Top 18 Gluten-Free Accommodating Spots to Experience in Oaxaca

Oli Mc

We were first looked after by Antonio and then at shift change we had Marcial. Both were so warm and took the time helping with the menu and then explaining each dish in detail. My partner has two allergies (celiac and peanuts) and they catered to both. I am also vegetarian and had plenty of options. Loved each dish and were even surprised with a dessert for our anniversary!

Melissa Gonzalez

I really like this place, there are many products both to consume there and to take away. They also sell ceramics, soaps, clothing. The food is very delicious. I have seen that there are many people who complain that it is already full of foreigners, but the truth is the food and products are not expensive. For example, memelas cost $25 pesos, coffee $45-$50, which is what it costs almost anywhere, and the portions are adequate. The dynamic is similar to the Food Court in shopping malls, where you buy at any store and can sit at any table. Food and drinks are delivered to your place and tipping is optional. I like that you can find options for a variety of diets, for example: sugar-free milk chocolate (it's the only place where we have been able to buy it like this), lightly sweetened fruit waters, vegan or vegetarian food, gluten-free foods, etc. It is also Pet Friendly as long as you keep your dogs on a leash.

Mariela Whaley

Excellent food, great service. I'm vegetarian and my partner is gluten free and they have vegetarian and gluten free dishes marked on the menu

Gemma Boothroyd

A really cute spot with tasty meals and gluten free bread!

Kathrine Bozeman

Michelle Alonso Ledo

This restaurant is overrated, the food is not bad but there are better restaurants. A must of the place is the manteles short rib, the best in the place, and the rib eye with mashed potatoes. For appetizers we ordered a beef tongue tea and barbecue tacos, these appetizers are recommended to be skipped or instead look for another appetizer option. For dessert I recommend the coconut pineapple and the flan, the one that tasted the most was the coconut, it was exquisite, another thing to be grateful for is that it is gluten free and the flan was good but I think there are better desserts. In summary, the best of the night was the short rib, the rib eye and the coconut pineapple. Overall score I would say 4.0

David Rust

Frida Miroslava Millan Torres

Without a doubt, the best restaurant for breakfast. I love that their menu features 100% healthy, wholesome, and organic dishes. It's clear the person who created the menu knows their stuff. We recommend everything from golden milk, matcha, coffee, and even a gluten-free banana pancake. I love the Mexican omelet, the sweet and sour smoked bacon, the green juice, and the entire menu in general. Congratulations on this restaurant concept.

Yasmine

Portions were large and they gave plenty parmesan and bread for takeout. They do have gluten free options. I was able to get my mom, who is celiac, a great meal. Gluten free restaurants are hard to find so I'm hoping if I type gluten free (gf) this will pop up for others.

Doris Mc

Dennis Delaney

Nina O

Lucas Svaren

Piyoli slaps—and not just for the hippies. If you’re only here for those clean greens, you’re missing the point. Come for the flavor: legit smoothies, tasty dishes, and that laid-back dirt-floor vibe that feels exactly right in this town. Yeah, the service is slow, but so is the tide. Chill out—it’s Puerto. The menu covers all your brunch cravings, whether you’re a kale crusader or enjoy the good stuff like meat, dairy, nuts, and a little gluten. The food is fire, the vibe is mellow, and being healthy is just a bonus.

Doris Evans

Melissa Walsh

Ana Mash

John Fincher

Rosalina Warrick