Space combines luxurious design with a calm, intimate atmosphere that feels like sitting in a private living room. Each table has a personal waiter, and the chef moves among diners, enhancing the refined hospitality. Background music adds to the pleasant, Michelin-level vibe suited for special evenings.
Cooked strawberries stand out as a delicious dessert here. Endless desserts close the meal with a perfectly paired finish alongside the wines.
"The food here is amazing, surprising, and beyond words."
"The desserts here are bursting with flavor and perfectly balanced."
"The wine pairings here really elevate the meal."
Good to know
Reservations are required at least two weeks in advance for dinner service.
The meal costs 800 NIS per person, excluding wine and service.
Expect a culinary journey with 10 small tasting dishes per meal.
Improvised, market-like setup with wobbly picnic tables and simple decor creates a casual, sticky atmosphere. Loud music and heat contribute to a noisy, uncomfortable vibe amid a bustling crowd. High-quality meat and precise workmanship stand out despite the basic layout and elevated prices.
Desserts come out succulent and very delicious, perfectly sealing the meal with a good taste. They pair well with the home picnic experience and the perfectly cooked meat.
Waitstaff recommend wines and time them well with dishes. Wine selection is limited and somewhat costly, with excellent quality overall.
Good to know
Reservations are recommended for weekend dining to secure a table.
Expect long wait times on Fridays, especially around noon.
Prices for meat dishes are significantly higher than average in the area.
Restaurant combines jazzy design with a loud, electro-pop soundtrack creating an electrifying atmosphere. Interior features grill smoke and dim lighting that affect comfort and visibility. Food quality stands out with top-tier dry aged beef and elaborate egg salad among offerings.
Ice cream dessert stands out for its quality. The Basque cheesecake also impresses, with desserts consistently very good.
Offers cheap house wine around thirty NIS and reasonable prices on other wines. The wine list includes aged wine and many options by the glass, all served generously with large portions.
Good to know
Reservations are advisable as the restaurant is always full.
Expect high prices, with a sirloin steak costing NIS 190.
There is no parking available around the restaurant.
Restaurant offers a stunning sea view with a Greek atmosphere enhanced by authentic music. Outdoor terrace features portable air conditioners for comfort and varied seating areas. The vibe feels like being in Greece, with lively moments including couples dancing nearby.
Desserts come with great taste and sometimes include extra treats like ouzo chasers at no cost. Portions vary, with some servings shared between two people.
Wine selections come with a well-presented menu and a well selected variety. White Sangria features pears, citrus, and cinnamon topped with sparkling wine, served on ice.
Good to know
Reservations are necessary to secure a table with a sea view.
Parking can be challenging; arrive at least 45 minutes early.
The restaurant is located two floors up, requiring navigation of narrow stairs.
Restaurant showcases stunning design with attention to small details and excellent acoustics. Atmosphere feels pleasant and luxurious, with a magical courtyard view and lively energy on busy evenings. Bar offers superb cocktails and wine pairings, enhancing the overall experience.
Frozen yogurt with za’atar offers a unique twist that changes with every bite. Desserts stand out as especially delicious, rounding out the meal well.
One of the most distinctive features is the extensive wine list that covers every taste and color. The wine pairing complements dishes well, with recommendations from the bartender adding a personal touch.
Good to know
Free and plentiful parking is available nearby.
Expect to pay around NIS 600 for a business lunch with wine and desserts.
Some dishes have additional charges beyond the business lunch price.
Underground cellar with arched ex-bunker design hosts a huge whiskey collection and a cigar lounge. Atmosphere feels warm and pleasant but can be noisy and somewhat claustrophobic. Metal bars separate seating, creating a unique dining setup with waiters passing dishes behind them.
Desserts here stand out with very good quality that is rare in the area. Staff handle issues professionally, often adding dessert at their expense to make up for any problems.
Excellent wine selections include Psagot and pair well with quality dishes. The wine complements the jazz music and atmosphere, enhancing special occasions.
Good to know
Reservations are highly recommended, especially for special events.
A whiskey journey tasting includes four different whiskeys for a unique experience.
The restaurant is strictly Kosher, catering to specific dietary needs.
Casual Sicilian restaurant with noisy atmosphere and poor acoustics. Outdoor seating offers relief with effective fans cooling the space. Interior design feels buffet-like and outdated, contrasting with the lively energy inside.
Cannoli stands out as the most recommended and delicious dessert here. Other desserts are generally excellent and wonderful as well.
An impressively varied wine menu offers options including kosher wines at reasonable prices. Glasses come poured generously, and food and wine pairings are well matched.
Good to know
Reservations are necessary, especially during busy events at the museum.
The restaurant is not wheelchair accessible, which may be an issue for some guests.
Many dishes on the menu may be sold out during peak hours.
Hotel offers stunning sea views and a luxurious lounge on the 17th floor. Pool area is small with heated salt water, complemented by retro atmosphere throughout the space. Business lounge provides refreshments and workstations with scenic outlooks.
Desserts feature a creative mix made from good ingredients. Options appear at breakfast, dinner, and in the club lounge alongside lighter food and good wines.
Rooms often include bottles of wine paired with fruit, cakes, or chocolates. Wine is offered as a gift for celebrations and comes with a wine cooler in some cases.
Good to know
The hotel offers breakfast and dinner for pay, but Fridays are crowded.
The price for parking is NIS 160 per day for hotel guests.
The pool is closed by 7 PM.
Restaurant resembles an Italian trattoria with a peasant house structure and authentic outdoor seating. Atmosphere is fun and lively, decorated with posters, soccer shirts, flags, and wine bottles, creating a cozy and homely vibe. Popular among locals, it often requires advance booking due to its busy nature.
Tiramisu stands out as a delicious dessert often served on the house. It consistently impresses with its excellent flavor.
Italian cocktails and wine feature prominently with options like Barbara di Alba from Piedmont. Bottles cost around 170 NIS and offer a tasty and fun drinking experience.
Good to know
Happy hour offers a 40% discount on the entire menu from 5-6pm.
Reservations are recommended due to high demand, especially during peak hours.
Parking lots are available nearby for convenience.