Fish and dessert spots

Modern design creates an elegant and authentic Japanese atmosphere with a viby and pleasant mood. The kitchen bar seating enhances the immersive experience, making it ideal for afterwork, friends, or date night. The place offers high-quality fish and a cool vibe overall.

Desserts feature a semifreddo with marshmallows and dried raspberries that create a unique flavor. The marshmallow coffee dessert offers a memorable, exceptional finish to the meal.

Fish dishes feature fresh raw fish and high-quality seafood that taste like they come straight from the sea. Specialties include fish tempura served with cabbage salad and unique bites like fish katsu and shrimp.

Clean, newly renovated space offers indoor and outdoor seating with a cute, aesthetic vibe. Atmosphere feels fun and inviting, attracting those who appreciate juicy, flavorful burgers made with fresh ingredients.

Small desserts come as a gift and are the right size. Cookies also appear as a complimentary treat.

The fish burger stands out with its bold flavor. It pairs well with fries and offers a solid alternative to the classic cheeseburger.

Small space with carefully curated décor creates a warm and inviting atmosphere that suits both dates and gatherings. The vibe is relaxed and pleasant, encouraging guests to savor the experience slowly. Exceptional wine selection complements the intimate setting and thoughtful design.

Desserts feature dark chocolate mousse with vanilla ice cream and cocoa meringue for a bittersweet finish. Another option is strawberry marshmallow yogurt cream with geranium granita and sourdough, offering a unique dairy experience.

Fish skewer comes out perfect every time. The fish tartar served on a potato gratin stands out as impressive.

Bar with stunning design and intimate atmosphere offers excellent background music and a fun vibe perfect for dates or meetings. The crowd enjoys unique Thai flavors and killer cocktails that stand out from typical drinks. The setting feels pleasant and lively, creating a memorable experience.

Caramelized pineapple and banana stand out as the most delicious desserts. The nectarine and tamarind ice cream offers a unique flavor, though the tamarind ice cream can be icy at times.

Fresh fish shines in the sashimi with strong flavors. Small bites like fried fish salad and cucumber salad stand out.

Luxurious restaurant with thoughtful design and comfortable bar seating offers both indoor and outdoor options. Atmosphere feels romantic and magical with excellent background music enhancing the experience. Space resembles an apartment hotel more than a casual eatery, creating a unique vibe.

Delectable desserts stand out and often enhance the meal. Occasional complimentary treats add a nice touch to celebrations.

Main courses feature perfectly prepared large fish and fish kebab on tomato confit cream. Mussar fillet comes with fresh tagliatelle and lemon butter sauce, all dishes show high quality and juiciness.

Interior space feels crowded with closely packed tables and noisy atmosphere, creating a lively but less intimate setting. Decor is tastefully designed with a small yard available at the back. Seating includes less comfortable chairs and views of technocratic skyscrapers add a modern touch.

Chocolate mousse stands out as an amazing dessert here. Limoncello shots come on the house with the bill, adding a nice touch to the dessert experience. Staff sometimes bring extra dessert when guests mention they're still hungry.

Fish dishes come with fresh lemon sauce and pair well with sides like sorbet ice cream or vegetables. The special fish plate and fish fillet at the tabon stand out for their delicious preparation.

Tiny, well-designed bar offers a lively and fun atmosphere with a chilled, unpretentious vibe. Music playlist keeps energy dynamic while guests enjoy both indoor and street-side seating. Wine recommendations and unique dishes like shrimp toast add to the distinctive experience.

Salty ice cream offers a unique twist with a special, excellent flavor. The toffee cake-like dessert stands out as a popular choice.

Fish dishes include sashimi with a touch of charcoal served on burnt cucumber oil and pickled ginger, and a grilled fish entree that is very tasty. Corn with fish and a shared full fish entree also stand out.

Outdoor seating uses plastic grocery crates as chairs and tables, creating a casual and simple setup. Atmosphere varies from busy and unresponsive to pleasant and casual, with some reports of fishy odors. Seafood and wine offerings are notable, with fresh fish and affordable white wine available.

Desserts feature a heavenly mousse and other exceptional options. They pair well with wine and fit a reasonable price for three people.

Freshness stands out with fish that goes straight from the water to the plate. The selection includes a variety of fish and seafood, all cleaned and wrapped with care for quality.

Wide open terrace offers spacious outdoor seating with laid-back atmosphere that stays quiet enough for conversation despite crowds. Bar area provides a direct view of food preparation, adding to the experience. Design is stylish but simple, focusing more on comfort and space than elaborate decor.

Desserts include panna cotta and coquiladas that taste very good despite their simple names. Bread and dessert often come on the house, adding a nice touch to the meal.

Fresh local fish stands out with excellent ceviche and tasty dishes made for sharing. The kitchen handles fish with skill, offering great options for starters and mains.

Basement Asian restaurant features beautiful bar with typewriter theme and stunning design. Atmosphere is sexy and pleasant with great background music. Space suits dates and groups, offering a unique vibe.

Hazelnut chocolate dessert closes meals with a strong finish. Desserts here are consistently excellent and sometimes offered as a free compensation.

Freshness stands out with high-quality raw materials and precisely cooked fish. Dishes like live fish, tataki, and fish skewers come with phenomenal sauces and generous portions.

Large space with stunning design featuring dim orange lighting and a large dragon ceiling art creates a luxurious yet fun atmosphere. Music includes a great DJ that adds to the lively vibe. The setting offers a view of an amazing courtyard at the rear, enhancing the overall experience.

Chocolate desserts stand out with rich flavor and go beyond average. The whole corn borla and mascarpone desserts come with complimentary tea.

Fresh fish stands out with perfect quality and size in sushi rolls and nigiri. Dishes like tuna tartare and starters showcase special flavors and excellent rice paired with plenty of fish.

Mexican restaurant offers stylish decor with both indoor and outdoor seating, mostly on a sloping sidewalk. Great music plays from the entrance, creating a lively atmosphere. The kitchen is open, allowing guests to see food prepared quickly, adding to the authentic vibe.

Churros come out hot and well-prepared, never soggy. The chocolate mousse is gluten free and a solid choice.

Fish tacos stand out with a tasty and sometimes fatty flavor. They pair well with other items like the shrimp burrito and corn starters.

Chic restaurant inside a large commercial hangar offers a lively and energetic atmosphere with warm, inviting vibes. Guests enjoy an independent pastry shop and an open kitchen, alongside excellent cocktails and a notable wine selection. The space combines unique design with a pleasant, elegant ambiance.

Basque cheesecake stands out as a delicious option. The dessert display draws attention and offers a variety of choices.

Fresh fish appears in dishes like raw fish crudo and pasta with fish, offering a delicate taste. Some sauces, like the one on fish fettuccine, vary in quality, with agnayo sauce noted as poor.

Ancient Tel Aviv architecture houses a spacious Thai restaurant with authentic decor and native reed rice containers. The atmosphere is loud and noisy, often making conversation difficult due to music and nearby bar performances. Outdoor seating includes heaters for comfort despite the noise.

Tapioca dessert stands out with its perfect texture and flavor. Sticky rice and a chocolate dessert with lemongrass add variety without being too sweet.

Fish dishes feature excellent fried fish in various forms like yellow curry and tempura. The fish with mango salad and the boat wrapped in lettuce with a military cook's sauce stand out. Kai Sau and Gang Luang with fish are also notable options.

Modern Japanese design creates a pleasant and relaxed atmosphere with flowing music enhancing the vibe. A kids section and accessible features make the space welcoming for families and all guests. The setting includes a small window into the kitchen, adding a unique visual element.

Desserts feature pistachio bourla, strawberry mascarpone, and a warm chocolate cake paired with a spiced health tea. These sweets offer smooth textures and rich flavors that complement the meal.

Freshness stands out with all fish served without tricks. Dishes include salmon maki, volcano roll, and a sashimi salad with generous salmon and tuna portions.

Open kitchen with live DJ sets a electric atmosphere blending Japanese vibe and stunning design. Space feels intimate and lively, with music at a comfortable level for conversation. Bar seating offers a front-row view of kitchen activity, enhancing the dynamic energy.

Fig panna cotta stands out with its creamy texture and sesame crumble topping. Tapioca rice dessert also features as a notable choice, with panna cotta often served as a complimentary dessert.

Smoked trout fish salad with seaweed stands out as a signature dish ordered twice. Raw fish dishes, especially the sashimi intias with fish on crispy rice and perfect fish sauce, show precision and freshness. Grilled Onigiri with fish and the unique tofu fish add variety to the fish offerings.

Stunning design with European-style decor and thoughtful details like mirrors and carpet creates a chic setting. The atmosphere is lively and noisy, energized by fun music and a skilled DJ. Precise, specialty cocktails stand out as a highlight in this vibrant space.

A version of brulee serves as the dessert, provided at the house's expense. The experience from the entrance to the dessert is amazing.

Fish ceviche and sea fish tartare stand out as flavorful options. The fish tartar is a popular choice and pairs well with other dishes like shrimp tacos.

Parisian-style brasserie with classic design and white tablecloths creates a romantic, quiet atmosphere complemented by pleasant background music. Indoor seating feels crowded, while outdoor areas suffer from poor shading. Certified kosher with a varied dairy menu featuring fish dishes.

Desserts stand out with the Milpa and strawberry mascarpone offering rich, fresh flavors. The menu pairs these with dishes like lettuce salad with strawberries and almonds for a balanced finish.

Dishes like tuna tartare, fish ceviche, and fish carpaccio stand out with fresh flavors. The fish schnitzel main course comes with small fries and tastes delicious.

Eclectic building with charming design and beautiful interior creates a cozy atmosphere that feels both stunning and inviting. The space often fills up, leading to a lively and noisy environment, especially around the bar area. Unique dishes and fine cocktails add to the distinctive dining experience.

Desserts stand out with excellent quality and include unique options like locust tartare and lavat.

Freshness stands out with fish that is tender in the mouth. Dishes balance well with other items like cauliflower and brains, offering a variety beyond just fish.