Top 50 Gluten-Free Accommodating Spots to Enjoy in Honolulu

Riley McWilliams

Amazing beach-side restaurant! The food was great, and our waiter, Kobe, was amazing! He was knowledgeable about my gluten allergy and my friend's nut allergy and gave us all the info and accommodations that we needed.

Audrey Palmer

Food was delicious! Services was excellent. Our server, Julia, was friendly, efficient and helpful. My husband and I are both celiac and they understood and made sure our food was safe for us. Would highly recommend!

Sanja Cvetanovic

I was looking for a gluten-free poke and I got it. Super tasty. Lineups in February were long, but it is unbelievable how quickly you get your order once you order it.

Sarah O’Reilly

Great gluten free poke (for coeliac traveller) with vegetarian option of tofu and gf soy sauce. Every server had great awareness of what was gluten free and how to reduce possible cross contamination. Felt very safe eating here

Peter Ryczek

If I could do negative stars, I would. Story time. Husband & I chose this place for the gluten free burger bun option. We went to a previous restaurant that we thought was GF, it was unfortunately not. Husband already ordered/recieved his food to go. We explained this to the host & asked permission to bring husband's food in so that I could order and eat with him - THE HOST AGREED AND SAT US! We were then harassed by both the sever & manager seperately about the outside food. We explained to them both we were here for the gluten free option, and husband would order drink(s) ect. Didn't stop the manager from being rude to us AFTER we already explained our situation and were seated without resistance. As someone who worked in the restaurant industry for 10+ years, I was appalled. Train your staff better; don't agree to seat customers who are being transparent and then harass them anyways. Don't spend your money here.

Dorothy F Shelton

Such a cool place to eat! I got a spinach bagel made on gluten free bread that was a little disappointing because it wasnt super flavorful, but my husband got the pineapple pizza on gluten free crust and that was super good! I appreciate there being gluten free options! They will make the bagels or sandwiches with gluten free bread! And they play hawaiian Jesus music and they just put on such a nice atmosphere here. :) this place deserves more business!

Helen Georgiou

Great place for variety. Portion sizes are large and plentiful. The wait staff are lovely and were very informed about gluten free requirements. Have eaten here twice during my stay and no issues after eating. Great gluten free choices available. The fries are cooked separately and are gf also! Thank you for a wonderful meal. If you want to come and eat here, come early as it's very popular and you may have to line up and wait a little, but the line moves quickly.

RO

Overpriced but good açai. It is not the typical Brazilian açai it is blended with banana and other things. No seating space. Has gluten-free granola.

Rob Darwin

Do not come here if you are looking for safe dining for gluten allergy or celiac. Go to Lulu’s Waikiki instead, where they have a wide variety of gluten free items and DO make the effort to avoid cross contamination, unlike this restaurant.

Edith Derheim

GLUTEN FREE RAMEN!!! The noodles were excellent and did not fall apart, good flavor and chew. Several broths to choose from. Can sub chicken for the char siu. Friendly, knowledgeable, and quick service! Five stars is not enough!

Brittaney Johnson

Great gluten free pizza! This gluten-free pizza stands out compared to most I’ve tried nationwide. I’d absolutely recommend it to anyone with Celiacs. No actual parking though...even picking up the pizza was challenging...I guess there was a parking garage behind the place.

Kristy Sowin

Best breakfast bagel I’ve EVER had. I’m gluten free and they have a ton of options for us GF peeps. Also, the honey latte was incredible!

Laura Foster

They had very good food with gluten free pasta and pizza. Reasonable prices. I would go back

Justin Ferriman

Plenty of vegan / gluten free options, as well as meat and fish. Excellent sides. Owner is the chef and is super friendly. Recommended!

Jeff Jorgenson

Our server Darrel was great. Food was excellent. Lasagna is top notch! Good gluten free crust.

Jess Gunn

Absolutely loved our meal here! I have celiac disease and our server Nico was extremely knowledgeable about options that would be safe for me. I got the filet mignon with mashed potatoes and it was devine! I would highly recommend dining here, especially if you are celiac or gluten intolerant!

Alice Truitt

Jane Kim

i got take out. The gluten free burger and fries were 10/10!

Jesse Elks

geneglitchcastle Castle

The food was amazing! They had a lot of gluten free options, the refills for the ice tea were free, waitress was so kind. I would definitely recommend this place!

Sanjay Khatri

I loved the food so much, we came here 3 times over 5 days. One of the best vegan sushi restaurants I’ve ever been to. They have excellent allergy labeling and were able to accommodate gluten allergy/celiac.

Sarah Bulger

This is THE BEST vegan food in Oahu. I’m both vegan and gluten free, those two combined is sparse here but this food truck saved my trip. I came everyday. The Nozzerella Sticks ALONE are worth the trip. Both of the pulled meat fries are amazing. Crème brûlée? I could eat 5. This is a MUST try. 10000/10 (this is coming from someone who rarely writes reviews and exclusively cooks at home because of my allergies)

Becky Silvin

Amazing, delicious dinner and many gluten free options that were safe for celiacs! Thank you Gabriel for the great service.

Jennifer Little

Brian Hiebel

Delicious Shrimp and Charming Vibes at Blue Water Shrimp and Seafood! For a fantastic fast-casual lunch experience, look no further than Blue Water Shrimp and Seafood! Nestled charmingly amidst the shops in the Hilton Hawaiian Village area, this spot offers a delightful outdoor seating area that's both quaint and inviting. The star of the show here is definitely the shrimp – and for good reason! We all ordered it, and it was truly amazing. Cooked to perfection, it was flavorful and satisfying. Our shrimp came with a simple yet effective trio of side salad, rice, and corn. While the corn might have been from a can or frozen, it certainly didn't detract from the overall enjoyment of the meal. What truly impressed us, beyond the delicious food, was their commitment to dietary needs. Blue Water Shrimp and Seafood boasts a dedicated gluten-free menu. This attention to detail is a huge plus for anyone with dietary restrictions. Blue Water Shrimp and Seafood is full of charm and delivers on its promise of delicious seafood in a relaxed, friendly setting. It's the perfect spot for a casual and tasty lunch in the heart of the Hilton Hawaiian Village.

Atiyya Ali

I just love this place! First and foremost the staff is amazing, I came here with my 9 month old and my hands were full, and I believe the employee’s name was Daryl, he went out of his way to help me. I couldn’t have been more grateful…this isn’t off that one experience, I’ve been here nearly everyday for a month. The staff here is very kind, and the atmosphere is great! The coffee never disappoints, and being that I’m gluten free, there aren’t many options, but the ones I do have are amazing. Highly recommend their cappuccinos, and their gluten free almond cake, and their gluten free chocolate caramel dome.

Alyssa Siddiqui

Celebrated our anniversary here and Roy’s was lovely. The food is was amazing, as well as the service. Made reservations, as most places in Honolulu need a reservation to get in and there was a slight wait to our table. The misoyaki butterfish was succulent and delicious. The carpaccio, tataki, and poke was refreshing. They were able to accommodate our dietary needs for gluten free. Keep room for desserts at the end. They also gave us ice cream at the end for our celebration.

Brady Lucas

Great menu and plenty of gluten free options. Have a separate gluten free menu that walks you through substitutions to make meals GF. Quick and high-quality food and drinks. The gluten free coconut date bread is amazing and worth the visit just for that.

RO

Great açai one of the best of the islands. Typical Brazilian includes milk powder and condensed milk. Reasonably priced. Fast and friendly service. Includes gluten-free granola.

Brenda Dwyer

Mary Rhoades

Kelly Smith

Atmosphere was decent & inviting. Service was basic with self ordering. Gluten Free French toast was burnt on the underside. Pretty much ruined the desire to go back.

Anna Morello

Best gluten free waffles I’ve ever eaten in my entire life!! However, a breakfast for myself, husband and our 3 kids cost us $157!! It didn’t come across as very child friendly, however, the child menu was great (for non celiacs) and the kids got good value on their meals.

Mark Hook

No frills restaurant with very good food, staff was very knowledgable and able to cater for our coeliac daughter (which we found to be a struggle in other restaurants around Waikiki). Food was lovely, great place for a quick meal.

Anne Harris

Aditya Bahl

Yoon made our evening amazing. Fantastic customer service specially took care of my wife’s gluten allergies. Loved the food, amazing ambiance on the patio overlooking the beach

Emi

Gluten-free options are slim in this airport and with it being the holiday, seemed a lot of places were closed. Arrived here 10 mins before bfore closing and despite the chaotic atmosphere, I was pleasantly surprised by the quality of the food. I ordered the half roast chicken (mixed dark and white meat) with a side salad. I skipped the vegetables, as the mashed potatoes appeared to be mixed into the green beans. While I had low expectations, this turned out to be the best gluten-free airport meal I’ve ever had, the chicken was exceptionally juicy. As a side note, I accidentally paid for someone else’s order and ended up with a complimentary salad. For Celiacs, I would recommend visually assessing the buffet line and meat cutting area before ordering for potential cross-contact of gluten containing items.

McKenzie Calvert

We loved this place so much we came back twice ! The cocktails are so good ! You can just sit at the bar listening to music having drinks. Then we had a nice birthday dinner. I have a gluten and shellfish allergy and I felt so comfortable eating here. They use tamari as their soy sauce so it was so nice to enjoy the Brussel sprouts , garlic fried rice with sauce. IYKYK. My fiancé had the mashed potatoes and mac and cheese and can’t stop talking about it.

Kate

1st time at this location. Easy parking by entrance or in back lot. Order inside, pickup outside. Seating options at both. Just as good as other locations! Love the more unique smoothie options, and ability to make meals gluten free. Great prices for the area! Rewards system and daily specials (free health shots on Fri, which was a nice treat.) Always wonderful to find a business that amplifies plants, sources locally, and has GF options.

Cole Sandberg

From someone who NEVER writes reviews... When you pair great taste with a waiter who was on top of his game, It makes for a great meal and what would be our normal go to for dinner out if we were locals! The great service started with Tony being extremely knowledgeable of celiac disease to the point of understanding cross contamination and being able to tell us which foods to avoid because of it! Not something we're used to back home. We ordered the Guava BBQ St Louis style ribs. They substituted the fries for garlic mashed without us even having to ask. The flavor of this sauce if you love a sweet sauce this one has an amazing flavor and has no spice/kick to it. Unfortunately the rack that was brought wasn't the greatest of quality of meat. We didn't ask for or expect anything to be done, we even turned down the replacement that was offered. Before we knew it, either the owner or manager was at the table insisting on making up for the toughness of the ribs. He had another half rack brought out and they were amazing.

Josephine Nathanson

Nancy Stovall

April Miguel

Haley Ward

As tourists, Sweet E’s was a quick in and out breakfast spot where we fueled up after a sunrise hike or before a day of excursions—get there before 8 am to avoid a line. The servers roam between tables to ensure all guests have what they need instead of a single server checking on you infrequently. My coffee never got cold because every time a server saw room, they topped off my mug! I’m vegan and gluten free, so the only item on their menu I could eat was oatmeal, but they doctored it up with toppings like blueberries, honey, and peanut butter. And my husband had leftovers, which is a testament to the large portion sizes!

Monica Jerminario

Since we're gluten free, we only ever grab the pho. And, typically, at the KCC market since it's easier with kids. Just stopped at the restaurant for lunch on a Saturday and it was great. The broth is absolutely divine. I dream about this broth. I've tried to make broth like this and it pales in comparison (and I really know how to cook). There's some magic in the pho at P & the L and we'll keep getting it as often as we can! Even if it requires a flight from NY 👌💖

Anna Quinn

Appreciate the gluten free options

Brian Hiebel

A Must-Try Gem: Goofy Cafe and Dine Exceeds Expectations! My recent visit to Goofy Cafe and Dine was an absolute delight! This charming spot truly lives up to its "cute" reputation, offering a fantastic dining experience from start to finish. The star of our meal was undoubtedly the mahi-mahi. Every member of my family ordered it, and we were all in agreement – it was absolutely delicious. The fish was perfectly cooked, and the accompanying chardonnay butter sauce was a revelation, adding a rich and flavorful touch that elevated the dish. To quench our thirst, we opted for the fresh-squeezed raspberry lemonade, and it was just as impressive. Perfectly tart and sweet, it was a refreshing complement to our meal, and another unanimous hit with the family. We also indulged in a couple of starters: the Kulua pork and the Hawaiian beef jerky. Both were excellent, setting the stage for the wonderful main courses. Beyond the fantastic food, the service was truly great. Our wait staff was not only friendly and efficient but also incredibly knowledgeable, especially when it came to dietary needs. It was reassuring to have such well-informed staff who could confidently guide us on gluten-free options. Goofy Cafe and Dine is a gem – a place where delicious food, a lovely atmosphere, and top-notch service come together to create a memorable dining experience. We can't wait to go back!

Anita Higginson

Isabella B

We had the best experience. I have a gluten allergy and they did an amazing job ensuring that I felt was safe during the entire experience

Bridget Stoll

A restaurant located on a pier should be able to cook fish. That was not our experience. My husband ordered the double fish burger without the bun as he is celiac. The burgers were dry. I ordered the swordfish which is served with mashed potatoes, green beans and carrots. The fish was dry. The potatoes were good and the vegetables were okay. Service was fine, not special. The saving grace was the entertainment. Nice Hawaiian music and we had a great table next to the outside wall so we had a view of the harbor.