Elegant decor and cozy ambiance create a calm, light atmosphere with a European vibe. The space features beautiful design and a standout cocktail bar offering unique drinks. Seating includes many high tables, adding a distinctive touch to the dining setup.
Cheese tortellini in onion sauce stands out as a creative take on French onion soup. Jerusalem artichoke soup offers a pleasant, mild flavor. A dish called pasta with beef is actually harayma with fish and noodles in soup, not a traditional pasta.
Raw fish with celery stands out alongside fish sashimi. Both dishes pair well with the beef tartare and beef stew.
Good to know
Brunch is served on Fridays and Saturdays from 09:00 to 15:00.
Happy hour runs from 18:00 to 19:00 with a 30% discount on all items.
Table time is limited, so arrive on time to avoid rushing.
Open kitchen and chic yet understated decor create a warm and inviting atmosphere. Indoor seating can feel hot despite fans, while outdoor areas are dark and noisy. Cocktails and Thai dishes receive high praise for flavor and presentation.
Spicy and sour Tom Yam soup stands out with rich flavors that warm both belly and heart. The Kuay Tiew soup with slow-cooked beef also offers deep, delicious taste.
Crispy fish shines in dishes like the Yum Takai and pomelo salad, offering a perfect balance of tangy, crispy, and refreshing flavors. Spicy fish options and fried fish in mango salad add variety to the menu.
Good to know
Reservations are highly recommended for dining at this restaurant.
Parking is difficult; it's best to park by the sea and walk.
The kitchen closes at 5:00 PM, so plan accordingly.
Restaurant offers Yemenite soup specialties in a noisy, crowded setting with basic, uncomfortable seating. Atmosphere reflects a neighborhood vibe near a market area, blending charm with a somewhat touristy feel. Prices are notably high compared to the simplicity of the food and surroundings.
Yemeni soups stand out with a variety including beef, head, and feet soups, each offering distinct flavors. Meat and bean soups come hot and delicious, often served with fenugreek on the side for added taste.
Spicy Moroccan fish comes with Moroccan paprika, red and hot peppers, and lots of coriander. It cooks with potatoes and pairs well with saluf sauce, fenugreek, and sahug on request.
Good to know
You can walk in and sit down at an open seat; they will come to you.
The Harima dish costs 60 NIS.
They charge an additional 10 NIS for extra rice on the side.
Small and cozy space with authentic Japanese atmosphere and beautiful design. Quiet and comfortable vibe with romantic second-floor seating and a large outdoor terrace. Meticulous details create a high-quality, visually appealing environment.
Soups here feature rich coconut milk bases and fresh herbs. Options include Tom Kha Kai with chicken, beef with noodles, and flavorful vegetarian choices.
Fresh fish stands out in every dish, from crispy fried fish in salads to high-quality sushi rolls with well-made rice. Classic combinations like tempura fish deliver insanely delicious flavors.
Good to know
Reservations are recommended to ensure a table at peak times.
The restaurant offers a complete gluten-free menu for those with dietary restrictions.
Parking is challenging in the area; consider arriving early.
Small space with minimalist Japanese design and close seating creates an intimate, urban vibe. Atmosphere feels fast-paced and lively, with pleasant music at a moderate volume. Known for excellent ramen and sushi, it offers a high-quality dining experience despite tight quarters.
Miso soup stands out with authentic Japanese flavors and solid execution. Ramen soup varies, sometimes tasting like regular chicken soup rather than traditional ramen broth.
Fresh fish features large, tender pieces that balance well with the rice in rolls. The Triple Fish roll stands out for its delicious, generous portions and perfect freshness.
Good to know
Happy hour offers a 25% discount on select items.
The 1+1 sushi deal is only valid for groups of four or more.
Expect a time limit of 90 minutes for your table during peak hours.
Restaurant features an open kitchen with bar seating that highlights food preparation. Atmosphere blends warm, homely design with loud music and a unique hostess who engages guests. Decor emphasizes modern, inviting aesthetics with attention to detail throughout.
Fish soup features dumplings stuffed with fish that taste delicate. Crab stew offers a rich, excellent flavor. Soups here stand out for their amazing taste.
Fish dishes feature delicate fish soup with dumplings, a stew with crabs, and flavorful options like tuna tartar and fish shishbarak. The fish sashimi and za'atar pateir stand out as notable choices.
Good to know
Reservations must be made months in advance to secure a table.
Expect to wait outside if you arrive late for your reservation.
The average meal costs around 200 NIS per diner.
Small restaurant with outdoor seating that offers comfortable tables and chairs and a cozy fireplace. Atmosphere varies from quiet and melancholic indoors to sunny and lively outside. Known for incredible dim sums and delicious sushi.
Soups here feature wonton and beef wonton varieties that stand out for their authentic taste. The Tom Yum soup offers a fantastic, flavorful option alongside other delicious choices.
Fish comes very fresh here with high quality ingredients. The crispy fish salad stands out, and sushi offers large, tasty pieces loaded with fish.
Good to know
Reservations are often not honored, so confirm before arriving.
Cash payments are advisable to avoid issues with mobile payments.
Expect slow service; plan for a longer dining experience.
Beautiful sandstone building with special arches and an attached winter garden creates a calm, pleasant atmosphere. Spacious outside area complements the great music and occasional sea breeze. Offers delicious food including standout burgers, pasta, and shrimp dishes, attracting a diverse crowd.
Artichoke soup appears often and stands out as a flavorful choice. Tom yum and Jerusalem artichoke soups also feature, showing some variety in the soup options.
Fish and chips stand out with a solid preparation and good quality. The menu also features stuffed squid and fish schnitzel, blending regular bar dishes with elevated chef creations.
Good to know
You have to pay in cash to receive change.
They take all major credit cards.
The prices are very high, almost NIS 40 for 3 tiny slices of baguette.
Two open areas along the streets and a bar-like space create a compact seating layout with outdoor fans. Atmosphere varies from pleasant and homey to loud music that hinders conversation. Frequent crowding and high prices mark the experience.
Dishes feature bluefin tuna with figs, tuna ceviche, and fish meatballs in buns. Mussels come in a simple sauce, and fish kebab slices appear alongside other rich options.
Good to know
Reservations are recommended for evening dining to secure a table.
There is a 20% discount on the entire menu until 7pm.
Expect high prices; a meal averages NIS 250-300 per person.
Small sushi restaurant with vegan focus and creative presentation on glass plates. Atmosphere varies from quiet and pleasant indoors to noisy and exposed on the outdoor patio by a busy road. Decor features Japanese cat themes and detailed design elements that add character.
Miso soup comes in a giant bowl and tastes excellent. The menu includes a large selection of soups alongside sushi and salads.
Good to know
Reservations are a must, especially during dinner time on weekends after 7pm.
The lunch special is available on weekdays and is a good deal.
The washrooms are at the basement level and are not suitable for people with mobility issues.
Small restaurant with intimate design and warm decoration creates an elegant atmosphere with carefully balanced lighting and music. Outside seating offers a pleasant experience while inside features a loaded bar. Cocktails maintain a high standard, complementing the overall vibe.
Fish dishes show fresh ingredients and balanced flavors with precise seasoning and great texture. Options like fish tacos and leche de tigre highlight the purity and depth of flavor.
Good to know
Reservations are recommended in advance, especially for larger groups.
The couple experience costs NIS 350 and includes four starters.
Happy hour is available, but check the exact timing as it may end early.
Ancient Tel Aviv architecture houses a spacious Thai restaurant with authentic decor and native reed rice containers. The atmosphere is loud and noisy, often making conversation difficult due to music and nearby bar performances. Outdoor seating includes heaters for comfort despite the noise.
Soups here feature Tom Yum and Tom Khaa varieties, both served with rich, balanced flavors. The red seafood soup and fried fish soup stand out for their distinctive taste and presentation with burning coals.
Fish dishes feature excellent fried fish in various forms like yellow curry and tempura. The fish with mango salad and the boat wrapped in lettuce with a military cook's sauce stand out. Kai Sau and Gang Luang with fish are also notable options.
Good to know
Expect high prices, with dishes costing significantly more than in Thailand.
Portions are smaller than average, particularly the Pad Thai.
Be cautious with spice levels; ask for minimal spiciness if needed.