Top 50 Gluten-Free Vegan Havens Across Oregon

Mel Griffin

Love their donuts, pizza and focaccia. Totally gluten free and delicious

Hannah Shepherd

We ended up at this bakery by accident today. I hadn’t ever sought it out before because of it being vegan, in my experience gluten free + vegan baked goods aren’t the best. Boy was a wrong, I had one of the best cinnamon rolls of my life here (including glutinous ones). The service was lovely, atmosphere was great and I will definitely be back next time I am in the area, the pie looked incredible.

Albert Randle

Food was very good, especially with Celiacs disease!! Owner is absolutely insane but in a good way, kind of difficult to describe. Highly recommend.

Mel Griffin

Amazing gluten free baked goods

Amanda Newman

I do not have celiacs and am not gluten intolerant. The chicken strips are one of the best chicken I've had in my life, gluten-free or not. They were so moist yet crispy and crunchy; I would come back for just the chicken strips. But the beer too! My partner and I had three different kinds and loved all of them. If you're in the area, gluten-sensitive or not, stop in! It's amazing.

Kim Guttinger

Hands down one of my favorite restaurants in Portland. So many delicious vegetarian options.

Eva Hurst

My gluten free dreams came true. I haven’t had fare food in at least eight years. To finally have found a gluten free restaurant that serves corn dogs and funnel cakes that taste 10/10 was just the best thing ever. The corn dog was sweet, crunchy, salty, and flavorful. The funnel cake was sweet, soft on the inside and crunchy and chewy on the outside and exactly how I remembered from my childhood fare days. Super quick service, my food was ready in 8 minutes.

Allison Skalak

wonderful service, celiac safe, and great live music!!

Alex

This is the best vegan and gluten free food in Portland! Please open another location in SE!! I’d be here every day if it was closer.

Adam Clohessy

Everything so far has been great but the best thing on the menu is the cinnamon roll. Even my friends and family that can eat gluten prefer the cinnamon rolls made here. Just don't get the coffee it's over priced. Even with that 5 stars.

Ale Vega

Bamboo Sushi is hands down one of my favorite spots in the city, their great food, service and atmosphere is pretty consistent. Also as a GLUTEN FREE girly I love feeling so safe and comfortable with the menu!

Tyler G

This is such a special place. It was my second time coming, we were 5 and just about got the whole food menu. Default everything is gluten and dairy free. You don’t need it here. The service in very good from the host to all of the staff serving. You can really tell how proud the staff is of this restaurant, it just lights up in each of them and it’s so warming to see. The food is incredible. All kinda of unique flavors that wow you. The menu changes (not sure how often- seasonally maybe?) and our fav this time was the duck. Honestly a must go restaurant for a fun experience. Thank you Kann what all of the passion put into this. I’m so glad I get to tell people about this incredible restaurant. It’s truly such a fun experience.

gaurav sharma

Owners are wonderful. Messaged with owner Deepak. Made sure my concerns were addressed regarding gluten cross contamination. I wish this restaurant was in Seattle.

C C

100 percent gluten free menu, and good drinks. They have taco specials, I picked the seafood option. The tacos were good, very fancy with the ingredients. I wish I had tried the meat tacos as well. The passion fruit margaritas was also good.

Ami Baio

Obsessed. Perfection. Would eat here everyday if possible. I didn’t get photos but had horchata, two different vegan tacos and two vegan desserts. Incredible. And gluten free too!!!

PappaJohn Floyd

High-quality cakes & muffins, with lots of vegan & gluten free options. Whole cakes to order and ready to go. Large choice of by the slice cakes. Eclectic and understated exterior and interior ambiance. On a busy avenue, but easy parking on the adjacent side streets. Nice seating area inside. Not a coffee shop, but they do serve a single choice of drip brew if you’re not picky.

Kim Guttinger

Delicious brunch options!

Mel Griffin

Totally GF and many dishes can be made dairy free

Kim Guttinger

One of my favorite spots! Love the guacamole and good veg options!

jenn motte

gf pizza

S W

Delicious! love the aloo gobi, vegan chicken biryani, and gluten free naan.

Niko Zuellos

Great gluten free option for Detroit style pizza

Ysanne B.

Gluten free heaven -- imagine a scoop of GF cookie dough ice cream on a GF cone! Magical ✨

Khelsea Younker

I really wanted to love Via Chicago, especially as someone managing both gluten and dairy allergies. I built my own medium pizza with the gluten-free crust and the vegan cheese combo (Daiya and tofu ricotta). Unfortunately, it just didn’t hit the mark for me. The crust was thinner and a bit tougher than expected (definitely not worthy of the Chicago style title), but the biggest issue was the cheese… It was so heavy and overpowering that it completely overshadowed the rest of the pizza. Being from Chicago, I fully understand that Chicago style pizza has a lot of cheese, but when you’re working with alternative cheeses, certain alterations need to be made because they simply DO NOT cook the same as regular cheese options. The texture ended up being more slimy than satisfying, and there was more cheese than crust. There was actually more cheese than anything else, including the toppings that I added (pepperoni, pineapple and supposedly onion, but I didn’t see or taste that on the pizza) Ultimately, I understand that allergy-friendly options are often more expensive, but when I’m paying $35 for a medium pizza, I at least hope I’ll want to eat the leftovers. Sadly, that wasn’t the case here. While I appreciate the effort to offer gluten-free and vegan options, I don’t think I’ll be returning. If you’re looking for great gluten-free and vegan pizza in Portland, I’d highly recommend Boxcar instead, they do it Detroit style and they do it right!

Sara S.

Hottest restaurant in Corvallis. Bonus points for being 100% gluten free. Cool and friendly staff. Great tacos and great music. Please don't turn it down.

J T

As someone with celiac I really appreciate a dedicated gluten free kitchen. However, the options here are underwhelming. Got the pulled pork fries, which are just fries, pulled pork, and a sauce. Would be much better if there were more ingredients for a little more flavor, and honestly I would hope for a little more for $15

jenn motte

gluten free eats

Sarah El Ebiary

Vegan Cheese available and only their gluten free crust is also vegan, not the regular crust. Their breadsticks can be made vegan without parmesan cheese and request to switch their garlic butter with just olive oil. The crew was super attentive, helpful, and even remembered my name when we were thanking them on the way out! We will definitely be back again soon!

Bill Bartlett

We have seen this place on our travels and always say we should go in. Tonight, we decided to. We got there at 6:50pm. First off, what kind of dining establishment closes at 8pm? We walk inside and nobody is there to greet us. Fortunately, they have a gong. I don't think it is there to summon the wait staff but did that stop us? No, definitely not. The host/restaurant manager showed up promptly. Asked us if we needed a weak constitution (vegetarian/vegan/gluten-free) menu. We did not. We were escorted back to our both. It was dark and minimalist. I expected it to be more "exotic" being a Global Restaurant. The walls were mostly bare with a couple French looking paintings. We were given our menus and told that our waitress would be right with us. Water was promptly served and then began the wait. We had to wait a good 15 minutes in an almost empty restaurant before someone came close enough to flag down. Ordered a stuffed mushroom appetizer, a bottle of Savengion Blanc and a couple entrees. While we waited, I overheard someone at a neighorimg table say they had never seen Back to the Future.(I don't believe you.) Eggplant Parm and Mushrooms were great. The French Steak was not to my wife's liking. The wine was great, thank New Zealand. Overall, I'm glad we went but after spending $120, I don't think I would go again.

Kim Guttinger

Love having a 100% gluten free sushi spot to eat at, and such good vegetarian options as well!

Annie Marie

The owner makes everything in house, down the mustard and ketchup. Each item is incredibly flavorful and custom. All items are clearly labeled with allergens, and there is a dedicated GF fryer. I have celiac disease and am very sensitive, I had no problems eating here. Highly recommend trying a mix of everything by way of the sides! Hands down best GF meal we’ve had out in Portland!

Leah Goeres

If you need gluten-free, vegan treats, this is the place! The lemon bar was delicious!

Coldplunge Bryan

Gluten Free Waffle Cones FUREAL

Ashley Grunwald

Absolutely amazing food! The burger was awesome the fries were on point. The chicken tenders were a little over cooked but lots of variety for gluten free options. The Marionberry lemonade is on point! I will definitely be back. Delicious food and great service! They even have an outdoor eating area.

Sydney Kelley

This bakery is awesome!! They are an amazing nonprofit that is for an amazing cause. I will definitely be coming back!! They also have a great selection of gluten free items!!

Laura B

Delicious and dedicated gluten free! Also delicious coffee! 😎

jenn motte

gluten free

R Reed

Discovered this place on Tik Tok by a previous guest. Placed this on my must do - to do list to come to when adventuring on my 10 day Oregon roadtrip. Very hard to find places that are “true healthy” restaurants when traveling. Stopped in solo 5-30-25 post breakfast hours but before lunch. Was greeted by Cash - SO NICE, great personality!!!! suggestions were made but ultimately I decided to have the Vegan “tuna” chickpea salad sandwich. I had already had breakfast but wanted a light lunch before going hiking. (Had kitchen cut in half for me to take remainder on my hike). Loved the bread (almost sure and hoping it was gluten free) that was toasted lightly but not so hard it was like a crouton. The side soup was a vegetable type soup. Wow! Seasonings were on point with the sandwich and the soup. Bathroom was clean. ONLY THING that had me sad was no souvenir sticker. I travel all over the US frequently and enjoy collecting stickers. I don’t need cups, shirts when traveling. Please consider getting stickers. If I ever come back to Portland area. Hands down you will have a repeat customer coming back. Thank you!!

Chantelle Kraft

An amazing meal with a great view. We got to sit upstairs so the scenery was great. We came specifically for my friend who has celiac to have fish and chips. Also ordered the brussel sprouts and the bread basket. Everything tasted great. Would love to come back!

Derek B

We went with Verde Cocina as the caterers for our wedding and could not be more pleased with the decision. Literally everyone came up to us to rave above the food. Having the EVO grill there made for a fun addition to the reception and also really made people feel like they were getting the most fresh high quality food. The cocktails were grabbed up almost immediately. Our only regret there was not buying more cocktails. The first bite of crab cake we got after hours of photo taking and wedding stuff will go down as a top 5 bite of food i've ever had. the sentiments were shared by many. Verde Cocina being a gluten-free restaurant and being very sensitive/aware of dietary restrictions was such a massive relief for us and for guests. Arro(in charge of the catering) was so quick with communication, extremely personable, and made the menu selection process a real joy. He's also just a nice guy, by the time we'd actually gotten married he was so excited to say congrats. Probably more that could be said, but I would just say if you are still looking for a catering option, just contact them. It will be worth exploring.

Conor McCartney

Very inexpensive Great gluten free They have one bowl, it's good

naomi corbett

Gluten free amazing options, very nice staff and properly labeled

Charlotte Bauer

Delish and worth the $

Jeff E

Wow! Amazing homemade tortillas. Incredible gluten free choices.

Tami H

Absolutely Amazing Food! Hands down one of the best gluten-free meals I’ve ever had! Onion Rings and Pretzels to die for. The food was not only safe for my dietary needs, but also delicious—full of flavor, fresh, and beautifully presented. It’s rare to find a place where you don’t feel like you’re missing out just because you’re gluten-free, but this restaurant absolutely delivered. The staff was knowledgeable and took extra care to ensure everything was safe for me to eat, which gave me total peace of mind. From appetizers to dessert, every bite was incredible. I would give more than five stars if I could—this is a must-visit spot for anyone looking for top-quality gluten-free dining. I’ll definitely be back! We ate their again the next day!

Tami Rumfelt

Our team at work just enjoyed a brunch catered by Homegrown Oregon Foods. Everything was delicious! The catering manager was so helpful with the ordering process and their service was excellent from start to finish. And, everyone on our team was able to enjoy brunch because Homegrown is certified gluten free. We won't hesitate to order from them again as a team, and I'm now personally looking forward to my next visit for lunch or a take home meal.

Christina Blake

Don’t go when they’re understaffed and/or busy if you have food allergies or make substitutions. I ordered a gluten free chicken burrito with black beans (instead of pinto) & guac instead of cheese. I clarified that it was all GF/DF. First they gave me someone else’s GF/vegan burrito. Then they remade the chicken burrito but it had cheese. The next one was GF/chicken/DF and that’s as good as I was going to get (it has pinto beans & no guac, but at least I wasn’t going to get sick eating it). I thought it was awesome that I could get a GF burrito and had done so a few times but their lack of attention to detail making my food tonight will have me rethinking if it’s worth it.

Mel Griffin

Really great gf pulled pork sandwich.

Jeanne Bautista

Love their amazing unique flavor selection! Flavors like Midwest Rice Crispy, Lemon Lavender, Honey Passionfruit, and best of all for our family, they had 4 vegan (and gluten free) flavors- dark chocolate, pina colada, crème brine and Thai tea - the last two are pairing together beautifully! Thank you Sugar J's!

Mark Sole

Longtime favorite. Always busy, but worth the wait. Lomo Saltado, spicy chicken, taco’s, etc allllll great. Lots of Gluten free options.