately reassured me by listing several options from first to second courses...but given the limited time available he recommended some beef strips placed on a cream of pecorino...accompanied by sautéed local chicory...all very good..I managed to respect the time granted to me thanks therefore to the courtesy and professionalism of the staff...the place is very nice..fair price

Martina Tizzano

Weekend spent in the village of Vitorchiano. Small but characteristic place. Polite and friendly staff. Equipped for gluten-free. Generous portions. Medium platter with cold cuts, cheeses, one of which with truffle, bruschetta with pepper cream, chickpeas with balsamic vinegar, cannellini beans with truffle, lemon nerves, truffle tortito. Separate gluten-free portion to avoid contamination. need to also have slices of gluten-free bread. Next we ordered a fried caciocavallo with corn flour, stewed radicchio and honey (not possible without gluten). As a first course, a risotto with pumpkin and liquorice powder (very particular flavour), pappardella with wild boar. Then a portion of beef cheek with Barolo and chestnuts. All very well done, tender meat. Well seasoned dishes. Fair price. The only flaw is that they have two shifts, the first from 12pm and the second shift from 2pm. Very small bathroom. If you happen to be in the Vitorchiano area I recommend this place.

Chester Lord

Claudia Mize

Ashlee Mahon

Elisa Partigiani

A wonderful discovery! Precise and welcoming service, also pay attention to my husband who is GLUTEN FREE. Highly recommended starter from the village, fresh products and very rich. Fair prices and generous portions.

Gary Curtis

Fiona Ford

Very good gluten free pasta (and bread!) Very friendly and I was able to change my reservation to be outside (just had to wait 20 mins). So worth it to people watch and feel the energy of the area.

Dena Phelps

Stevie Cockburn

Absolutely delicious! Accompanied by best service we have had in Rome. Delicious pasta, all the staff made aware I was gluten free and panna cotta. A must go to!

Andrea Canini

Very nice place, located in the historic center of Anguillara near the town hall, with a terrace overlooking Lake Bracciano. Let's start with the food, which we found excellent from appetizers to main courses (we didn't try the desserts but there will be plenty of opportunities). The boy who served the tables was very polite and smiling, he deserved a mention. I would like to point out that I am celiac, even though they don't have two separate kitchens they have separate utensils and are very careful about contamination. They brought me bread, and gluten-free appetizers, first courses and second courses are available. The price is consistent with the offer they propose, we will definitely be back!

Ana MARTIGNONI

Good place to eat good and healthy food, a few steps from the Pantheon. There is a choice, including vegetarian, gluten-free, dairy-free and vegan options. The welcome is friendly and the setting rather refined. We opted for an organic beef burger and a bowl made with red rice, squash, dates and fennel. For dessert, we tasted the homemade tiramisù. The dishes were good, even if the burger lacked a little originality for its price (€21). The bread was a little too hard. Note that the service is charged at €2 per person, which is rare and contributes to increasing the bill... Filtered water is €2.50, and bread is charged extra (€3). This can add up quickly.

A.де сэна

Nice little place but above all delicious dishes......I recommend the fettuccine with sausage, excellent. The sliced ​​meat with rocket and cherry tomatoes, sublime...all this accompanied by kindness and courtesy from the owner and the staff...... Finding places like this is rare. Thanks for also having gluten-free foods

Daniele Giuliano Fiore

Excellent food, recommended for celiacs👍

Francesca Ciancarella

Now I'm on the safe side with Tiziana and her staff at Cotto e Mangiato! It's the second year that we've had the Christmas Eve Menu from her and it's all really good. She's also a guarantee for gluten-free. Highly recommended!

Fabiola Neglia

Excellent gluten-free pizza

Carl Marshall

Monique Murphy

Alfred Denton

Veronica Vaughn

Lior Seidel

They have gluten-free bread and pasta and many dishes

Zach Dickinson

Gluten free pizza was great. Rissoto was spot on. Service was prompt. Desserts were delicious.