Small space with minimalist Japanese design offers an intimate, lively vibe. Rich mince meat gyozas and well-steamed chicken gyoza highlight the menu. Known for excellent ramen and sushi, it delivers a high-quality dining experience despite tight seating.
Mince meat gyozas stand out with rich flavor. Chicken gyoza comes well-steamed and balanced. Beef gyoza also tastes good.
Good to know
Happy hour offers a 25% discount on select items.
The 1+1 sushi deal is only valid for groups of four or more.
Expect a time limit of 90 minutes for your table during peak hours.
Small Japanese spot buzzes with lively energy and tight seating. Beef gyoza is crispy and rich, while chicken gyoza ranks as simply excellent. Ramen and pancakes also shine, making it a must-try despite the crowd.
Beef gyoza arrives boiling hot with a rich, fatty, crispy texture that burns the tongue in a good way. Chicken gyoza stands out as simply excellent and among the tastiest available.
Good to know
Reservations are not required, but expect long wait times during peak hours.
The restaurant often has long lines, especially on weekends.
The menu features a manageable size with a variety of options.
Modern izakaya blends Irori charcoal grill ambiance with lively music near the DJ and calm dining spots. Beef and wagyu gyoza deliver rich flavors and perfect cooking, while seating ranges from spacious tables to cozy bar areas.
Beef and wagyu gyoza stand out with rich flavors and perfect cooking. Pork and chicken gyoza also offer tasty variety alongside other dishes.
Good to know
Expect to spend at least 700 shekels for a week's worth of food.
Portion sizes are small, so plan to order multiple dishes.
Special Japanese dishes are available that you won't find elsewhere.
Small spot offers authentic gyozas with thin dough and fresh shrimp or beef fillings. Self-service style includes seasoned popcorn on arrival. Expect long lines and a chill atmosphere despite the heat inside.
Gyozas come with thin dough and fillings like fresh shrimp or juicy beef that pack a lot of flavor. Vinegar and chili sauces highlight the filling's taste, making the gyozas a super authentic and tasty snack option.
Good to know
Expect long lines to order, especially during peak hours.
A half-hour wait is common on Fridays around noon.
The menu is limited to gyoza with chicken, meat, and vegetarian options.
Japanese street-style vibe sets an authentic atmosphere with loud music and unique design. Beef gyoza shines with a super crispy bottom and juicy inside, served with tasty sauce. High-quality ingredients bring deep Asian flavors but prices are on the higher side.
Beef gyoza comes with a super crispy bottom and a juicy, tender inside. Served with a delicious sauce, the portion includes three pieces.
Good to know
Prices are higher than average, reflecting the quality of ingredients.
Portion sizes may not match the high prices.
Expect a premium experience that justifies the cost.
Open kitchen with bar seating creates a lively vibe. Lamb gyoza are tiny but packed with flavor, especially the gyoza shishbarak that mixes East and West tastes. Warm, modern decor and a unique hostess make the atmosphere inviting and fun.
Lamb gyoza comes as three very small, delicious dumplings. Gyoza shishbarak blends East and West flavors and stands out as a must-have dish.
Good to know
Reservations must be made months in advance to secure a table.
Expect to wait outside if you arrive late for your reservation.
The average meal costs around 200 NIS per diner.
Spacious sushi spot shines with high-quality sushi and creative cocktails amid a loud, crowded vibe. Chicken and shrimp gyoza stand out for their large size and truffle soy sauce, while mushroom and chestnut gyoza add unique flavors to the menu.
Chicken and shrimp gyoza come larger than usual with a surprising filling and a side of truffle soy sauce. Mushroom and chestnut gyoza offer a unique flavor among the varied Asian starters.
Good to know
It is recommended to reserve a place in advance because it's always packed.
Parking is not available anywhere near the restaurant, making it difficult to find a spot.
Be prepared for a high bill at the end of your meal.
Small gyoza shine with a crispy touch and tasty aioli sauce. Intimate design and warm decoration create an elegant vibe. Cocktails at the loaded bar match the high standard, while outside seating offers a pleasant experience.
Small gyoza come with a crispy touch and aioli sauce. The beef gyoza stands out as a delicious dish.
Good to know
Reservations are recommended in advance, especially for larger groups.
The couple experience costs NIS 350 and includes four starters.
Happy hour is available, but check the exact timing as it may end early.
Modern Japanese design and flowing music create a relaxed atmosphere. Soft gyoza with a crispy crust and fresh fillings like mushrooms and shrimp stand out. A kids section and accessible features make it family-friendly and welcoming for all guests.
Soft gyoza come with a crispy crust and fresh fillings like mushrooms and shrimp. Some orders arrive without sauce, which can affect the overall taste.
Good to know
Happy hour offers 20% off the menu until 7pm.
Lunch time provides a 15% discount on all orders.
Reservations are recommended, especially for busy days like Valentine's Day.
Small sushi spot shines with vegan focus and creative presentation on glass plates. Fried gyoza offers excellent flavor and crispiness, pairing well with diverse dishes. Indoor vibe is quiet and pleasant, while outdoor patio feels noisy by a busy road.
Fried gyoza stands out with its excellent flavor and crispy texture. It appears alongside a variety of dishes like sushi and egg rolls, making it a solid choice for a diverse meal.
Good to know
Reservations are a must, especially during dinner time on weekends after 7pm.
The lunch special is available on weekdays and is a good deal.
The washrooms are at the basement level and are not suitable for people with mobility issues.
Small, cozy space offers an authentic Japanese atmosphere with a romantic second-floor seating and a large outdoor terrace. Chicken gyoza shines with soft texture and rich flavor, perfectly paired with desserts like lemon pie and creme brulee.
Chicken gyoza stands out with its soft texture and excellent flavor. It pairs well with desserts like lemon pie and creme brulee.
Good to know
Reservations are recommended to ensure a table at peak times.
The restaurant offers a complete gluten-free menu for those with dietary restrictions.
Parking is challenging in the area; consider arriving early.
Ramen restaurant blends authentic Japanese atmosphere with a warm, elegant vibe and an accessible ramp. Gyoza shines with perfect flavor and a crunchy lace texture. Grill smoke adds a distinctive aroma, enhancing the overall experience.
Gyoza comes with a perfect flavor and great texture. The lace gyoza adds a crunchy touch that stands out.
Good to know
Reservations are not accepted; expect to stand in line for a seat.
The restaurant opens after 1pm, so plan your visit accordingly.
Prices are surprisingly good for ramen in Tel Aviv, with options for every budget.
Classic Japanese decor with low seating sets an authentic mood. Pork belly gyoza offers rich flavor and pairs well with ramen. Enjoy a cool vibe with Japanese background music and a bar-like layout for a top sake experience.
Pork belly gyoza stands out with rich flavor, while beef gyoza comes with a sauce assembled tableside. The gyoza is tasty and pairs well with ramen, though the portion size is small for the price.
Good to know
You should make a reservation in advance if possible.
The price for a small portion of ramen is NIS 68.
This place is not suitable for vegans with gluten sensitivity.