Modern design creates an elegant and authentic Japanese atmosphere with a viby and pleasant mood. The kitchen bar seating enhances the immersive experience, making it ideal for afterwork, friends, or date night. The place offers high-quality fish and a cool vibe overall.
Japanese food here features high-quality fish and dishes like fish tempura with cabbage salad. The flavors and preparation match those found in top Izakaya spots in New York, Los Angeles, and London.
Fish dishes feature fresh raw fish and high-quality seafood that taste like they come straight from the sea. Specialties include fish tempura served with cabbage salad and unique bites like fish katsu and shrimp.
Good to know
Reservations are recommended, especially on weekends.
Expect high prices; a couple's meal can cost around 1200 including wine.
The portion sizes may not be sufficient for sharing.
Modern izakaya restaurant features Japanese-style design with a central Irori charcoal grill creating an immersive atmosphere. Music is often loud and energetic, especially near the DJ area, which contrasts with quieter dining spaces. Seating varies from spacious tables to crowded bar spots, offering different experiences within the same venue.
Ramen stands out with rich flavor and texture. The beef gyoza and tan tan udon also deliver strong, memorable tastes.
Very fresh fish stands out with tender nigiri omakase and perfect fish carpaccio. Hand rolls, sashimi, and fish cooked over fire add variety to the menu.
Good to know
Expect to spend at least 700 shekels for a week's worth of food.
Portion sizes are small, so plan to order multiple dishes.
Special Japanese dishes are available that you won't find elsewhere.
Wide open terrace offers spacious outdoor seating with laid-back atmosphere that stays quiet enough for conversation despite crowds. Bar area provides a direct view of food preparation, adding to the experience. Design is stylish but simple, focusing more on comfort and space than elaborate decor.
Sashimi stands out with fresh, flavorful cuts like grape intias sashimi. Other dishes include summer glaze skewers and a unique schnitzel on a bun, plus a green fillet with tabasco corn.
Fresh local fish stands out with excellent ceviche and tasty dishes made for sharing. The kitchen handles fish with skill, offering great options for starters and mains.
Good to know
Reservations are required in advance due to high demand.
Expect small portion sizes that may not justify the high prices.
The restaurant does not serve meat, focusing solely on seafood.
Modern Japanese design creates a pleasant and relaxed atmosphere with flowing music enhancing the vibe. A kids section and accessible features make the space welcoming for families and all guests. The setting includes a small window into the kitchen, adding a unique visual element.
Sushi stands out with its delicious flavor and quality. It serves as a go-to spot for Japanese food lovers seeking authentic sushi.
Freshness stands out with all fish served without tricks. Dishes include salmon maki, volcano roll, and a sashimi salad with generous salmon and tuna portions.
Good to know
Happy hour offers 20% off the menu until 7pm.
Lunch time provides a 15% discount on all orders.
Reservations are recommended, especially for busy days like Valentine's Day.
Basement Asian restaurant features beautiful bar with typewriter theme and stunning design. Atmosphere is sexy and pleasant with great background music. Space suits dates and groups, offering a unique vibe.
Sushi stands out with its freshness and aesthetic presentation. The menu offers a wide range including smaller starters, sashimi, main courses, and desserts, all noted for their taste and quality.
Freshness stands out with high-quality raw materials and precisely cooked fish. Dishes like live fish, tataki, and fish skewers come with phenomenal sauces and generous portions.
Good to know
Reservations are mandatory; you cannot enter without one.
A table is reserved for only 45 minutes, after which you must leave.
Expect to pay around NIS 120 per diner, which may not justify the quality.
Large space with stunning design featuring dim orange lighting and a large dragon ceiling art creates a luxurious yet fun atmosphere. Music includes a great DJ that adds to the lively vibe. The setting offers a view of an amazing courtyard at the rear, enhancing the overall experience.
Sushi stands out with excellent freshness and high quality. The foie gras sushi offers a unique, rich flavor.
Fresh fish stands out with perfect quality and size in sushi rolls and nigiri. Dishes like tuna tartare and starters showcase special flavors and excellent rice paired with plenty of fish.
Good to know
A parking lot is very close to the restaurant, making arrival convenient.
The restaurant has an amazing Asian menu.
The restaurant has a rich menu that is suitable for all who come to the restaurant.
Tiny, well-designed bar offers a lively and fun atmosphere with a chilled, unpretentious vibe. Music playlist keeps energy dynamic while guests enjoy both indoor and street-side seating. Wine recommendations and unique dishes like shrimp toast add to the distinctive experience.
Sashimi stands out with a touch of charcoal adding depth. Grilled fish and steak with creamed spinach also feature alongside fresh salads like corn and okra.
Fish dishes include sashimi with a touch of charcoal served on burnt cucumber oil and pickled ginger, and a grilled fish entree that is very tasty. Corn with fish and a shared full fish entree also stand out.
Good to know
Expect to spend around 650 NIS for a meal for three people.
Cocktails are priced separately and can add significantly to the bill.
The restaurant is known for its interesting dishes despite being on the expensive side.
Open kitchen with live DJ sets a electric atmosphere blending Japanese vibe and stunning design. Space feels intimate and lively, with music at a comfortable level for conversation. Bar seating offers a front-row view of kitchen activity, enhancing the dynamic energy.
Grilled Onigiri with fish stands out as a top dish alongside the sashimi intias with crispy rice and perfect fish sauce. The soba, especially cold soba noodles, offers great taste and value, while the ramen blends traditional and original flavors well.
Smoked trout fish salad with seaweed stands out as a signature dish ordered twice. Raw fish dishes, especially the sashimi intias with fish on crispy rice and perfect fish sauce, show precision and freshness. Grilled Onigiri with fish and the unique tofu fish add variety to the fish offerings.
Good to know
Parking is conveniently available nearby.
The menu offers a variety of dishes suitable for kosher eaters.
Expect to pay separately for the main ingredient in sushi rolls.