Elongated layout showcases Mexican traditions with beautiful decoration and spacious seating designed for comfort. Atmosphere feels family-friendly and welcoming, encouraging socializing and sharing. Music plays softly but leans toward English, contrasting with the strong cultural vibe.
Beef rib tacos stand out with rich flavor and tender meat. Rib broth and tongue add spectacular tenderness and depth. Rib tacos appear in multiple dishes like tacos and cheese soup.
Tacos with tongue, head, and cheek stand out alongside beef rib tacos that pack rich flavor. Chilaquiles come juicy and flavorful with just the right cheese and sour cream, while birria flautas and corn tamales add tasty variety. Pozole and a large corn tortilla with beans and pressed pork rind also highlight traditional Mexican flavors.
"The beef rib tacos here are incredibly flavorful."
"The beef rib tacos are incredibly flavorful."
Good to know
Parking is available on the street.
The average spend per person is between $250 and $350.
There is plenty of seating available for large parties.
Small, covered space with warmth from grills and cool air filtering through windows creates a relaxed, welcoming vibe. Quiet atmosphere suits families and casual dining. Self-serve salsa bar offers customizable toppings enhancing the experience.
Salted ribs stand out with a strong flavor, though they are not very tender. BBQ ribs come with flour tortillas and potatoes, offering a classic pairing. Cheese broth and cheese cracklings accompany the ribs, adding unique richness.
Unique Sonora Style tacos and dishes stand out here. Flour tortillas are amazing, and tacos like Carne asada and pastor taste authentic and delicious.
"I found the Mexican food, especially the tacos, to be super delicious."
"I found the ribs, whether salted or BBQ, to be delicious."
Good to know
Reservations are not required, but expect a wait time of 20-30 minutes during busy hours.
The restaurant accepts credit cards for payment.
Tacos are priced at approximately $3 USD each, which is higher than typical street tacos.
Meal delivery spot offers over 30 food stalls with a wide variety of options including Oaxacan tlayudas and deep dish pizza. Atmosphere feels like a lively small festival, friendly and family-oriented with a kids' play area. Busy evenings bring a fun, bustling vibe with plenty of seating and affordable prices.
Slow-cooked ribs stand out among the meat options. Choices also include steaks, hamburgers, and prime ribs alongside various cuisines.
Numerous Mexican stalls serve tostadas, flautas, steamed tacos, and regular tacos. Oaxacan tlayudas offer an authentic traditional flavor.
"You'll find over 30 food stalls with tons of Mexican food options."
Good to know
There is ample parking available for 20 pesos.
Some stalls are closed during the week, so check ahead.
Expect a busy atmosphere on weekends; arrive early for the best selection.
Street taco stand offers best tacos in Tijuana with excellent quality meat and varied cuts like sirloin and short ribs. Seating is limited to a couple of benches, creating a casual, no-fuss atmosphere. Parking is difficult, and the place is known for its great variety of tasty sauces.
Ribs come off the bone and get grilled before making the flavorful rib tacos served on flour tortillas. These tacos stand out as a real treat and a top choice among the taco options.
Tacos here feature excellent quality meat with Hermosillo-style and rib tacos standing out. Street tacos deliver a simply excellent taste that many find worth the price.
"I thought the Mexican food here was the best I ever had."
"I thought the rib tacos were the best I ever had."
Good to know
Taco-N-Todo serves tacos from Monday to Saturday between 5pm and 12am.
The tacos are priced at 80 pesos each.
Parking is difficult to find, but there is a parking attendant.
Elegant design includes chandeliers, revolving door, and comfortable armchairs creating a unique atmosphere. A children's play area with attentive supervisors offers a relaxed environment for families. The vibe balances cool and relaxed with moments of busy energy.
Ribs come out cooked to perfection with a sweet potato side that complements well. Short rib dumplings and Rib Eye also stand out as very tasty options.
Tacos come with unique twists like shepherd's tacos and taco árabe. Dishes blend Mexican flavors with Japanese elements, featuring items like otoro sashimi alongside traditional Mexican fare.
"The Mexican food here is great, and the service is spectacular."
"The ribs here are so tender, they fall apart."
Good to know
Tuna Celebration happens every Tuesday at 8 PM with a live carving show.
Reservations are recommended, especially for special events like Tuna Tuesday.
Expect a lively atmosphere during Tuna Tuesday with a unique sushi experience.
Mexican restaurant offers a lively atmosphere with live music and multiple screens showing soccer games. The space feels comfortable and expanded, attracting families and community members. Known for authentic local food, especially tacos and tequila, it blends tradition with a casual dining vibe.
Beef ribs appear in several dishes, especially in rib tacos and the birria taco with ribs. Crispy rib with avocado stands out as a notable option.
Tacos stand out with crispy birria and beef rib options, plus the chamorro taco gets strong praise. Torta ahogada and carnitas also shine, with tortas ahogadas noted as better than in Guadalajara.
"I found the carnitas tacos to be delicious Mexican food."
Good to know
Expect to wait for a table on busy weekends, especially Sundays.
Tacos cost $45 pesos each, which some may find expensive.
Parking is limited, but finding a spot is usually manageable.
Open air restaurant with spacious patio and shaded outdoor seating creates a calm, family-friendly atmosphere. House and ambient music add to the relaxed, casual vibe. Fresh seafood and unique dishes complement the setting, making it a pleasant spot for casual dining.
Short ribs melt in your mouth with a buttery smooth texture and well-seasoned flavor. Smoked St. Louis style ribs offer an out of this world taste that stands out.
Soft, meaty tacos like the Brasero de Picaña stand out alongside fresh seafood options such as the octopus chicharron taco and La Corriente seafood tostada. A variety of tasty salsas and attentive service enhance the experience.
"The fish tacos here are so delicious and fresh."
"The short ribs here are amazing and melt in your mouth."
Good to know
Breakfast is available from Friday to Sunday.
The restaurant is pet friendly.
Bring a sweatshirt or jacket for the outdoor seating in the evening.
Upscale Mexican restaurant offers luxurious interior with live mariachi music and spacious children's play area. Atmosphere feels cozy and elegant, blending Sonoran cuisine with a bar vibe. Guests enjoy a mix of families and diners celebrating special occasions.
Ribs come well cooked until they melt, served in juice or papaya sauce that adds strong flavor. Loaded ribs and rib bites stand out for their excellent taste and tenderness.
Mexican dishes feature aged ribeye, authentic tortilla soup, and chicharrón de ribeye with crispy texture. Shrimp enchilada tacos and panela cheese add variety, paired well with red wine or Paloma Negra.
"The Mexican food here is excellent, with attentive service."
"The ribs here just melt off the bone and are so flavorful."
Good to know
Reservations are necessary for a more pleasant and comfortable experience.
The restaurant does not allow birthday cakes during dinner.
Some menu items, including tortillas and cheese, may not always be available.
Multi-level indoor and outdoor space offers plenty of seating with a relaxed atmosphere enhanced by live music and a DJ. The vibe suits groups enjoying craft beer and casual food in a comfortable setting. Dog-friendly policies and amenities add to the welcoming environment.
Half racks cost about $13.50 and come with coleslaw, corn on the cob, and baked potato. Ribs are super fresh and fall off the bone easily, making them a standout choice paired well with craft beer.
Carne asada tacos stand out with rich flavor and good portions. Other notable dishes include chilaquiles, tacos de canasta, and seafood options like shrimp esquite and shrimp ceviche tostada.
"You can mix and match so many delicious Mexican food options here."
"I tasted the best ribs of my life."
Good to know
Parking is very limited and can be difficult to access.
Expect large crowds on Fridays and Saturdays.
The half rack of ribs costs $250 (approximately $13.50 USD).
Large, simple space offers a calm and pleasant atmosphere with quiet energy and spacious seating. Guests often come for generous portions and notable chilaquiles, enjoying a relaxed dining pace. Cash-only policy and parking challenges shape the practical experience.
Chilaquiles come topped with a large beef rib cooked in its own juices. The rib meat blends well with the chipotle sauce, making the dish especially delicious and a standout choice.
Chilaquiles stand out with options like beef rib, chipotle sauce, and chicharron. Portions are generous and the dishes come creamy and flavorful.
"You have to try the chilaquiles; they're delicious."
"I loved the chilaquiles with ribs in their own juices."
Good to know
They only accept cash; no credit cards are accepted.
Finding parking can be challenging due to limited space.
Expect a wait of approximately 30 minutes during peak hours.
Burrito spot offers big, local-style burritos with a wide variety of fillings and economical prices. Atmosphere is busy and informal, with standing room and nearby street traffic affecting comfort. Rib burritos stand out as a distinctive specialty despite some tortillas being thin and fragile.
Rib burritos stand out for their flavor but can be dry and inconsistent. Boneless rib burritos are popular, often paired with horchata water.
Rib burritos stand out with homemade flavor and great size. Burritos come with excellent ingredients and pair well with horchata water. Portions satisfy and prices appeal to students.
"I found the burritos here to be the best in Tijuana."
"You have to try the rib burritos, they're delicious."
Good to know
Burritos cost $35 pesos as of January 30th, 2024.
You can order takeout from the burrito place.
Parking is usually available nearby, but can be limited.
Mexican restaurant with an open kitchen and Mediterranean-Mexican style offers a cozy, natural atmosphere with beautiful interior design. The vibe is relaxed and peaceful, creating a homey feel with natural lighting. It attracts those who appreciate stylish decor and a quiet setting for a good time.
Short ribs stand out with grilled rib tacos and beef ribs that deliver strong flavor. The dinner menu highlights ribs alongside other dishes like chicken and tongue tacos.
Traditional Mexican dishes from Oaxaca feature prominently with unique flavor profiles like the birria and chilaquiles. Signature items include the Gordita Doña Mari, Sope Doña Mary, and cauliflower tacos with delicious mole, plus a standout charred tortilla ice cream dessert.
"The Mexican food here is delicious, especially the juicy baked chicken."
"The Beef Ribs here were on another level."
Good to know
Parking is not available on-site; street parking is the only option.
Expect a one-hour wait time on weekends for dinner service.
Reservations are recommended, especially for weekend dining.
Elegant restaurant with dim warm lighting and background music creates a relaxing atmosphere ideal for conversation. Interior features nice architectural design and televisions displaying landscape images. Patrons enjoy a quiet, pleasant vibe suitable for couples or families.
Short ribs stand out with exquisite flavor and tenderness. The ribs pair well with a carefully selected wine list enhancing the meal.
Tacos feature skirt steak, bone marrow, and suckling pig varieties. Chicken in mole and corn cake also stand out, though some meat ingredients appear frozen rather than fresh.
"I loved the excellent ribs here."
"I thought the tacos and mole were the best Mexican food in Tijuana."
Good to know
Reservations are not required for dining at this restaurant.
Prices are considered high compared to the quality of food and service.
Menu options may be limited, with some items like arrachera and salmon unavailable.