What a joy! Finally, a bakery that's exclusively gluten-free! Thank you!
We stocked up on bread. Super good! We were also able to enjoy a coffee on the terrace with chouquettes (gluten-free). The best!
A magnificent discovery! An exceptional brunch, as delicious as it is plentiful, with a welcoming and attentive team. A special mention goes to the gluten-free option, delicious and perfectly mastered!
For Gluten-free people, there is only one option: a brownie. It was good, but beware of cross contamination round the kitchen. I would say to find other places if you want actual sweet treats.
Great cafe with some fantastic options for Gluten free Yummy almond friande and sweet coconut scone 😋 large coffees I grabbed some takeaways too Tiramisu GF made in house
We ended up here by chance today and were able to enjoy a delicious meal. What's particularly noteworthy is that almost everything was vegan and gluten-free wasn't a problem. We will definitely remember the evening :)
Took myself down to Materr for dinner my last evening in Lyon. And it was one of my favourite moments. The owner is lovely - she accommodated my gluten free needs and was wonderful to chat to! The dish I had was delicious. I sat outside and the ambience was beautifully peaceful. Would definitely recommend a visit!
We called on them for a buffet and it was a real delight. Specific vegan and gluten-free request, the buffet more than met our expectations. The quality/price ratio is clear. I highly recommend!
Quality service, a warm setting and delicious dishes. It was absolutely perfect. The wine list is remarkable.
Well done and thank you again for everything!
Special mention to the pastry chef who made incredible gluten-free bread!
We had dinner at Gardn Lab at the end of March. For a first time, it was very successful! My partner is celiac and the cuisine was 100% gluten-free! Very enjoyable, dined with confidence, aesthetic setting and tasty cuisine! We will come back!
We spent one night in Lyon looking for a vegetarian restaurant with gluten-free food and found Le Grand Liban. We made a reservation directly through Google, as it was specifically listed there. We walked through the old town and found such a cute little restaurant with affordable Lebanese delicacies. The staff spoke excellent English, and we tried the entire menu. The appetizers, both cold and hot, all cost around €8.90-€11, and they were absolutely delicious. It was really cool that everything was clearly labeled, indicating whether it was vegan, gluten-free, dairy-free, etc. The four of us had eight appetizers, tea, and a dessert for €81, and we can highly recommend it. Thank you for the delicious evening.
Was a very nice visit. The employees were very kind and helped me out to not contaminate the tacos, so they would be gluten free. They microwaved them, instead of putting them on the grill.
Traditional French food! There was a vegetarian plate of the day, which I was able to get modified to be gluten free. The waiter spoke English and gave great service.
I seldom to leave poor reviews but need to correct the impression that this restaurant is celiac friendly. I made a reservation indicating the issue yet the waitress was unprepared and unprofessional. A single item was suggested, a salad. I daringly selected the other green salad without dressing, it was smaller and less cheese centered, it arrived with croutons. Either she didn't bother to communicate to the kitchen or the person preparing the salad didn't care. This restaurant has a large menu, there are other items that could easily be prepared (slabs of meat? Potatoes?) GF but no effort was made to accommodate.
The building has seen better days, it was modernized within recent years but things have not been kept repaired. Both men's and women's toilets reflected poor maintenance (missing door latches, urinals gone leaving only holes in the wall).
Disappointing
Very nice home. I don't necessarily recommend that you go through TheFork because there seem to be reservation problems at times, and I don't want you to miss out on this very nice little restaurant.
A short but effective menu, quality dishes, organic and from the region, although the quantities are perhaps a little light.
The major point is above all a perfect welcome. The boss took great care, in particular by thoughtfully offering a gluten-free beer to my intolerant companion.
I ordered the beef tartare, and it was spectacular. It also comes with homemade fries. The quality of the food compared to the price is very good. As a person who cannot eat gluten, I recommend it, they adapt several dishes without a problem.
100% Dedicated Gluten-Free
