This place was fantastic, quirky, and vibrant! Tapas style foods, clearly labeled menu, and knowledgeable staff. First question they asked were about food allergies (out of caution I will say yes I have an “allergy”). They asked about cross contamination sensitivity. My food was always brought separately with confirmation of GF status! I ordered everything on the menu that was both vegetarian and gluten free. The sweet potato’s and cauliflower tacos were insane - but honestly, it was hard to put any dish under a 9/10. I will be returning!