Modern design with high ceilings and natural light creates a spacious, inviting setting. Calm, warm lighting and tasteful music support a tranquil atmosphere ideal for relaxed dining. Rotating local art exhibitions add a gallery-like experience that distinguishes the space.
Exceptional bottles come at fair prices with thoughtful guidance from the team. The wine selection includes exclusive wines by the glass and pairs well with dishes like organic chicken marinated in house white wine from Valle de Guadalupe.
Grilled shrimp pairs with one of the best rice dishes around. Tiradito of chutoro and otoro fish arrives with tostadas and tasty sauces. Seafood quality stands out clearly.
Good to know
Reservations must be made at least three days in advance for the set menu.
Expect limited seating time to three hours if you arrive without a reservation.
Parking can be challenging due to overcrowding; arrive early.
Coastal European style defines the space with modern, elegant decor and sophisticated atmosphere. Music plays at a volume that generally allows conversation, creating a pleasant vibe. The place draws those who appreciate fresh seafood and a refined dining experience.
A Cabernet Blend serves as the house wine and stands out for its quality. The white wine from F Rubio pairs well with seafood dishes, supported by attentive servers who offer strong food and wine recommendations.
Freshness stands out with dishes like marlin salpicón, grilled fish fillet, and octopus robará. Shrimp appears in several forms including spicy pasta and shrimp broth served at the entrance.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Happy hour is from 5-7pm with discounts on select drinks and appetizers.
Credit cards are accepted, but cash is preferred for smaller bills.
Seafood restaurant showcases unique vintage style and impressive architecture with stylish, elegant design throughout. Atmosphere stays pleasant and quiet with cool music enhancing the vibe. Valet parking adds convenience to the experience.
Staff provide expert wine recommendations and explain details about ingredients and temperature. The wine list features unique pairings that complement seafood and steak, with wine education sessions available.
Fresh Baja seafood stands out with options like clam chowder, crab taco, and black aguachile. Oysters come with melted cheese and reasonable prices, and the seafood tower makes a strong starter.
Good to know
Reservations are required to secure a table.
The prices are surprisingly affordable for high-quality food.
The restaurant does not offer valet parking.
Small, old-fashioned restaurant with an open kitchen and round tables encourages conversation. Atmosphere is cozy and traditional, with live rondalla music adding to the vibe. Upstairs hosts a bohemian bar themed around bullfighting, distinct from the family-friendly dining below.
A spectacular wine cellar offers a great selection with knowledgeable staff recommending perfect pairings. The house wine is well-served, reasonably priced, and the corkage fee applies once regardless of bottles brought.
Fish and salmon stand out as delicious options. The menu includes garlic shrimp, a cheese board, and a casserole with tongue, liver, chicken, or grilled fish.
Good to know
Valet parking is available for guests.
You can bring your own wine with a single corkage fee.
The restaurant offers a varied menu with authentic local cuisine.
Spanish restaurant offers a cozy setting with original decor and a central bar shared among diners. Warm and welcoming atmosphere features live music that enhances the experience. Unique sangria and a variety of Spanish dishes complement the inviting vibe.
Well-chosen wine selections match the Spanish theme and complement the food perfectly. The wine list features excellent domestic options, and guests can also bring their own wine.
Garlic shrimp stands out with bold flavor. The paella offers perfect rice consistency and a solid mix of seafood. Shrimp and ham croquettes add a tasty twist to the seafood options.
Good to know
Reservations are recommended to ensure a table, especially on weekends.
Valet parking is available, along with street parking nearby.
You can bring your own wine for a corkage fee.
Elegant design includes chandeliers, revolving door, and comfortable armchairs creating a unique atmosphere. A children's play area with attentive supervisors offers a relaxed environment for families. The vibe balances cool and relaxed with moments of busy energy.
Sommelier expertise guides perfect food and wine pairings. The wine selection includes notable Mexican wines and French Chardonnays. Guests can enjoy wine samplings alongside dishes like nigiri.
Super fresh seafood stands out with dishes like shrimp aguachile and toro nigiri. Fish options include Totoaba and kampachi, offering a mix of fresh and delicious flavors.
Good to know
Tuna Celebration happens every Tuesday at 8 PM with a live carving show.
Reservations are recommended, especially for special events like Tuna Tuesday.
Expect a lively atmosphere during Tuna Tuesday with a unique sushi experience.
Decor resembles a hunting lodge with numerous animal and duck heads mounted on walls. Atmosphere stays quiet and family-friendly, suited for adults seeking a cozy, unique environment. Menu focuses on specialty meats and seafood, paired with craft beers and house wines.
Wine selection includes house wine and options paired with dishes. The choices are interesting and complement meals well.
Seafood here features exceptional oysters, well-seasoned grilled fish, and tasty scallops. Dishes like octopus, shrimp, and fish tacos highlight fresh Baja produce and seafood flavors.
Good to know
The restaurant specializes in steaks, seafood, and poultry like duck and quail.
Expect a wait time of up to one hour for food during busy hours.
Parking is limited and incurs an additional cost.
Italian restaurant offers indoor and outdoor seating with a beautiful terrace view and heated lamps. Atmosphere feels comfortable and relaxed with live saxophone music and a well-curated playlist. Guests often receive a complimentary glass of wine upon arrival, enhancing the welcoming vibe.
Complimentary glasses of sparkling wine greet guests upon arrival. Staff provide attentive wine recommendations and clear explanations to enhance the experience.
Fried shrimp appears in both appetizers and pasta dishes, served in generous portions. Seafood in pasta frutti di mare and Alfredo pasta features good quality ingredients with notable size on shrimp.
Good to know
The restaurant offers both indoor and outdoor seating options.
Kids can make their own pizza for free.
The restaurant does not pressure guests to consume alcohol.
Elegant dining space reflects 1920s decor with a historic bar and tableside Caesar salad preparation. Atmosphere stays romantic and timeless, often enhanced by live jazz music. Valet parking adds convenience to the experience.
A great wine selection complements a full bar here. The wine pairs well with dishes like the Caesar salad prepared tableside and salmon al pastor tacos.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
The average cost for two people is around $1,000, including the famous Caesar salad.
Cultural events often take place nearby, enhancing the dining experience.
Elegant space blends contemporary and picturesque styles with harmonious colors and formal details. Atmosphere stays comfortable and cozy, with classical music setting a calm tone. Features include a children's play area and a smoking terrace, catering to diverse guests.
An excellent wine selection pairs well with the food, and the staff shows top-notch knowledge of the menu and wine pairings. They keep glasses filled promptly, enhancing the dining experience.
Shrimp dishes stand out with perfect cooking and a cheese crust on the tacos. Cooked oysters come with a special sauce and parmesan, prepared just right without overcooking.
Good to know
They do special celebrations for birthdays.
Expect a lively atmosphere during birthday celebrations.
Reservations are recommended for special occasions.
Upscale Mexican restaurant offers luxurious interior with live mariachi music and spacious children's play area. Atmosphere feels cozy and elegant, blending Sonoran cuisine with a bar vibe. Guests enjoy a mix of families and diners celebrating special occasions.
An excellent wine list features a strong regional selection that pairs well with meals. On-site sommeliers provide attentive recommendations to enhance the dining experience.
Fresh seafood shines in dishes like enchilada shrimp tacos and shrimp fritters. Innovative appetizers and bold flavors like panela cheese add unique twists.
Good to know
Reservations are necessary for a more pleasant and comfortable experience.
The restaurant does not allow birthday cakes during dinner.
Some menu items, including tortillas and cheese, may not always be available.
Small space creates a cozy, personal atmosphere with limited seating that encourages intimacy. Quiet and unpretentious, the place focuses on fresh, elevated seafood with Japanese-Mexican fusion flavors. It draws a steady crowd, making patience necessary during busy times.
Selection includes local wines alongside craft beer and classic drinks. Options cover both domestic and craft varieties.
Seafood here is 100% fresh and prepared with great skill. The shrimp cocktail and oysters with sea urchin stand out for their flavor and freshness.
Good to know
Reservations are not accepted, so expect to wait for a table.
The restaurant closes at 6:00 p.m. on weekdays, so plan accordingly.
Street parking is difficult; consider using nearby lots for convenience.
Open kitchen and live DJ create a dynamic atmosphere with 90s music and a light show that energizes the space. Comfortable armchairs and luxurious dish presentation add to the cozy and visually stunning vibe. Periodic sparkler displays and moments of darkness offer a unique dining experience.
Shrimp dishes stand out with Malena shrimp and perfectly cooked shrimp in pasta. The dried shrimp ceviche offers a delicious twist, while the shrimp plate features a well-balanced sauce.
Good to know
Starting at 9 pm, they turn up the music and put on a light show with DJ music.
If you make a reservation through OpenTable for a birthday, you get a complimentary dessert with sparkler candles.
The restaurant is located on the third floor of the shopping plaza.
Multi-level indoor and outdoor space offers plenty of seating with a relaxed atmosphere enhanced by live music and a DJ. The vibe suits groups enjoying craft beer and casual food in a comfortable setting. Dog-friendly policies and amenities add to the welcoming environment.
Seafood options include shrimp and octopus tacos, shrimp esquite, and shrimp ceviche tostada. The variety covers multiple seafood dishes alongside other food types.
Good to know
Parking is very limited and can be difficult to access.
Expect large crowds on Fridays and Saturdays.
The half rack of ribs costs $250 (approximately $13.50 USD).
Elegant restaurant with dim warm lighting and background music creates a relaxing atmosphere ideal for conversation. Interior features nice architectural design and televisions displaying landscape images. Patrons enjoy a quiet, pleasant vibe suitable for couples or families.
Excellent wine recommendations come from the sommelier, enhancing the experience. The Lagrimas white wine stands out as a super good choice to enjoy with a meal.
Charred oysters offer a smoky flavor. Shrimp in the fettuccine Alfredo comes well cooked. Fish fillet contains bones, which can be a hazard.
Good to know
Reservations are not required for dining at this restaurant.
Prices are considered high compared to the quality of food and service.
Menu options may be limited, with some items like arrachera and salmon unavailable.
Urban industrial space hosts a hidden Nordic speakeasy and balances sophistication with casual vibe. Light jazz and carefully controlled music volume create a relaxing atmosphere suited for quiet conversation or special occasions. Strong, well-crafted cocktails and regional wine pairings complement the experience.
Wine pairings focus on regional wines with a unique touch like Sauvignon Blanc aged in a cement tank. The selection leans toward adventurous and unconventional choices, supported by passionate service.
Fresh seafood shines in dishes like the Green Aguachile with shrimp and fish tacos. The menu also blends flavors, seen in the Mac & Cheese with Chorizo and Octopus and tasty fish tostadas.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Valet parking is available for free, making access convenient.
The restaurant has a speakeasy called Nortico that is worth checking out.
Small space with bullfighting posters and traditional Spanish tavern design creates a cozy, lively atmosphere. Live trios and quartets perform romantic songs, making conversation difficult during music. Frequent guests enjoy Navarrese-style food and large portions in a simple yet refined setting.
Good wine selection offers a variety of options at reasonable prices. The house red wine lacks quality and can cause headaches.
Seafood includes a Galician-style seafood bowl, baby eels with shrimp, and octopus a la gallega. Paella features fish and shrimp but tastes like canned clams.
Good to know
Reservations are recommended, especially on weekends due to high demand.
Valet service is available, but parking is limited.
Main dishes and paella may sell out by late evening.
Small space with stunning decor blends modern and rustic styles, featuring a panoramic city view and romantic lighting. Music plays at an ideal volume, creating a pleasant and quiet atmosphere suitable for conversation. The vibe is relaxed with a focus on an enjoyable dining experience.
Good selection of Baja California wines stands out. The sommelier César and staff like Edwin help pick excellent wines.
Rock shrimp and stone shrimp stand out with excellent flavor. The catch of the day comes as a whole fish cooked perfectly with a sauce that complements without overpowering.
Good to know
Reservations are recommended during peak hours to ensure seating.
Every week features a new cocktail recommendation to try.
Celebrating special occasions with personalized desserts is encouraged.
Spacious restaurant with European-style dining and a garden-like patio offers a cozy yet upscale atmosphere blending elegance and comfort. Loud music creates a lively vibe, suitable for romantic dates, business meetings, or casual gatherings. Multiple bars and valet service add to the versatile experience.
Several seafood options stand out, especially the shrimp taco with chicharrón and the marlin taco. These dishes highlight the variety within the seafood offerings alongside other cuisines.
Good to know
Parking is available but can be difficult; arrive early to secure a spot.
Expect varied delivery times; some dishes may take up to 30 minutes.
Ordering is done via a barcode link; no physical menus are provided.