Street taco stand offers best tacos in Tijuana with excellent quality meat and varied cuts like sirloin and short ribs. Seating is limited to a couple of benches, creating a casual, no-fuss atmosphere. Parking is difficult, and the place is known for its great variety of tasty sauces.
Tacos here feature excellent quality meat with Hermosillo-style and rib tacos standing out. Street tacos deliver a simply excellent taste that many find worth the price.
Arrachera steaks stand out with rich flavor. Tacos come with sirloin, flank steak, and short ribs, offering variety in cuts. The rib steak ranks highly among options.
Good to know
Taco-N-Todo serves tacos from Monday to Saturday between 5pm and 12am.
The tacos are priced at 80 pesos each.
Parking is difficult to find, but there is a parking attendant.
Coastal European style defines the space with modern, elegant decor and sophisticated atmosphere. Music plays at a volume that generally allows conversation, creating a pleasant vibe. The place draws those who appreciate fresh seafood and a refined dining experience.
Tacos stand out with seafood flavors like toro tuna tostada and lobster cream. Unique dishes include the taco Gobernador and octopus risotto, offering a fresh take on Mexican food.
Steaks come with rich flavors, especially the truffle ribeye and prime ribeye. Grilled steak pairs well with avocado salad, offering a delicious and satisfying meal.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Happy hour is from 5-7pm with discounts on select drinks and appetizers.
Credit cards are accepted, but cash is preferred for smaller bills.
Mexican restaurant with traditional decor and a large, elegant space creates a fantastic atmosphere filled with live trio music. Valet parking is available and efficient, adding convenience to the visit. The vibe is lively with music playing consistently, enhancing the dining experience.
Handmade tortillas bring excellent flavor to dishes like the quesadilla and corn tamale. Menudo served with a beef patty pairs well with cafรฉ de olla for a classic Mexican meal.
Ribeye stands out with its rich flavor and pairs well with roasted chili peppers. Mixed grill options include an arrachera steak that impresses, and steak plates often come with eggs for a hearty meal.
Good to know
Expect a wait time of 30-45 minutes on Saturdays between 10 am and 1 pm.
Valet parking is available for convenience.
Prices are considered affordable for the quality of food.
Elegant design includes chandeliers, revolving door, and comfortable armchairs creating a unique atmosphere. A children's play area with attentive supervisors offers a relaxed environment for families. The vibe balances cool and relaxed with moments of busy energy.
Tacos come with unique twists like shepherd's tacos and taco รกrabe. Dishes blend Mexican flavors with Japanese elements, featuring items like otoro sashimi alongside traditional Mexican fare.
Steaks come salt-crusted and juicy, especially the rib eye cooked to perfection. The tomahawk steak stands out with excellent seasoning and flavor.
Good to know
Tuna Celebration happens every Tuesday at 8 PM with a live carving show.
Reservations are recommended, especially for special events like Tuna Tuesday.
Expect a lively atmosphere during Tuna Tuesday with a unique sushi experience.
Small brunch restaurant with contemporary decor and an open kitchen creates a family-friendly, calm atmosphere. The space feels clean and cozy with comfortable seating and a welcoming vibe. Noise from the kitchen can be noticeable but does not overpower the overall quiet setting.
Hearty Mexican dishes like chipotle chilaquiles with arrachera and huevos stand out here. The quesadillas also deliver strong, satisfying flavors without high costs.
Steak dishes include arrachera steak served with chilaquiles and a ribeye paired with eggs, mole chilaquiles, and beans. Options range from hearty to flavorful preparations.
Good to know
Expect a 10-minute wait for seating during peak hours.
Prices are very reasonable, with most dishes under $15.
Bring your own Carnation milk for coffee, as it's not provided.
Simple, long-standing taco spot with a limited menu focused on premium sliced meats like New York steak and chorizo. Atmosphere feels basic and quiet, with some issues around fly presence despite overall cleanliness. Open late, attracting those seeking authentic home-style tacos in a hidden setting.
Tacos here feature premium sliced meat served whole, not chopped, with whole avocado slices instead of mashed. The carne asada tacos taste natural and familiar, resembling home cooking, and the quesabrosa offers a tasty quesadilla with delicious meat.
Grilled New York steak comes whole and sliced thin in tacos with chorizo. All steak cuts are New York style.
Good to know
The prices at Tacos Don Esteban are very affordable.
There is free street parking available.
The restaurant offers only a few options on the menu.
Tiny space fills with smoke and grilling aroma, creating a dense atmosphere. High-quality meat and fresh tortillas define the food, with options to customize tacos. Plenty of parking and fast service support a straightforward, casual dining experience.
Tacos feature top quality meat like picaรฑa and ribeye, cooked perfectly with a great balance of fat and softness. Freshly made tortillas and amazing salsas complement the Sonora style tacos well.
Good to know
Parking is easy and available despite being downtown.
The prices are 100 pesos per taco, which some may find high.
You can prepare your own tacos with a variety of sauces.
Seafood restaurant with spacious layout and quiet, family-friendly atmosphere. Multiple TV screens show loud music videos with flashing lights, contrasting with the otherwise pleasant vibe. Well-located play area and purse racks add convenience for diners.
Grilled fish tacos stand out with fresh flavors. Ceviche and salsas add bright, zesty notes. The menu includes surf and turf tacos and appetizers like agua chile.
Steaks come in several styles like the Topolobampo steak, stuffed steak with three sauces, and rib eye. Seasoning varies, with some steaks well seasoned and others, like the rib eye, occasionally burnt.
Good to know
Parking is available at the restaurant.
Valet parking is offered for convenience.
The food is served quickly, ensuring a fast dining experience.
Upscale Mexican restaurant offers luxurious interior with live mariachi music and spacious children's play area. Atmosphere feels cozy and elegant, blending Sonoran cuisine with a bar vibe. Guests enjoy a mix of families and diners celebrating special occasions.
Mexican dishes feature aged ribeye, authentic tortilla soup, and chicharrรณn de ribeye with crispy texture. Shrimp enchilada tacos and panela cheese add variety, paired well with red wine or Paloma Negra.
Ribeye steak stands out for its delicious flavor and consistent quality, often arriving cooked just right. Other options like the butter steak and tomahawk also deliver strong flavors and satisfy meat lovers.
Good to know
Reservations are necessary for a more pleasant and comfortable experience.
The restaurant does not allow birthday cakes during dinner.
Some menu items, including tortillas and cheese, may not always be available.
Mexican restaurant with an open kitchen and Mediterranean-Mexican style offers a cozy, natural atmosphere with beautiful interior design. The vibe is relaxed and peaceful, creating a homey feel with natural lighting. It attracts those who appreciate stylish decor and a quiet setting for a good time.
Traditional Mexican dishes from Oaxaca feature prominently with unique flavor profiles like the birria and chilaquiles. Signature items include the Gordita Doรฑa Mari, Sope Doรฑa Mary, and cauliflower tacos with delicious mole, plus a standout charred tortilla ice cream dessert.
Steak options vary widely, with a perfectly cooked, tender rib eye and a deconstructed ribeye steak that stand out for flavor. Thin-cut New York steak tends to be stringy and dry, lacking taste.
Good to know
Parking is not available on-site; street parking is the only option.
Expect a one-hour wait time on weekends for dinner service.
Reservations are recommended, especially for weekend dining.
Bar and grill offers vintage and modern decor with distinct sections including a bar, dining room, and terrace. Atmosphere stays pleasant and peaceful, suitable for family outings and casual dinners. Drinks feature delicious mezcal cocktails and a variety of flavorful dishes like fresh tuna appetizers.
Elevated traditional Mexican dishes include ceviche, fish and shrimp tacos, and esquites with bone marrow. Tacos come with limited salsa options, lacking a strong molcajete or tomatillo salsa presence.
Tomahawk and ribeye steaks stand out with perfect cooking and bursting flavor. Nayarit-style and skirt steaks also offer solid options for steak lovers.
Good to know
The kitchen closes at 9 pm, so plan your visit accordingly.
Expect high prices, with some dishes exceeding 6,000 pesos.
Carryout options are available for those who prefer to eat at home.
Small space with only seven tables creates a cozy, intimate atmosphere enhanced by modern, warm decor and an open kitchen view. Relaxed vibe features live music and encourages lingering over drinks or dessert. Guests enjoy a unique blend of Mexican and French influences in a clean, inviting setting.
Chilaquiles stand out with unique flavors like duck, octopus, mussel, marlin, and pork cheek. Variations with carnitas and beef toast add to the extraordinary taste beyond typical Mexican dishes.
Steak dishes include Wagyu steak and rib eye options. Some steaks come with fried eggs or are part of dishes like mole chilaquiles. Rib eye quality varies, with some lacking flavor and having tough texture.
Good to know
Expect long wait times on weekends, especially for brunch.
Street parking is available nearby, but limited at the restaurant.
The restaurant offers live music on Tuesdays around noon.
Small space combines modern minimalist and vintage vibe with cozy details. Quiet, family-friendly atmosphere supports pleasant socializing with relaxing music. Outdoor area welcomes pets, enhancing the comfortable setting.
Chilaquiles with chipotle and New York sauce stand out as well seasoned and delicious. Menudo, huevos albaรฑil with flavorful salsa, and enchiladas also deliver a homemade taste.
Good to know
They close at 5 pm.
There is very limited parking available.
The prices are affordable.
Small space with stunning decor blends modern and rustic styles, featuring a panoramic city view and romantic lighting. Music plays at an ideal volume, creating a pleasant and quiet atmosphere suitable for conversation. The vibe is relaxed with a focus on an enjoyable dining experience.
Complimentary colored tortilla chips come with three tasty salsas. The bone marrow sopes and picanha barbacoa stand out for their rich flavors and juicy texture.
Steaks come out cooked perfectly, tender, and flavorful, with options like Wagyu and Angus Ribeye standing out. Cuts like the Tomahawk and Chicharron de Rib Eye offer rich, delicious flavors, all presented beautifully.
Good to know
Reservations are recommended during peak hours to ensure seating.
Every week features a new cocktail recommendation to try.
Celebrating special occasions with personalized desserts is encouraged.